Red Velvet cake recipe 2 1/4 cup of flour 1 tea spoon of salt 2 tbsp of cocoa powder 2 oz of red food

colouring

2 sticks of unsalted butter , divided 1 1/2 cup of sugar 2 eggs 1 cup of butter milk 3 tea spoon vanilla extract , divided

You Will need : 1 tea spoon baking soda 1 tsp white vinegar 16 oz cream cheese 1 cups of powdered sugar

Equipment : Rpund cake pan Bowls Whisk Wooden spoon Cooling rank

Preheat the over for 350 degrees Combine the flour and salt in a bowl Put the cocoas butter in another bowl and add the red coloring and mix them till smooth Put Buuter and sugar and mix them in another bowl then put 3alihm el eggs then put flour 3alihm w mix them w butter milk w one tea spoon of vanilla extract and the died cocoa mix W b3dein mix them all ma3 b3d W b3deine l baking soda ma3 el vinegar W b3dein a7tuhm 3ala el mix el kbeer w at2aked en mafeesh alwan tl3et mel stick W a7utaha fl oven le7ad mt5las

Frosting Mix the cream cheese with butter w 7tee 3lihm two tea spoons of vanilla extract Then gradually 7utte el powdered sugar