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malt & fermentables

% LB OZ MALT OR FERMENTABLE PPG L

Original Gravity ~ ~ ~ ~ ~ Color

57% 19% 14% 7% 3%

4 1 1 0 0

6.548 6.928 1.637 8.818 4

Light Dry Malt Extract Caramel/Crystal Malt - 60L Dark Dry Malt Extract Chocolate Malt Caramel/Crystal Malt -120L
Batch size: 5.0 gallons

45 18 45 15 16

8 60 18 475 120

1.062 measured
(1.057 estimated) Final Gravity

1.016 / 4.1 Plato


(1.014 to 1.018)

32 SRM / 62 EBC
(Black) Mash Efficiency 75%

hops
USE TIME OZ VARIETY FORM AA

Bitterness

boil boil boil dry hop

60 mins 10 mins 10 mins 7 days

1.058 0.353 0.353 0.882

Nugget Fuggles Willamette Goldings, East Kent


Boil: 4.0 avg gallons for 60 minutes

pellet pellet pellet pellet

13.0 4.5 4.8 5.0

47.1 IBU / 14 HBU

: Tinseth BU:GU 0.83

yeast
White Labs British Ale (WLP005)
ale yeast in liquid form with high flocculation and 71% attenuation Alcohol 5.5% ABV / 4% ABW Calories 189 per 12 oz.

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