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  • Banana Cake

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    Vanessa Gray
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    This document provides a recipe for banana cake. The ingredients include butter, sugar, mashed bananas, vanilla extract, eggs, buttermilk, self-raising flour, and bicarbonate of soda. The instructions say to preheat the oven, grease and line a cake pan, beat the wet ingredients together, sift and fold in the dry ingredients, pour the batter into the pan and bake for 50-60 minutes until a skewer inserted comes out clean.

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    This document provides a recipe for banana cake. The ingredients include butter, sugar, mashed bananas, vanilla extract, eggs, buttermilk, self-raising flour, and bicarbonate of soda. The instructions say to preheat the oven, grease and line a cake pan, beat the wet ingredients together, sift and fold in the dry ingredients, pour the batter into the pan and bake for 50-60 minutes until a skewer inserted comes out clean.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    6 views1 page

    Banana Cake

    Uploaded by

    Vanessa Gray
    This document provides a recipe for banana cake. The ingredients include butter, sugar, mashed bananas, vanilla extract, eggs, buttermilk, self-raising flour, and bicarbonate of soda. The instructions say to preheat the oven, grease and line a cake pan, beat the wet ingredients together, sift and fold in the dry ingredients, pour the batter into the pan and bake for 50-60 minutes until a skewer inserted comes out clean.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Banana Cake

    Ingredients
    125g butter, softened 330g (1 1/2 cups) sugar 2-3 large very ripe, mashed bananas 1/2 teaspoon vanilla extract (1 teaspoon natural vanilla essence) 2 large eggs 100ml (1/3 cup + 1 tablespoon) buttermilk 225g (1 1/2 cups) self-raising flour 1/2 teaspoon bicarbonate of soda

    Method
    Preheat oven to 160 C fan-forced. If you don't have a fan-forced oven, preheat the oven to 180 C. Grease the side and base of a 22cm diameter spring form round cake pan. Line base of the pan with non-stick baking paper. Place butter, sugar, banana, vanilla and eggs in a large bowl. Using a mixer beat for about 2 minutes. Scrape down sides of bowl. Add buttermilk and stir to combine. Sift flour and bicarbonate of soda together into a large bowl. Add flour mixture to bowl and mix until just combined. Pour batter into prepared pan Bake for about 50-60 minutes, or until a skewer or knife inserted in the centre of the cake comes out clean. Cool on wire rack

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