You are on page 1of 68

.

2008


...................................................... 2
......................................................... 6
......................................................... 7
................................................................................. 9
. ................................................................................... 11
. ............................... 12
1. ..................................... 12
1.1 ....................................... 13
2. 14
2.1 ............................................................................................... 14
2.2................................................................................................... 15
2.3 ............................................................................................ 16
2.4 ..................................................................................................... 16
2.5 ............................................................................................... 16
3. ............................................................................................................ 17
3.1 ..................................................................... 17
3.2 .............................................. 18
3.3 ............................................................................ 18
3.4 - .................... 18
4. ................................................................................................. 20
4.1 ...................................................................... 20
4.2 ................................................................. 21
4.3 ............................................................................... 22
5. ............................. 22
6. .......................................................................................................... 23
6.1 ......................................................................... 23
6.2 ......................................................... 25
6.3 ........................................................................ 26
6.4 .......................................................... 26
6.5 ....................................................................... 28

6.6 ....................................................................... 29

. ............................................................. 31
1. ........................................................................................... 31
2. ......................................................... 32
2.1. ................................................................. 32
2.2. ..................................................................... 32
2.2.1. ............ 32
2.2.2. ................... 33
2.2.2.1. .................................................................... 33
2.2.3. pH ....................................................... 33
2.2.4. (EC) ......... 34
2.2.5. CaCO3 ................................................................................... 34
2.2.5.1. .................................................................... 34
3. ....................................... 35
4. ............................................................................. 35
4.1. ................................................................................................. 35
4.2. ............................................................... 37
4.2.1. .................................................... 37
4.2.2. ......................................................... 38
4.2.3. ..................................................... 38
4.2.4. ........................ 38
4.2.5.

1 ( 2006) 2
( 2007). ...................................................................... 38
4.3. ......... 39
4.3.1. .. 39
4.3.2. .................. 40
4.3.3.
(Ca, K, Mg, Mn, Fe, Zn, P, N) .............................. 41
4.4. ................... 41
4.4.1. 41
4.4.2. ............................. 42

. .......................................... 43
3

1. (02/05/2006) ................................................................................... 43
1.1 Fuerte Hass ...................................................................... 43
2. (28/05/2006) ........................................................................... 45
2.1 Fuerte ...................................................................................... 45
2.2 Hass......................................................................................... 45
3. 1 (02/07/2006)................................................................... 46
3.1 Fuerte ...................................................................................... 46
3.2 Hass......................................................................................... 47
4. 2 (06/08/2006)................................................................... 47
4.1 Fuerte ...................................................................................... 47
4.2 Hass......................................................................................... 48
5.
(06/08/2006) .......................................................................................................... 49
5.1 Fuerte Hass ..................................................................... 49
6. ( 2007) ............................................ 50
6.1 Fouerte.................................................................................... 50
6.2 Hass ........................................................................................ 50
7.
( 2006).................................................................................. 51
7.1 Fouerte ....................................................................................... 51
7.2 Hass............................................................................................ 51
8.
( 2007)........................................................ 52
8.1 Fouerte ....................................................................................... 52
8.2 Hass............................................................................................ 52
9. (Ca, K, Mg, Mn, Fe, Zn, P,
) ...................................................................... 53
9.1 Fuerte ......................................................................................... 53
9.2 Hass............................................................................................ 54
10. () .................. 54
10.1 Fuerte ....................................................................................... 54
10.2 Hass.......................................................................................... 55
11. (mol/g FW)
................................................................................................. 55
4

11.1 Fuerte ....................................................................................... 55


11.2 Hass.......................................................................................... 56
12. 2
(17/09/07) ................................................. 57
12.1 Fuerte ....................................................................................... 57
12.2 Hass.......................................................................................... 58
. ....................................................................................... 59
. ................................................................................................. 61
................................................................................................ 63


1.

Hass ................................................... 12

2.

Fuerte................................................. 12

3.

....................... 31
4.

................................................................ 36

5.

........................................ 36

6.

........................... 36

7.

.................................................................................... 39
8.

.............................................................. 39


1.

.............................................................................................. 13

2. .............................. 14
3.
.................... 14
4.
............................................................................... 19
5. .... 20
6.
........................... 23
7.
0-30 ................................................................ 35
8. ....................................... 37
9. .

Fuerte ................................................................................. 43
9. .

Fuerte ................................................................................. 44
10. .

Hass.................................................................................... 44
10. .

Fuerte .......................................................................................... 44
11. . (%)
Fuerte (02/05/2006) .................................................................... 44
11. . (%)
Hass (02/05/2006)....................................................................... 45
12.
Fuerte ....................................................................................... 45

13.
Hass........................................................................................... 46
14. 1
(02/07/2006) Fuerte ............................................................. 46
15. 1 (02/07/2006)
Hass ...................... 47
16. 2 (06/08/2006)
Fuerte .................... 48
17. 2 (06/08/2006)
Hass ...................... 48
18.

