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Chocolate

Description of chocolate
Chocolate is made from cacao beans found on the cacao tree. The three main ingredients in chocolate are chocolate liquor, cocoa powder, and cocoa butter.

Different kinds of chocolate use varying amounts of these 3 ingredients.

Kinds of chocolate
Sweet chocolate Dark bittersweet chocolate

Baking chocolate
White chocolate Milk chocolate

Chocolate facts
Chocolate consumption by Americans:
a) Over 3.1 billion pounds per year b) Milk chocolate is the most popular, followed by dark chocolate and white chocolate

Contains more 300 known chemicals


Considered a mood food

Chocolate myths and truths


Causes acne; Has high cholesterol; Causes tooth decay; Has high caffeine;

Causes weight gain;


Is addictive.

Potential Health benefits


Chocolate may be good for the heart.
a) Chocolate contains chemicals like those found in red wine and green tea.
Helps improve circulation Helps cut down blood pressure

b) Chocolate contains flavanols.


Helps in preventing the oxidations of bad cholesterol, which reduces the stickiness of blood platelets and improve blood vessel elasticity.

Theobromine, found in chocolate, was found to treat coughs better than codeine.

Any Questions?

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