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Dine Menu
Dine Menu
STARTERS: Pakoda
(Ingredients dipped in a batter of gram our and then deep fried)
Gravies (Veg):
Dhall
Tadkha / Makhani
$4.00 $4.00 $6.00 $4.50 $5.00 $2.40 $2.00
Thosai Varities:
Masala / Egg / Onion Masala with Egg / Onion Masala with Egg and Onion Cheese Cheese with Onion / Masala Cheese with Egg, Onion and Masala Kheema Thosai (Mutton / Chicken) $3.00 $3.80 $4.20 $3.50 $4.30 $5.50 $5.00
$1.80 $3.80 $3.80
Onion Vegetables Paneer Gobi 65 Chicken 65 Veg Samosa (2pcs/set) Vadai (2pcs/set)
Tikka - Chicken - 4pcs / 8pcs $7.00 / $12.00 Tikka - Fish - 6pcs $11.00 Crab:
Chilli/Masala/Pepper $12.00 $9.50 $9.50 $4.50 $3.00
Aloo (Potato)
Jeera / Methi / Mutter / Palak Aloo Gobi Masala $6.50 $6.50 $6.50 $6.50 $6.00 $6.50 $6.50 $6.50
Prawns:
Chilli/Chettinad/ Sambal/ Butter Malabar Prawns Curry
Paratha Varieties:
Onion / Egg Cheese Paratha with Egg / Onion Cheesy Mushroom ... more varieties available
Vegetables
Kadai / Jalfrezie / Do Piyaza / Kofta Gobi Manchurian Channa Masala (Chick peas) Mushroom Mutter Masala Baigan Masala (Brinjal) Bhindi Masala (Ladies Finger)
Egg
Sambal / Masala Omelette
Meals (Vegetarian):
Veg Set Meals Vegetarian Briyani $5.20 $7.00 $7.00 $7.00 $16.00 $26.00 $4.50 $5.50
Gravies (Non-Veg):
Chicken
Pepper / Kadai / Do Piyaza Chettinad / Chilli / Jalfrezie / Sambal Malabar Curry Tikka Masala / Butter Chicken $9.00 $9.00 $9.00 $9.50
Meals (Non-Vegetarian):
Chicken / Mutton / Fish
Briyani (Non-Vegetarian)
Chicken / Mutton / Fish / Egg
Paratha
Puthina (mint leave) Alu (potato) Tandoori Roti Chapathi (2pcs set with chole and veg) Puri (2pcs set with chole and alu masala) $3.80 $3.80 $2.20 $3.80 $3.80
Mutton
Palak / Pepper / Kadai / Do Piyaza Roganjosh / Chettinad Mutton Mysoore $9.50 $9.50 $10.00
Fish Head:
1/2 Fish Head Full Fish Head
Fish
Rice:
Jeera Rice Mutter Pulau Veg Pulau Ghee Rice Butter Rice Kashmiri Pulau Veg. Fried Rice Egg / Chicken Fried Rice $6.00 $6.00 $6.50 $6.00 $6.00 $7.50 $6.50 $7.50
Juices:
Orange Lime
Kheema:
Chicken / Mutton
Others:
Bandung
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