Diamond Weight Estimation Chart
To obtain approximate weights of the following diamond shapes, multiply by the following measurements in millimeters.
Round = Diameter x diameter x depth x .0061 Oval = Length x width (divided by 2) x depth x .0062 Heart = Length x width x depth x .0059 Princess = Length x width x depth x .0083 Triangle = Length x width x depth x .0057 Emerald = Length x width x depth x factor Factor .0080 .0092 .0100 .0106 .00565 .00580 .00580 .00595 .00615 .00600 .00590 .00575 Length to Width ratio 1.00:1 1.50:1 2.00:1 2.5-:1 1.50:1 2.00:1 2.50:1 3.00:1 1.25:1 1.50:1 1.66:1 2.00:1
Marquise = Length x width x depth x factor
Pear = Length x width x depth x factor
To obtain the length to width ratio, divide the length by the width. The above measurements estimations are based on diamonds cut to proper proportions. Diamonds with off makes will vary in actual weight far more than those with proper proportioning.
2005 International School of Gemology. Published for private use of our students.