Fuerte .......................................................................................... 49
19.

Hass ............................................................................................ 49
20. 1
( 2007)
Fuerte ........................................................ 50
21. 1
( 2007)
Hass............................................................ 51
22. (%)
Fuerte
( 2006) ........................................................................................... 51
23. (%)
Hass
( 2006) ........................................................................................... 52
24. (%)
Fuerte
( 2007) ......................................................................................... 52
25. (%)
) Hass
( 2007) ......................................................................................... 53
8

26.
(Ca, K, Mg, Mn, Fe, Zn, P, N, ) Avocado,
Fuerte ................... 53
27.
(Ca, K, Mg, Mn, Fe, Zn, P, N, ) Avocado,
Hass ...................... 54
28.
() ,
( , , ) Fuerte .............. 55
29.
() ,
Hass.................................................................................... 55
30.
(mol/g FW)
Fuerte ................................................................................. 56
31.
(mol/g FW)
Hass.................................................................................... 57
32. Fuerte
2 (17/09/07).............................. 57
33. Hass
2 (17/09/07).............................. 58



.
,

23
23-26 2007.
. ,
,
, . ,
.
, , . ,
,
.

.
.

10

.
(Persea Americana) Lauraceae ()
(Crane)
,
Hass Fuerte.
,
, 1601, 1650
1850.
(Morton, 1987).
,
. 330% (
, 1985), , 2-3%,
0,5-2%, ( 0), 1,2-1,5%,
( A, B C) 100. 207 .
, 15 ,

.

1970. 4.000
, 4.000 3.500
(, 2000).

,
. ,


( , ,
, ..),
(, 2000).


,
Fuerte. ,
, ,
11


(Bergh 196, Loupassaki et al. 1995, 1997).
,
Fuerte,
, (
1995, Lahav et al. 1971a, 1971b: Ibrahim et al. 1970).
,
, , ,

Hass Fuerte 1 & 2 .

1. Hass.

2. Fuerte.

.
1.
, Persea Americana Miller, Lauraceae
Mangoliales. (Laurus nobilis
L.), (Umbellularia californica Nutt.),
(Cinnamomum camphora nees & Ebem.) Cinnamomum zeylanicum
Blume .
Persea (2n=24 ) 50 ,
,
. ,
,
Persea ,
12


.
Persea
Persea indica, Persea borbonia, Perse floccose, Persea longipes, Persea
nubigena, Persea schiedeana, Persea skutchii.
1.1
: ,
. .

, ,
, , , ...
1.
1. .

(2400-2800.).

(800-2400).

(<800.).

( 225.)

(500-900.).

).

, ,

, ,

<1mm.

2mm.

2-5mm.
.

6-8

12-16

6-8

-6 C.

-4,5 C.

-2,2C.

CaCO3

13



2 3.
2. .

Bacon

Anaheim

Fuchsia Fuchus

Duke

Benik

Pollock

Ganter

Dickinson

Simmonds

Mexicola

Edranol

Trapp

Scott

Hass

Waldin

Steward

Hickson

Susan

Nabal

Topa-Topa

Reed

Zutano
Yama

3.
.
&

&

Fuerte

Booth 7

Ettinger

Booth 8

Rincon

Lula

Ryan

Monroe

2.
20 .

6 15 .
2.1

.

,
.

14

,

. ,
.
.
,
.
.
.
.

. Gregoriou Kumar (1982)
. : ,
, , .
,
50cm. - .
2.2
.
. , ,
6-30cm.
,
,
.
(Abacatine)
.

15

2.3
( )
.
.

. ,
, .
2.4
. 80%
60cm.
.

.
2.5

. ,
. 7-21
cm 7-11cm. ,
, .
,
, .

Hass, .
( ),
.

, ,
, .

16

(3-30%) ,
.
,
2 3 .
, ,
, .
.
,
.
6 (..
Hass, Reed 12 ).
3.
3.1
, 0,5-1,5cm .
.
() .
1000 ,
, 0,1-1
.
3 3 5
. ,
.
, .
9 :
3 6.
3 ( )
. 2

.
, .

17

3.2
6
2
.
.
,
.
.
3.3

.
,
. 1 4 .
6-8
12 .

.

, .


,
.
3.4 -


(Loupassaki, 1989).

18

, ,
,
,
.
: , , ,
90
,
. , ,
, ,
( 4).
. ,
45 .
.

( )
(, 2000).
( 5).

,
.
,

( 1).

( ).
4. .

--------------------

--------------------

--------------------

--------------------

19

, ,

.

, ,
,
.
5. .

