Items

Require
SL.No. Item Names
Unit
d/
month
36 Fish
10 KG
1 Rice Normal
30 KG
37 Meat
5 KG
16 Soyabean Oil
6 Liters
38 Chicken
5 KG
5 Moshor dal
5 KG
39 Milk Powder
1 kg
2 Rice ( For
3 KG
23 Polao)
Floor Cleaner
2 Nos
40 Biscuit
2 KG
15 Sugar
3 KG
35 Face Wash
2 Pack
26 Wheel Powder
3 kg
46 Pickels
2 Bottle
3 Rice ( For
2 KG
16 Cake)
Flour
5 KG
25 Surf Excel
1 kg
41 Shaving Gel
1 Nos
42 Shaving Razor
1 Nos
30 Shampoo
0.2 Liters
18 Onion
4 KG
17 Tooth Paste
2 Nos
22 Toilet Cleaner
2 Nos
50 Shoe Shiner
1 Nos
11 Elachi
0.1 KG
17 Potato
5 KG
21 Tea
0.5 KG
8 Halud
0.5 KG
9 Marich
0.5 KG
33 Vim bar
4 Nos
29 Liquid Hand
0.5 Liters
19 wash
Garlic
0.5 KG
48 Tissue Paper
3 No of
7 Buter dal
1 KG
45 Sauce
1 Bottle
24 Wheel Soap
4 Nos
44 Savlon
1 Nos
6 Mug dal
1 KG
27 Lux
2 Nos
32 Anticeptic
1 Nos
34 Vim Liquid
0.5 Liters
47 Telcom Powder
0.5 Liters
4 Salt
2 KG
49 Shoe Brush
1 Nos
12 Darchini
0.05 KG
13 Lobongo
0.05 KG
20 Candle
5 Nos
10 Doniya
0.2 KG
28 Lifebouy
1 Nos
19 Matchbox
10 Nos

Unit
Total
Relative
Cumulati
Value in Worth in
Rank
Worth
ve Worth
Tk
TK
200
53
250
125
140
90
400
85
100
100
65
85
55
80
75
30
150
150
150
700
35
65
60
120
1200
20
200
200
200
24
180
160
25
75
75
18
65
60
26
50
100
100
20
40
600
500
5
120
24
2

2000
1590
1250
750
700
450
400
255
200
200
195
170
165
160
150
150
150
150
150
140
140
130
120
120
120
100
100
100
100
96
90
80
75
75
75
72
65
60
52
50
50
50
40
40
30
25
25
24
24
20

17.4%
13.8%
10.8%
6.5%
6.1%
3.9%
3.5%
2.2%
1.7%
1.7%
1.7%
1.5%
1.4%
1.4%
1.3%
1.3%
1.3%
1.3%
1.3%
1.2%
1.2%
1.1%
1.0%
1.0%
1.0%
0.9%
0.9%
0.9%
0.9%
0.8%
0.8%
0.7%
0.7%
0.7%
0.7%
0.6%
0.6%
0.5%
0.5%
0.4%
0.4%
0.4%
0.3%
0.3%
0.3%
0.2%
0.2%
0.2%
0.2%

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49

17.4%
31.2%
42.0%
48.5%
54.6%
58.5%
62.0%
64.2%
65.9%
67.6%
69.3%
70.8%
72.2%
73.6%
74.9%
76.2%
77.5%
78.8%
80.1%
81.4%
82.6%
83.7%
84.7%
85.8%
86.8%
87.7%
88.6%
89.4%
90.3%
91.1%
91.9%
92.6%
93.3%
93.9%
94.6%
95.2%
95.7%
96.3%
96.7%
97.2%
97.6%
98.0%
98.4%
98.7%
99.0%
99.2%
99.4%
99.6%
99.8%

0.2%

50

100.0%