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  • Chicken Rissoles

    Uploaded by

    Mikuru Kate
    12 views1 page
    Ingredients 500 g minced meat 1 zucchini 1 egg 1 tsp chopped parsley. 1 clove garlic (optional) 1 cup crumbs (bread, rice, cornflakes) if using cornflakes use flour and cornflakes. Grate zucchini, garlic and parsley to minced chicken Make mixture into balls. Dip balls into egg Dip balls into egg Heat oil Cook chicken balls until brown approx 8-10 minutes.

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    Ingredients 500 g minced meat 1 zucchini 1 egg 1 tsp chopped parsley. 1 clove garlic (optional) 1 cup crumbs (bread, rice, cornflakes) if using cornflakes use flour and cornflakes. Grate zucchini, garlic and parsley to minced chicken Make mixture into balls. Dip balls into egg Dip balls into egg Heat oil Cook chicken balls until brown approx 8-10 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    12 views1 page

    Chicken Rissoles

    Uploaded by

    Mikuru Kate
    Ingredients 500 g minced meat 1 zucchini 1 egg 1 tsp chopped parsley. 1 clove garlic (optional) 1 cup crumbs (bread, rice, cornflakes) if using cornflakes use flour and cornflakes. Grate zucchini, garlic and parsley to minced chicken Make mixture into balls. Dip balls into egg Dip balls into egg Heat oil Cook chicken balls until brown approx 8-10 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Chicken Rissoles

    Serves:

    Ingredients 500 g minced meat 1 zucchini 1 egg 1 tsp chopped parsley (optional) 1 clove garlic (optional) 1 cup crumbs (bread, rice, cornflakes) If using cornflakes use flour and cornflakes.

    Method: 1. 2. 3. 4. 5. 6. Grate zucchini (if green colour is a problem for child peel zucchini & then grate) Add zucchini, garlic and parsley to minced chicken Make mixture into balls Dip balls into egg Heat oil Cook chicken balls until brown approx 8-10 min

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