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    Shweta Sadani
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    This recipe provides instructions for making a strawberry cream pie. The pie includes layers of crushed Marie biscuits mixed with butter on the bottom, topped by a strawberry glaze. The middle layer consists of a mixture of cottage cheese, sugar, strawberry crush, essence and whipped cream. Another layer of strawberry glaze is added on top and the pie is decorated with whipped cream and strawberry slices. Detailed steps are given for making the strawberry glaze and assembling the various layers of the pie.

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    This recipe provides instructions for making a strawberry cream pie. The pie includes layers of crushed Marie biscuits mixed with butter on the bottom, topped by a strawberry glaze. The middle layer consists of a mixture of cottage cheese, sugar, strawberry crush, essence and whipped cream. Another layer of strawberry glaze is added on top and the pie is decorated with whipped cream and strawberry slices. Detailed steps are given for making the strawberry glaze and assembling the various layers of the pie.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    6 views1 page

    Recipe

    Uploaded by

    Shweta Sadani
    This recipe provides instructions for making a strawberry cream pie. The pie includes layers of crushed Marie biscuits mixed with butter on the bottom, topped by a strawberry glaze. The middle layer consists of a mixture of cottage cheese, sugar, strawberry crush, essence and whipped cream. Another layer of strawberry glaze is added on top and the pie is decorated with whipped cream and strawberry slices. Detailed steps are given for making the strawberry glaze and assembling the various layers of the pie.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Shweta Bhattad

    Reg No:-129

    STRAWBERRY CREAM PIE

    Ingredients

    • Cottage Cheese - 200g


    • Relish Sugar - 10tbsp
    • Whipped Cream - 2 cups
    • Marie Biscuit – 70g
    • Butter – 3tbsp
    • Strawberry Crush – ½ cup
    • Strawberry Essence – 1 cap
    • Strawberry Slices for decoration

    For the Glaze


    • Strawberry Crush – 1cup
    • Corn Flour – 2tsp

    Method for the Glaze


    Mix the corn flour in 2 tsp water and boil the mixture till thick. Now add strawberry
    crush to this, mix well and boil. Blend and keep aside.

    Method
    Powder the Marie Biscuit. Add butter to this powder and mix well. Set this mixture
    in a glass tray and refrigerate. Now pour a layer of glaze(half the quantity) and
    refrigerate again. Now mix the whipped cream with 5tbsp of Relish Sugar and
    blend well. Keep aside little cream for decoration. Now mix the cottage cheese,
    5tbsp Relish Sugar, strawberry crush, strawberry essence and rest of the
    whipped cream and blend well. Add this mixture on top of the biscuit layer.
    Refrigerate for 20 min. Once its set, add the other half of the glaze. Decorate with
    whipped cream and strawberry slices.

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