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Throughout highschool, i was always an extreme ectomorph. I could eat anything and
not put on fat, muscle, or weight, or so i thought. I was always fascinated with
bodybuilding but lacked the motivation to start training hard until after i was done with
my final year of school and exams were completed – it was time for a lifestyle change.
My brother was training for the last year and i was very impressed by his progress, and
joined up at my local gym. I had absolutely no idea about anything gym-related, and it
took months and months of research to know exactly what to do and how to go about
my training and eating. However most important, to this day is that i always go with
how my body feels. I don’t care if a piece of paper tells me I have to do 10 sets on
shoulders today and that’s that- if i feel i could do more reps or more sets, i will.
If you’re not hurting, you’re not training hard enough. Think with the mind; think of the
pain as means for eventual pleasure
The second and third year is when i put my diet into overdrive; and with that came the
most immense changes in my physique. I have been on what i would call a clean bulk
for the last 2 years, and if i want to do a cut, i would do a mini-cut. Cut carbs for a
week, then carb up to get tightness and fullness for a particular event i want to look at
my best in.
Cutting Diet:
Meal 1-
>Oatmeal
>Protein shake
meal 2-
>8 eggs. eat the yolks
>Small portion of brown rice
meal 3-
>200g tuna, with broccoli and spinach mixed with it
meal 4- (Preworkout)
>Steak/kangaroo meat and whole meal pasta
Workout…
meal 5- (Post-workout)
>Whey post workout – get about 40g protein in
meal 6-
>Boiled chicken
meal 7-
>Salmon, sardines
meal 8-
>400g Cottage cheese 20 mins before bed.
Tuesday: Legs
Thursday: Shoulders
Friday: Back