Lunch Menu

All-you-can-eat salad, fruit, vegetables, cheese and bread $8.50 Add soup $9.50 With entre $4

Pine Tavern Salad Bar

Feel Good Grilled Cheese

Smoked Gouda and Provolone on Di Lusso sourdough bread served with soup of the day. Its feel good because we donate a portion of the proceeds to feelgood.org which is dedicated to solving world hunger $7.95

BBQ-glazed, broiled chicken breast on fresh greens with bell peppers, chow mein noodles, mandarin oranges, cabbage, roasted peanuts and spicy ranch dressing $10.75

Brooks Street Chicken Salad Southwestern Chicken Salad

Lean roast beef au jus, honey-caramelized onions and Swiss cheese on a toasted Di Lusso french roll, with fries $9.95

Swiss Dip

Crisp romaine and arugula tossed in a lime cilantro vinaigrette with cowboy caviar, toasted pine nuts, roma tomatoes, sour cream, jack and cheddar cheese topped with a citrus marinated broiled chicken breast $12.75

Triple-decker with turkey breast, honey-cured bacon, lettuce and tomato on wheat toast, with fries $9.95

Classic Club Sandwich

Diced chicken breast, crisp bacon, tomatoes, hard-boiled egg, crumbled bleu cheese and fresh greens tossed with ranch dressing $11.75

Cobb Salad

Grilled Reuben Sandwich

Tender corned beef, sauerkraut and Swiss cheese on Di Lusso marble rye, with fries $9.95

Alder-smoked Northwest salmon, sliced fresh pears, candied walnuts and crumbled bleu cheese tossed with marionberry vinaigrette $12.95

Smoked Salmon Salad

Marinated and grilled chicken breast with buffalo mozzarella, grilled tomatoes, fresh basil and honey-balsamic aioli on grilled Di Lusso focaccia, with fries $10.25

Chicken Mozzarella Sandwich Portabello Sandwich

Fresh baby spinach tossed in a marionberry vinaigrette, with chopped hazelnuts, sliced pears, red peppers, bermuda onions and crumbled chevre $8.50 Add chicken breast $10.50 Or broiled salmon $12.50

Pine Tavern Spinach Salad

Rosemary-infused portabello with roasted red bell peppers, caramelized onions, provolone, lettuce and lemon-basil aioli on grilled Di Lusso focaccia, with fries $9.95

Pine Tavern Caesar Salad

Crisp romaine tossed with Caesar dressing and grated parmesan, garnished with tomatoes, artichoke hearts and hard-boiled egg $9.75 Add chicken breast $11.75 Or broiled salmon $13.75

Wild Pacific cod dredged in cajun spices, pan-seared and served on a ciabatta roll with sliced cucumber, honey-yogurt spread, with jalapeo cole slaw $9.95

Cajun Cod Sandwich Pine Tavern Burger Ortega Burger

Cod fillets, hand-breaded with Panko bread crumbs and beer batter, with fries and jalapeo coleslaw $10.95

Fish & Chips

Half-pound, charbroiled ground chuck burger with lettuce, tomato, red onion, pickle and mayonnaise on a toasted cornmeal kaiser bun, with fries $9

Louisiana-Style Crispy Oysters

Lightly breaded, fresh Willapa Bay oysters, lemon-caper aioli and wild rice pilaf $10.75

Charbroiled burger topped with roasted Anaheim chile, pepper-jack cheese, with chipotle aioli on a cornmeal kaiser bun, served with fries $10.50

Broiled Atlantic Salmon

Fresh salmon fillet with honey-garlic sauce and wild rice pilaf $11.95

Tavern burger with honey-cured bacon, Tillamook cheddar, lettuce, tomato, onion, pickle and mayo on a cornmeal kaiser bun, with fries $10.50

Bacon Cheeseburger Deluxe

Seasoned chicken, jack and cheddar cheese in a flour tortilla, with salsa, guacamole and sour cream on the side $9.95

Chicken Enchilada

Pine Tavern Mac n Cheese

A savory blend of five cheeses with fusilli and topped with savory bread crumbs, served with a house salad $9.75

Pine Tavern Restaurant

Established ~ 1936