Anaheim

Bacon

Benic

Booth 3,5,7,8

Dickinson

Ettinger

Duke

Fuerte

Hass

Mabal

Mac Arthur

Zutano

Mexicala
Reed
Topa-Topa
Yama

,
, ,
(
>21 C, >15 C, >65%)
.
4.
4.1
, ,
.
,

20

.
.
.

.


,
.
,
,


.


,
.

(
) .
4.2

,
.
.

. Heinicke (1923)



2,55 1,5 gr .
21


.
.

/
.
, .
4.3
,
.
,
.
.
.

.
5.
,
.

.
,
(Standards)
, 6.

22

6.
.

( )

(
)

()

1,6

1,6-2,0

2,0

0,05

0,08-0,25

0,3

()

0,35

0,75-2,0

3,0

0,5

1,0-3,0

4,0

0,15

0,25-0,8

1,0

()

Ppm

10-20

50-100

100

(Fe)

Ppm

20-40

50-200

400

Ppm

10-15

30-500

1000

Ppm

10-20

30-150

300

()

(Ca)

(Mg)

(Mn)

(Zn)

6.
6.1

/
.
,
.
, ,

,
, ,

23


.

.
,

.


. ,
,
.
(Coit, 1921, Hodgson &
Cameron, 1935, , 1995), (, 1968, Sidlowski
..,1971, Tafazoli, 1977), (Fischler M. .., 1983, Monselise ..,
1972, Wallerstein .., 1974, Goldshmidt .., 1982, Cohen, 1984, Erner, 1988),
(Lavee .., 1983, Gezerel, 1990), (Dennis & Edgerton, 1966, Ferree
&Palmer, 1982), (Winston & Wright, 1984), (Menzel &Paxton,
1986), (Andersen & Brodbeck, 1988, North .., 1988, Evert &
Smittle, 1990), ,
.
, ,

.

.
, ,
.
, ,
.

.

, ,
24

(Kobel,
1962). (1984)
. ,

(, 1968).
, ,

.
.
6.2

,

.

.
,

(Ticho, 1971).
, ,
.

Fuerte (Ticho, 1971, Lahav,
1971a), Nabal (Lahav .., 1986)
(Ticho, 1971), Ettinger (Ticho, 1971)
Lahav .., 1971a) Benik Anaheim
(Ticho, 1971).
(Gregoriou, 1989) Fuerte (
) ()
,
. (Hodgson & Cameron, 1935)

25


.
(Ibrahim & Bahlool, 1970) Fuerte 5
,
. , ,
, (
, ) .
6.3

.. (El-Kassas .., 1988),
(Crane & Nelson, 1972), (Menzel & Paxton, 1986)
(Day & Dejong, 1990). ,
,
Sunset/ M27 2 (Priestley,
1976a),
.
Fuerte (Ibrahim & Bahlool, 1970)

.
2cm 1cm.

(Ticho, 1971),
(Schneider, 1954), (Casini, 1958), ..
6.4

,
(Wallerstein .., 1973, Erner, 1989), (Priestley, 1976a & 1976b),
(Evert & Smittle, 1990), (Cormack & Bate, 1976),
(Marquard, 1987), (Ticho, 1971).

26

Priestley (1976b),
,
.
13% 25%
.
,
.
, .


.

N, P, K. ,

.

35,25-35 7-29% N, P, K .

, N
P
( )
. N, P, K
Mg, Zn, Mn Fe
(Day & Dejong, 1990),
. Lahav
(1971b) Fuerte Ettinger

N, P, Ca,
Mg, Mn Zn. Erner (1989)
.
Pristley (1876b) ,
Ca
( 30-47%).
( )
27

Ca
.

.
6.5

Kobel

(1962),

( 1-3cm),
5
, ,

.

, ,

.
Kobel (1962)
, ,
.

.


.


(Kobel, 1962).
, ,
.

.
.
28


.
. Lahav et al, (1971a, 1971b)
Fuerte 60-85
.
.
Fuerte 2-3 ( , )
Ibrahim Bahlool (1970) ,
, .
Fuerte 3 (Lahav
.., 1986)

, , ,
. , ,

(Lahav .., 1986).

(Malo, 1971).
6.6

. Noel (1970)
.

.
Coit (1921)

. Hodgson Cameron (1935)
Fuerte
, .

. Lahav (1971a)
,
29

Fuerte Benik. , ,
Pollock Taylor, 7mm,
,
, (Malo, 1971). , ,
.
Hass, Ettinger Nabal
(Lahav .., 1971a)
Simmonds Ruehle (Malo, 1971).
Ibrahim Bahlool (1970) 2
1 .


. Trochoulias
ONeil (1976),
Fuerte
,
.
Gregoriou (1989) Fuerte
( )
( )
()
.
.. (Lider, .., 1959).
, , ,
, .

