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  • Fried Banana Ingredients

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    Muhammad Irfan Ramadhan
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    Peel bananas, cut according to taste. Dip banana slices into the flour mixture. Fry on medium heat until cooked through and lightly browned.

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    Peel bananas, cut according to taste. Dip banana slices into the flour mixture. Fry on medium heat until cooked through and lightly browned.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    1 views1 page

    Fried Banana Ingredients

    Uploaded by

    Muhammad Irfan Ramadhan
    Peel bananas, cut according to taste. Dip banana slices into the flour mixture. Fry on medium heat until cooked through and lightly browned.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Fried Banana Ingredients: 10 bananas kepok / old king 125 grams of rice flour 25 grams of corn starch 1/4

    teaspoon salt 100 ml of water How to Make Fried Bananas: Mix the rice flour, corn starch, salt, and water, stirring until thick and smooth. Peel bananas, cut according to taste. Dip banana slices into the flour mixture. Fry on medium heat until cooked through and lightly browned. Drain.

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