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Assignment For Fourth Year-Soal Elusidasi
Assignment For Fourth Year-Soal Elusidasi
Compound 1
Rf-values (x 100)
UV data
lmax (nm)
(1)
67
41
38
255, 268sh
357
255, 376
360
272, 363
363
(1)
19
58
63
256, 263sh
350
273, 323sh
373
1
1
-----------H-6
---H-8
---------H-2
------H-5
H-6
H-1
H-2*
H-3*
H-4*
H-5*
----
13
(1)
C-2
C-3
C-4
C-5
C-6
C-7
C-8
C-9
C-10
C-1
C-2
C-3
C-4
C-5
C-6
C-1
C-2
C-3
C-4
C-5
C-6
156.4
134.0
177.6
160.8
98.0
164.7
93.7
157.4
103.6
120.4
115.4
144.8
148.5
114.4
121.0
102.8
71.6
74.0
76.49
76.49
169.7
(1)
271, 350
394
272, 354,
406
Compound 2
Rf-values and UV epectral data of flavonoid (2)
Rf-values (x 100)
H2O
BAW
20
1
1
HOAc-15 MeOH(a)
52
70
259, 297sh
348
UV data
lmax (nm)
(a)+NaOAc,(b)
(b)+H3BO3
(a)+AlCl3
276, 372
272, 383
268, 352
408
H-6
H-8
H-2
H-5
H-6
H-1
H-2
H-3
H-4
H-5
H-6
(2)
6.25 (d, J = 2.14 Hz)
6.46 (d, J = 2.14 Hz)
7.49 (d, J = 2.13 Hz)
6.98 (d, J = 8.12 Hz)
7.39 (dd, J = 2.13 & 8.12 Hz)
5.50 (d, J = 1.5 Hz)
4.20 (dd, J = 1.50 Hz & 3.40 Hz)
3.71 (dd, J = 8.94 Hz & 3.42 Hz)
3.32 (t, J = 8.94 Hz)
3.40 (m, 1H)
0.90 (d, J = 5.98 Hz)
(a)+NaOMe
270, 355
402
Compound 3
Rf-values and UV specral data of flavonoid (3)
Rf-values (x 100)
H2O
BAW
19
1
1
UV data
lmax (nm)
60
258, 267*,
356
256, 374,
362
H-6
H-8
H-2
H-5
H-6
H-1
H-2.-.H-6
(3)
6.20 (d, J = 2.5 Hz)
6.45 (d, J = 2.5 Hz
7.57 (m))
6.84 (d, J = 8. Hz)
7.57 (m)
5.52 (d, J = 8 Hz)
3.20 - 3.70 (m)
265*, 272,
380, 420**
263,
430
275,
470
Compound 4 and 5
Rf-values and UV specral data of flavonoid (4)and its aglycone , (5)
Rf-values (x 100)
H2O
BAW
UV data
lmax (nm)
(4)
20
42
68
267,
353
268,
355
271,
355
272,
408
275, 310,
402
(5)
02
04
79
253sh, 266
322sh, 367
272,
387
276, 297sh
320sh, 372
260, 269
350, 424
278,
416,(dec)
1
1
H-6
H-8
H-2, H-6
H-3, H-5
H-1
H-2.-.H-6
(4)
6.24 (d, J = 2.5 Hz)
6.44 (d, J = 2.5 Hz
8.08 (d, J = 8 Hz)
6.92 (d, J = 8. Hz)
5.44 (d, J = 7.50 Hz)
3.20 - 3.70 (m)
Compound (6)
Rf-values and UV specral data of flavonoid (6), its aglycone (6)
Rf-values (x 100)
UV data
lmax (nm)
39
67
41
253, 265 sh
355
253,265 sh,
355, 420 sh
254,
357
(6)
01
02
68
253, 267sh
326, 370
260sh, 274
320, 393
1
1
-----------H-6
---H-8
---------H-2
------H-5
H-6
3-OCH3
H of glucose
H-1
H-2*
H-3*
H-4*
H-5*
H-6*
13
(6)
C-2
C-3
C-4
C-5
C-6
C-7
C-8
C-9
C-10
C-1
C-2
C-3
C-4
C-5
C-6
3-OCH3
155.97
133.32
177.60
160.90
98.50
161.60
95.00
156.76
105.90
120.90
113.80
149.63
146.95
115.50
122.30
56.00
(6)
13
C of glucose
C-1
C-2
C-3
C-4
C-5
C-6
101.8
74.50
77.50
69.90
76.20
60.80
270,
415
240sh, 271
328, 435
H of Rhamnose
H-1*
H-2*
H-3*
H-4*
H-5*
H-6*
13
C of Rhamnose
C-1
C-2
C-3
C-4
C-5
C-6
99.70
69.90
69.90
72.80
69.90
18.5
Compound (7)
Rf-values and UV specral data of flavonoid (7)
Rf-values (x 100)
H2O
BAW
10
1
1
UV data
HOAc-15 MeOH(a)
25
74
269,
333
lmax (nm)
(a)+NaOAc,(b)
267, 355
385
H-3
H-6
H-8
H-2, H-6
H-3, H-5
H-1
H-2.-.H-6
(7)
6.88 (s)
6.42 (d, J = 2.5 Hz)
6.81 (d, J = 2.5 Hz
7.94 (d, J = 8 Hz)
6.94 (d, J = 8. Hz)
5.05 (d, J = 7.50 Hz)
3.15- 3.50 (m)
(b)+H3BO3
(a)+AlCl3
268,
337
275, 303,
345, 385
(a)+NaOMe
270.
389
Compound (8)
Rf-values and UV specral data of flavonoid (8)
Rf-values (x 100)
H2O
BAW
08
1
1
UV data
HOAc-15 MeOH(a)
18
54
255, 267*
346
lmax (nm)
(a)+NaOAc,(b)
(b)+H3BO3
259, 265*,
360, 398
260, 370,
H-3
H-6
H-8
H-2
H-5
H-6
H-1
H-2.-.H-6
(8)
6.88 (s)
6.44 (d, J = 2.5 Hz)
6.81 (d, J = 2.5 Hz)
7.50 (d, J = 2.5 Hz)
6.94 (d, J = 8. Hz)
7.45 (dd, J = 8 Hz & J = 2.5 Hz)
5.10 (d, J = 7.50 Hz)
3.30- 3.80 (m )
(a)+AlCl3
272, 300*,
330, 430
(a)+NaOMe
264, 300
3 98