30

.
1.

, 20 .
350 . 1986 20
Fuerte Hass
350 300 Fuerte 50 Hass.
7x7 . .
2004, 18
, 0,5

2004 .

3.
( Fuerte,
Hass) .

31

10
Fuerte, 12-13
10 Hass 10-11 ( 3).
2
,
25 - 35 cm.
Fuerte 2 3
Hass 2,5 3,5 .
, (5-6 cm)
50 cm .
2.
2.1.

.
2.2.
2.2.1.

30 . 35
- .
30 .

1Kgr.

30 35

C,

, .
.
, pH,
EC ( )
32

(CaCO3).
.
2.2.2.
50 gr .
100ml sodium polyphosphate.
.
mixer 1000 ml
. methanol
40 sec
.
.
2.2.2.1.
: 40 sec - 5.5 = A
A*2=B
100 B = %
: 2 5.5 =
* 2 = %
: 100 = %
2.2.3. pH
15 gr 60 ml
30 ml H2O.
15 .
pH
pH 4.0 pH 7.0.

33

2.2.4. (EC)
, 100 gr,
H2O .
4000
E.C. .
2.2.5. CaCO3
5 gr
125 ml (14,2118 gr )
2 .
. 10 ml 50 ml.
5 ml 3 H2SO4 ( H2SO4
) 70 oC.
50 ml 10 ml 5 ml
H2SO4. 70 oC ().
0.1 N KMnO4
.
2.2.5.1.
CaCO3 :
CaCO3 gr % = ( V V) x 1.25
: V KMnO4 10 ml
C2O4(NH4)2 .
V KMnO4

10 ml


1.25 1 ml 0.1 N KMnO4
.

7.

34

7. 0-30 .

(cm)

0 30

PH

5,8

EC (mmhos)

1,3

CaCO3 (%)

0,35

3. -
, -
. 1kg
1kg . ,
( ) , .

.
4.
4.1.
,
10
Fuerte 10 Hass.
3 .
, 5-6 cm,
( 0,5 m).

.
4 2006
. (
4),

35

, 1,5 - 2 mm, ,
. 0,5 - 1 cm
5 - 6 cm.
.
, 4,5 cm,
.

4.

,
, 1 2006, ,
.
, .
20 , 10 Fuerte 10 Hass (
5&6).

5.

6.

36

4.2.

.
4.2.1.

.
,
,
04/03/2006 I
, 01/04/2006
II, .

,
.
.
2 2006, II
I.
2
8. .

37

4.2.2.


.
20 ( 10 Fuerte
10 Hass), , ( ,
). 28 2006,
I I.
4.2.3.

,

( , ). 2
2006, I
I 6 2006,
I I.
4.2.4.
,

( , )
Fuerte Hass,
2007.
4.2.5.
1
( 2006) 2 ( 2007).

.
38


. 2006
2007.

7. ,

8.

4.3.
4.3.1.


. , 23
2006, I
I, , .
12 20 , 6
(Fuerte Hass). ,
( ,
).
, , ,
. 36 .
,
.


.

39

75C 48 .
36 ,
.

.
.
4.3.2.
, . 0,5 gr
,

() 500C 5 .

Azomethine-H (Wolf, 1971). ,
10 ml 0,1 N HCl .
. 2 ml (
0,1 N HCl)
4 ml
4ml Azomethine-H.
(PH=5,1) 15 gr Na2EDTA
400 ml , 250 gr
125 ml . Azomethine-H
0,45 gr Azomethine-H 1 gr 100 ml .
, 30 45
AzomethineH 420 nm.

,

g.gr-1 .. (ppm). ,
.

40

4.3.3.
(Ca, K, Mg, Mn, Fe, Zn, P, N)
0,5 gr , 36 ,
()
550C 5 .
3 ml 6N HCl .
.

50 ml.
36
Ca, K,
Mg, Mn, Fe Zn
.
.
50 ml, ,
2 - 4 ml ( )

()

(Page et all., 1982).



470 nm.
Kjeldahl.
g.gr-1 .. (%), g.gr-1 .. (ppm).
4.4.
4.4.1.

12 (6
Hass 6 Fuerte), 36 ,
.
, 50 75 % .
,
41

.
.
,
,
.
, 0,1 gr
25 ml
(6 x 3 x 2 ). 10 ml 80 %
, , 60 C 30
, Khon (2000).
15 ml 80 %
. 80 % (1 ml
: 4 ml ).
4.4.2.

) )
2 ml (0,5 gr
250 ml ).
.
2 ml .
, 90 C 15 . ,
,
625 nm, .
.

