Professional Documents
Culture Documents
Activities
1. Display different types of infusion set and blood products.
2. Video show :
Priming of blood giving set
Administration of blood transfusion
3. Based on the following scenario, practise on:
setting up a blood giving set
administering blood product
Mr. Cheung Man, a 44-year-old man, is admitted to a medical ward for gastrointestinal tract
bleeding. He complains of abdominal pain and dizziness. Blood is taken for complete blood
picture, renal function test, liver function test and crossmatch. The laboratory result shows that
the haemoglobin level is 7.8 g/dl. Dr. Lam prescribes transfusion of 1 unit of packed red blood
cells to Mr. Cheung Q4H stat.
All blood or blood components should be administered through a sterile blood transfusion set.
2.
Only one blood unit should be removed from a blood storage refrigerator each time just before
transfusion unless rapid transfusion is required under emergency situation.
3.
4.
Only 0.9% sodium chloride should be added to the blood components or given through the
same administration set under normal circumstances.
5.
Transfusion of whole blood or red cells should be started within 30 minutes of blood or
component issued.
6.
Transfusion of platelets and fresh frozen plasma should be commenced as soon as possible to
preserve the maximum viability and activity of the platelets and coagulation factors.
7.
All blood components should normally be infused within 4 hours unless specified on product
label or information sheet.
8.
The blood administration set must be changed at least every 12 hours, or after a maximum of
four units of whole blood or packed cell have been given, or when the flow rate becomes
inadequate, whichever earlier.
9.
Retention of the empty bags for 24 hours (preferably at 4) after transfusion is recommended
for investigation of transfusion reaction if necessary, and then they should be discarded
according to hospital policy for disposing as clinical waste.