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    Hat is food Hygiene? its purpose is to preserve health by Reducing the risk oI producing harmIul Iood Preventing inIestations by pests like Ilies, mice. There are 1000s oI cases oI Iood poisoning a year which result in up to 40 deaths a year! Poor hygiene can also lead to: food wastage InIestation by pests Loss of customers and proIit Legal action against you or the

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    Hat is food Hygiene? its purpose is to preserve health by Reducing the risk oI producing harmIul Iood Preventing inIestations by pests like Ilies, mice. There are 1000s oI cases oI Iood poisoning a year which result in up to 40 deaths a year! Poor hygiene can also lead to: food wastage InIestation by pests Loss of customers and proIit Legal action against you or the

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    8 views8 pages

    BFH PPT 1

    Uploaded by

    ercanefeoglu
    Hat is food Hygiene? its purpose is to preserve health by Reducing the risk oI producing harmIul Iood Preventing inIestations by pests like Ilies, mice. There are 1000s oI cases oI Iood poisoning a year which result in up to 40 deaths a year! Poor hygiene can also lead to: food wastage InIestation by pests Loss of customers and proIit Legal action against you or the

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPT, PDF, TXT or read online from Scribd
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    of 8

    Basic Food Hygiene

    8
    th
    May
    Basic Food Hygiene Exam
    hat is Food Hygiene?
    It`s purpose is to preserve health by
    Reducing the risk oI producing harmIul Iood
    Preventing inIestations by pests like Ilies, mice
    The good practices which lead to clean
    workplaces and the saIe production oI Iood
    hy learn about Food Hygiene?
    There are 1000`s oI cases oI Iood poisoning a year
    which result in up to 40 deaths a year!
    Poor hygiene can also lead to:
    Food wastage
    InIestation by pests
    Loss oI customers and proIit
    Legal action against you or the Iirm you work Ior
    $pot the hazards!
    hat does it involve?
    Personal Hygiene
    Cleaning and disinIecting
    Preventing any organisms multiplying
    Destroying any harmIul bacteria by cooking
    Discarding unIit or contaminated Iood
    $ymptoms oI Iood poisoning
    Vomiting
    Diarrhoea
    Headache
    $tomach cramp
    Fever
    Food poisoning is more IikeIy fo offecf peopIe
    wifh Iowered resisfonce fo diseose fhon heoIfhy
    peopIe who mighf show miId sympfoms or none
    of oII.
    The foIIowing ore porficuIorIy vuInerobIe fo food
    poisoning: -
    EIderIy or sick peopIe
    8obies
    Young chiIdren
    Pregnonf women
    ':307,-074:58
    Contamination
    !hysical insects, dust, paper, metal
    hemical Cleaning chemicals, pesticides
    icrobial Iood poisoning bacteria
    Most common cause

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