42

.
1. (02/05/2006)
1.1. Fuerte Hass
( 9 ,9 10 ,10)
.
, Fuerte,
( 9),

( 9). , Hass,
( 10) ,
( 10).
Hass,
,
(. 3.2., .47)
, (. 2.2., .45)
.
, ,
,
(. 6.2., .50)
2
(.12., .57)
9.
Fuerte.

(%)

53,87

55,19

61,60

43

9.
Fuerte.

(%)

46,13

44,81

38,40

10.
Hass.

(%)

59,16

52,80

43,54

10.
Hass.

(%)

40,84

47,20

56,46

11 11

, Fuerte Hass.
11 . (%) Fuerte
(02/05/2006).

..

..

..

..

29,07

12,55

8,26

3,99

31,45

9,45

14,29

24,87

21,70

13,47

1,56

44

11 . (%) Hass
(02/05/2006).

..

..

..

..

21,02

22,07

9,93

6,14

19,73

23,03

7,60

2,44

22,69

12,20

1,75

6,90

2. (28/05/2006)
2.1. Fuerte
( 12)
Fuerte
(, ,
).
12. Fuerte.


/ (.. ..**)

1,010,22a*

1,210,39a

1,240,30a

* (P=0,05).
**

2.2. Hass
Hass ( 13)

,
(, ). ,

45

.
( 13).

(Hodgson & Cameron,
1935).
13. Hass.


/ (..
..)

2,200,39a*

4,550,76b

2,270,45a

* (P=0,05).

3. 1 (02/07/2006)
3.1. Fuerte
( 14)
/ ( 2 2006)
Fuerte.
14. 1 (02/07/2006)
Fuerte.

1 (
/)
(.. ..)

1,010,19a*

0,890,35a

1,070,26a

* (P=0,05).

46

3.2. Hass
Hass ( 15)

(, ).
(2 2006)

.
15. 1 (02/07/2006)
Hass.
1 (

/)
(.. ..)

1,540.26a*

3,270,68b

1,240,28a

* (P=0,05).

4. 2 (06/08/2006)
4.1. Fuerte
/
( 6 2006)
Fuerte ( 16) .

47

16. 2 (06/08/2006)
Fuerte.

2 (

/)
(.. ..)

0,050,01a*

0,020,02a

0,010,01a

* (P=0,05).

4.2. Hass
( 17) Hass /
( 6
2006)

.
17. 2 (06/08/2006)
Hass.

2 (
/) (.. ..)

0,150,09a*

0,000,00a

0,000,00a

* (P=0,05).

48

5.
(06/08/2006)
5.1. Fuerte Hass
, 4
2006 ( ) , 1
2006 ( ),
(Fuerte
Hass)( 18, 19).
18.
Fuerte.



(.. ..)

0,090,03a*

0,150,05a

0,280,10a

* (P=0,05).

19.
Hass.



(.. ..)

0,560,20a*

1,150,28a

1,020,23a

* (P=0,05).

49

6. ( 2007)
6.1. Fuerte
( 20)
Fuerte, ( 2007)
.


. ,


.
20. 1
( 2007) Fuerte.

.. 1

2258,91a*

1453.95b

2757.77c

* (P=0,05).

6.2. Hass
Hass ( 21)
( 2007)
. ,
.
,
,
.

50

Ticho (1971),

.
21. 1
( 2007) Hass.

.. 1

2626.66a*

1539.78b

32011.18c

* (P=0,05).

7.

( 2006).
7.1. Fuerte

2006 Fuerte 70% ( 22)
.
22. (%)
Fuerte ( 2006).



(%)

70

70

7.2. Hass

2006 Hass
51

60% 10%
, ( 23).
23. (%)
Hass ( 2006).



(%)

60

10

8.
( 2007).
8.1. Fuerte

2007,
Fuerte. 80%
( 24) .
24. (%)
Fuerte ( 2007).



(%)

80

80

8.2. Hass
Hass
2007
.

52

70%
60% ( 25).
, Fuerte,
70%,
. , Hass
( 24, 25).
25. (%)
) Hass ( 2007).



(%)

70

60

9. (Ca, K, Mg, Mn, Fe, Zn,


P, )
9.1. Fuerte
(Ca, K, Mg, Mn, Fe, Zn, P, B)
Fuerte
( 26).
26. (Ca,
K, Mg, Mn, Fe, Zn, P, N, ) Avocado,
Fuerte.

