cancer food preservatives by Love Heaven on Tuesday, 15 March 2011 at 12:25 Acrylonitrile,aflatoxins,amaranth,arsenic and arsenic compounds,asbestos,benzo(a)pyrene,boric acid,butylated hydroxyanisole

(bha),cadmium and cadmium compounds,carbon black extracts,chloroform,creosete derived from coal tars,ddt,dioxins -tcdd,erythrosine,formaldehyde,hexachlorophane,lanolin,lead,monosodium glutamate,nickel compound evaluated as a group,ochratoxin a,patulin,potassium nitrite , saccharin,sodium metabisulphite,solanine,styrene,sulphur dioxide,talk containing asbestos fibres E122 azorubine,carmoisine E123 amaranth E127 erythrosine E131 patent blue v E133 briliant blue fcf E142 green s E150c ammonia caramel caramel class 3 E150d caramel class4 E151 briliant black bn E153 vegetable carbon-carbon black E154 brown fk E171 titanium dioxide E210 benzoic acid E220 sulphur dioxide E223 sodium metabisulphite E232 sodium orthophenyl phenol E249 potassium nitrite E284 boric acid E285sodium tetraborate,borax E320 butylated hydroxyanisole bha E321 butylated hydroxytolune bht E338 phosphoric acid E407carrageenan E472b lactic acid ester of mono and diglycerides of fatty acids E472c citric acid esters of mono- and diglycerides of fatty acids E473 sucrose esters of fatty acids E512 stannous chloride E553b talc - asbestos free E621 monosodium glutamate E626 guanylic acid E942 nitrous oxide E954 saccharin and its Na,k and Ca salts E1440 hydroxyl propyl starch