This is our merchandising 3rd assignment due on 21st october. It is supposed to be a presentation and a report submission.

Topic: Range developement of ' store' Subtopics 1.Brief Introduction 2.Various products 3. Range plan ( decide the range plan for current season i.e Autumn- winter. it will include sizes, colors and for this separate tables are to be made) 4. Preparation of trend board, mood board and color board( set of colors to be u sed in the range plan). 5.Make consolidates tables for silhouette, fabric used,style and design 6. make tables for price ( selling price, cost price and profit margin