P(%)

Ca(%)

Mg(%)

K(%)

Zn(ppm)

Mn(ppm)

Fe(ppm)

B(ppm)

0,120,00a*

2,680,38a

0,380,02a

0,640,09a

10,830,09a

28,002,30a

150,007,93a

18,502,17a

0,120,00a

1,860,19a

0,190,01a

0,470,09a

10,160,70a

19,003,47a

132,008,91a

11,661,28a

0,120,00a

2,560,31a

0,310,02a

0,470,04a

11,331,02a

23,163,79a

154,0011,86a

17,333,00a

* (P>0,05)

53

9.2. Hass
Hass
( 27) (Ca, K, Mg, Mn, Fe, Zn,
P, B)
.
27.
(Ca, K, Mg, Mn, Fe, Zn, P, N, ) Avocado,
Hass.

P(%)

Ca(%)

Mg(%)

K(%)

Zn(ppm)

Mn(ppm)

Fe(ppm)

B(ppm)

0,190,01a*

2,990,10a

0,290,02a

0,840,10a

13,161,07a

54,3310,27a

173,5012,27a

19,001,69a

0,180,02a

2,560,17a

0,270,01a

0,790,05a

11,830,74a

43,009,88a

165,169,51a

15,161,55a

0,190,02a

2,720,35a

0,270,03a

0,790,08a

11,831,07a

44,167,48a

168,008,50a

14,831,24a

* (P>0,05)

10. ()
10.1. Fuerte


.
( 28).

(Priestley, 1976b), (Day &

Dejon,1990), (Lahav ..., 1971 b) (Erner, 1989).

54

28. ()
, ( , , )
Fuerte.

N(%)

1,170,03b*

0,980,04a

1,070,06ab

* (P=0.05)

10.2. Hass
()

Hass
( 29).
29. ()
, Hass.

N(%)

1,260,10a

1,110,07a

1,120,09a

* (P=0.05)

11. (mol/g FW)



11.1. Fuerte
( 30)
Fuerte,

55

. ,

(C H/C-
> C H/C- > C H/C ).


(Wallerstein .., 1973, Erner, 1989), (Priestley, 1976a & 1976b),
(Evert & Smittle, 1990), (Cormack & Bate, 1976),
(Marquard, 1987), (Ticho, 1971).
30. (mol/g
FW) Fuerte.

(mol/ g FW)

87,164,57a*

118,063,12b

103,243,26c

* (P=0.05)

11.2. Hass
Hass
( 31)

.

56

31. (mol/g
FW) Hass.

(mol/ g FW)

81,974,28a*

98,786,03a

97,545,55a

* (P=0.05)

12. 2
(17/09/07)
12.1. Fuerte
( 32)
2 Fuerte
2008,

(, ).
2008 ( 2007)
.
32. Fuerte
2 (17/09/07).

0.40.24a*

0.20.20a

2.60.67b

* (P=0.05)

57

12.2. Hass
( 33)
2 Hass
2008,
.
2008 ( 2007)

.
Hodgson Cameron (1935)

.
33. Hass

2 (17/09/07).

2
5,60,50a*
4.61.07a
101.30b

* (P=0.05)

58

.

( )
Fuerte Hass

( ).

04/03/2006 ( ),
Fuerte. , Hass
04/03/2006 ( )
.
( )

Fuerte Hass.
( ),
,
Fuerte Hass.

, Fuerte
Hass.

Fuerte,
01/04/2006 (
). , Hass
.

(Ca, K, Mg, Mn, Fe, Zn, P, B)
Fuerte Hass.
(N) Fuerte
( ),
Hass ()
( , ).

59

, Fuerte Hass,
2008
( ).

Fuerte Hass.

60

.
2006 2007
,
Hass Fuerte 20 2004
50 .
. 20 , 10
. 10-12

. , ,
, 4 2006 ( )
1 2006 ( ) .
0,5-1 cm,
, 5 . .
.

( 2006), (28 2006),
(2 6 2006)
( 2007). ,
( 2006),


.


Fuerte . , Hass

( ),
. , Hass,
,
.
,
Hass 2 4
Fuerte. N, P, K, Ca,
61

Mg, Fe, Mn, Zn


. N
Hass
.
Hass , Fuerte


.

