ANALISIS SOALAN PEPERIKSAAN SPM KERTAS 3(2005-2012)

Tingkatan 4
CHAPT
NUMBER OF QUESTION
ER
2005
2006
Q2
Q2
To
To
determine
determine
the
the
concentrati
concentrati
on of
3
on of the
sucrose
solution
which is
which will
isotonic to
maintain
the cell sap
the mass of
of the
plant tissue
mango

Q1
To

2008

2009

2010

2011

2012

Q2
To study
the size of
molecules
that can
diffuse
through a
semipermeable
membrane

Q1
To study the
effect of the
concentrati
on of
albumen
suspension
on the rate
of reaction
of pepsin
enzyme

2007

Q2
To study the
effect of
temperature
on the rate
of enzyme
reaction

Q1
To

Q1
To

Q1
To study
the
effect of
pH
values
on the
hydrolys
is of
starch
by
amylase
enzyme
Q1
To

determine
and
compare
the energy
content in
white bread
and
peanuts

investigate
the effect of
light
intensity on
the rate of
photosynthe
sis of a
Hydrilla sp.

determine
the energy
value in
three
types of
food(cashe
w nut,
dried
bread,drie
d fish)

investigate
the effect of
light
intensity on
the rate of
photosynthe
sis

Q2
To
investigate
the effect of
temperature
on the rate
of anaerobic
respiration
in yeast

Q1
To
investigate
the effect
of light
intensity
on the
population

Q1
To
investigat
e the
effect of
different
duration
of activity
on the
percentag
es of
carbon
dioxide in
exhaled
air
Q2
To study
the effect
of
interspeci
fic
competitio
n between

distributio
n of
Pleurococc
us sp.

maize and
paddy
plants on
their
growth

Tingkatan 5
CHAPT
ER

NUMBER OF QUESTION
200
5

200
6

200
7

200
8

200
9

201
0

2011

2012

Q2
To study the effect of light
intensity on the rate of
transpiration in Hibiscus sp.
Q2
To study the effect of the volume of
water intake on the volume of urine
produced b kidney