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Asia Pacific Brewery (Ha noi) Ltd. Laboratory Section 1.

Mc ch:

Cch Ly Mu Nc Kim Tra Ho l

Doc.#: TEC.WI.04.001.17 Page: 1 of 2

Ly mu kim tra cc ch s ho l ca nc
2. Phm Vi S Dmg:

Tt c cc mu nc, mu nc cn v mu nc ni hi ca nh my: Well, pretreated, Soft, Product, RO, Alcohol, Boiler


3. Ti liu Tham Kho

Xem mc 6.1
4. 5.

Ngi Chu Trch Nhim: Nhn vin phng kim nghim Cch Ly Mu: Dng c ly mu: Bnh PE 1500ml Cn, key Ly Mu: M van ly mu, x mu khong 2-3 pht Trng ra sch chai bng mu nc khong 3-4 ln trc khi ly Ly mu vo y chai ng van ly mu li v tra cn vo cc im ly mu i vi Soft, Product

5.1

5.2

Doc No.: TEC.WI.04.001.17 Eff. Date: 31-Mar-2009 Issue: 2

Author: NQNga_LA Approver: NTNLan_TC Page: 1 of 2

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Asia Pacific Brewery (Ha noi) Ltd. Laboratory Section

Cch Ly Mu Nc Kim Tra Ho l

Doc.#: TEC.WI.04.001.17 Page: 2 of 2

6. Phn Tch

TEC. TEC. TEC. TEC. TEC. TEC. TEC. TEC. TEC. TEC. TEC. TEC. TEC.

WI. WI. WI. WI. WI. WI. WI. WI. WI. WI. WI. WI. WI.

04 04 04 04 04 04 04 04 04 04 04 04 04 04 04 04

001 001 001. 001. 001. 001. 001. 001. 001. 001. 001. 001. 001.

TEC. WI. TEC. WI. TEC. WI. 7. Ghi kt qu

Nitrogen, Ammonia ( Salicylate method) Silica content in water Nitrite content in water Nitrate content in water Calcium hardness of water Total hardness of water Aluminum content in water Total iron content in water Arsenic (As) content in water Manganese content in water P- number & M- number of water Chloride dioxide ( ClO2) content in water Chloride content ( Cl-) in water Potassium permanganate (KMnO4) 001. 14 consumption of water 001. 15 Ortho-phosphate content in water 001. 16 Molybdate content

01 02 03 04 05 06 07 08 09 10 11 12 13

Ghi li cc mu ly vo s Phn tch

Doc No.: TEC.WI.04.001.17 Eff. Date: 31-Mar-2009 Issue: 2

Author: NQNga_LA Approver: NTNLan_TC Page: 2 of 2

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