62


Andersen P.C., Brodbeck B.V. (1988). Water relation and net CO2 assimilation of
peach leaves of different ages . J. Amer Soc. Hoth. Sci., 113 p.p. 242-248.
Bergh. B.O. (1967). Reasons for low yields of avocados. California Avocado Society.
Yearbook, p.p.167-172.
Casini E., (1958). Osservazioni e ricerche su olivi improdutivi in provicia di Livorno.
Ann. Fac. Agrar. Pisa, 19 p.p.55-136.
Cohen A., (1984). Citrus fruit enlargement by beans of summer girdling. Journal of
Horticultural Science, 59 p.p. 119-125.
Coit Eliot J., (1921). The effect of girdling the avocado. California Avocado
Association Annual Report, 1920 and 1921, p.p. 69-70.
Cormack D.B., Bate G.C., (1976). Seasonal fluctuation of total non structural
carbohydrate levels within the Macadamia integrifolia cultivar Kalea and its
relation to shoot extension. Rhod. J. Agr. Res., 14 p.p.39-45.
Crane C.J., Nelson M.M. (1972). Effects of crop load, girdling and auxin application
on alternate bearing of the pistachio. Amer. Soc. Hort. Sci., 97 p.p.337-339.
Day K.R., Dejong T.M., (1990) Girdling of early season Mayfire necratine trees.
Journal of Horticultural Science, 65 p.p.529-534.
Dennis F.G.Jr., Edgerton L.J. (1966). Effects of gibberellins and ringing on apple fruit
development and flower bud formation. J. Amer. Soc. Hort. Sci., 88 p.p.14-24.
El- Kassas Shehata, El-Agamy Samir Z., El-Sese Ahmet M., Mohamed Eiman A.,
(1988). Physiological studies on girdling of sultani fig trees. B: effect of
girdling width. Assiut Journal of Agricultural Science, 19 p.p. 339-354.
Erner Y., (1988). Effects of girdling on the differentiation of inflorescence types and
fruit set in shamouti orange trees. Israel Journal of Botany, 37 p.p. 173-180.
Erner Y., (1989). Citrus fruit set: Carbohydrate, hormone and leaf mineral
relationships. The volcani center, Bet Dagan, Israel, No 2347-E 1988 series.
Evert D.R., Smittle D.A., (1990). Limb girdling influences rooting survival, total
sugar and starch of dormant hardwood peach cuttings. Hort. Science. 25 p.p.
1224-1226.
Fischler M., Goldschmidt E.E., Monselise S.P. (1983). Leaf area and fruit size on
girdled grapefruit branches. J. Amer. Soc. Hort. Sci.,108 p.p. 218-221.

63

Ferree D.C., Palmer J.W. (1982). Effect of spur defoliation and ringing during bloom
on fruting, fruit mineral level, and net photosynthesis of golden delicious
apples. J. Amer. Soc. Hort. Sci., 107 p.p.1182-1186.
Gezerel O., (1990). The effects of ringing on the yield and quality of olives growing
in cukurova area. Eigth Conculation of the European cooperative Research
Network on Olives. 10-13/9/1991 Izmir Turkie.
Goldschmidt Eliezer E., Golomb A., (1982). The carbohydrate balance of alternate
bearing citrus trees and significance of reserves for frowering and fruiting. J.
Amer. Soc. Hort., 107 p.p.206-208.
Grane J.H., Balert C.F., Campbell C.W. The Avocado, University of Florida, Ifas
Extension.
Gregoriou C., (1989). Effect of girdling on fruit set of Fuerte Avocado variety. Calif.
Avoc. Soc., yearbook, 73 p.p.153-156.
Gregoriou C., Raj Kumar D.(1982) Some aspects of shoot and root growth of avocado
under lowland tropical conditions. California Avocado Society, Yearbook
1982, p.p.127-144.
Heinicke A.J., (1923). The set of apples as affected by some treatments given shortly
befor and after the flowers open. Proc. Amer. Soc. Hort. Sc.,20 p.p.19.
Hodgson R.W., Cameron S.H., (1935). Studies on the bearing behavior of the Fuerte
avocado variety. Cal. Avocado Assoc., Yearbook 19 p.p.156-165.
Ibrahim L.M., Bahlool, El-Din S. (1970). The effect of girdling on flowering, fruiting
and vegetative growth of avocado trees. Afric. Res. Rev. Hort., 57 p.p.55-66.
. (2000).
.
. .. (1985).
. 1 .
13-15 1985.
Kobel F., (1962). Trattado di frutticoltura Edizioni agricole. Bologna p.p. 438.
Lahav E., Geffen B., Zamet D., (1971a). The effect of girdling on the productivity of
the avocado. J. Amer. Soc. Hort. Sci., 96 p.p.396-398.
Lahav E., Geffen B., Zamet D., (1971b). The effect of girdling on fruit quality,
phenology and mineral analysis of the avocado tree. Cal. Avoc. Soc.,
Yearbook 1971-72, p.p.162-168.

64

Lahav E., Zamet D., Gazit S.,Lavi V., (1986). Girdling as a means of shortening the
juvenile period of avocado seedlings. HortScience, 21 p.p.1038-1039.
Lavee S., Haskal A., Ben-Tal Y., (1983). Girdling olive trees, a partial solution to
biennial bearing. I. Methods, timing and direct tree response. Journal of
Horticultural Science, 58 p.p.209-218.
Lider L.A., Sanderson G.W., (1959). Effect of girdling and rootstock on crop
production with the grape variety Chatdonnay. Proc. Amer. Soc. Hort. Sci.,
74 p.p. 383-387.
.. (1999). ,
, .
.. (2000). ,
-, 2000, ,
.18-32.
.. (1995). ,
(Persea Americana Miller).
. . , .188.
(2000).
, ,
. 26 .
Loupassaki M. (1989). Studies on growth flowering and fruit set of avocado (Persea
Americana L.). Thesis for the degree of Master of science. CIHEAM, PARIS.
p.p.91.
Loupassaki M.H., Vasilakakis M., Androulakis I. (1995). The time of flowering of
avocado and the female and male opening of flowers in Crete. Adv. Hort. Sci.
9, p.p.37-42.
Loupassaki M.H., Vasilakakis M., Androulakis I. (1997). Effect of pre-incubation
humidity and temperature treatment on the in vitro germination of avocado
pollen grains. Euphytica 94, p.p.247-251.
Loupassaki M.H., Vasilakakis M., Androulakis I. (1995). The time of flowering of
avocado and the female and male opening of flowers in Crete.
Advances in Horticultural Science.
Malo S.E. (1971). Girdling increases avocado yields in south Florida. Proc. Am. Soc.
Hort. Sci. Trop. Reg., 15, p.p.19-25.

65

Marguard R.D. (1987). Influence of leaf to fruit ratio on nut quality, shoot
cardohydrates, and photosynthesis of pecan. HortScience 22, p.p.256-257.
Menzel C.M., Paxton B.F., (1986). The effect of cincturing at different stages of
vegetative flush maturity on the flowering of litchi (Lichi chinensi Sonn).
Journal of Horticultural Science, 61, 135-139.
Monselise S.P., Goren R., Wallerstein I., (1972). Girdling effects on Orange fruit set
and young fruit abscission. HortScience, 7, p.p.514-515.
Morton J. (1987). Avocado, Fruits of warm climates, p.p.91-102.
Noel A.R.A. (1970). The girdled tree. The Botanical Review, 36, p.p.126-195.
North M., Stadler J.D., De Villiers H. (1988). Effect of cyanamide and girdling on
yield, fruit size and quality of De Wet peach. S. Afr. J. Plant Soil, 5, p.p.224226.
.. (1968). , . . 227-260. .
Priestley C.A. (1976a). Some effects of ringining branches on the distribution of dry
matter in young apple trees. Journal of Experimental Botany, 27, p.p.13131324.
Priestley C.A. (1976b). Some effects of ringining and deblossoming branches of
young apple trees on leaf composition. Journal of Experimental Botany, 27,
p.p.1325-1332.
Schneider H. (1954). Effect of trunk girdling on phloem of trunk of sweet orange trees
on sour orange rootstocks. Hilgardia, 1954, p.p. 593-601.
. (1984). . .308.
Sidlowski J., Phillips W.S., Kuykentall J.R. (1971). Phloen regeneration across girdles
of grape vines J. Amer. Soc. Hort. Sci., 96, p.p.97-102.
Tafazoli E. (1977). Increasing fruit set in Vitis vinifera. Scientia Horticulturae, 6,
p.p.121-124.
Ticho R.I. (1971). Girdling, a means to increase avocado fruit production. Cal. Avoc.
Soc., Yearbook 1971, p.p.90-94.
Trochoulias T., ONeil G.H. (1976). Girdling of Fuerte avocado in subtropical
Australia. Scientia Horticolturae, 5, p.p.239-242.
Wallerstein I., Goren R., Monselise S.P. 1973. Seasonal changes in gibberellin-like
substances of Shamouti orange (Citrus sinensis (L) Osbeck) trees in relation to
ringing. J. Hort. Sci., 48, p.p. 75-82.

66

Wallerstein I., Goren R., Monselise S.P. (1974). The effect of girdling on starch
accumulation in sour orange seedlings. Canadian Journal of Botany, 52,
p.p.935-937.
Winston E.C., Wright R.M. (1984). Mango flower induction by ethephon, potassium
mitrate and cincturing. Proceedings first Australian mango research workshop,
p.p.202-210.

http://en.wikipedia.org/wiki/Girdling
http://www.arborday.org/trees/NineNum 6cfm
http:// landscaping.about.com/cs/lazylandscaping/9/girdling.htm
http://www.avocadosource.com/Journals/Horticultural
Reviews/HortRev_1986_PG_257_289.pdf
http://www.fs.fed.us/eng/puds/pdfpubs/pdf99242809/pdf99242809pt01.pdf
http://www.aces.edu/dept/peaches/peachgirdle.html
http://www.froutonea.grgrmainsstate.aspisscode=63
http://www.kathimerini.gr/4dcgi/w articles kathcommon2 13/11/2006
1286067
http://en wikipedia.org/wiki/Avocado
http://www.tradewindsfruit.com/avocado.htm
http://www.avocadosource.com/WAC1/WAC1/p058.htm
http://www.avocadosource.com/wac3/wac3_p061.htm

67

68

You might also like