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indic
Theory
In and of themselves, pH indicators are frequently weak acids or weak bases. The general reaction scheme of a pH indicator can be formulated as follows: HInd + H2O H3O + Ind
+ -
Here HInd stands for the acid form and Ind for the conjugate base of the indicator. It is the ratio of these that determines the color of the solution and that connects the color to the pH value.
Examples of Common Examples of Common Food Types that are Mildly Food Types that are Mildly Acidic Alkaline
Grains Legumes Most nuts Canola oil Fruit juice Hilk, rice/ soy milk
In chemistry, pH (Potential Hydrogen) is a measure of the acidity or basicity of an aqueous solution. with a pH greater than 7 are basic oralkaline.
Pure water is
neutral, with a pH close to 7.0 at 25 C (77 F). Solutions with a pH less than 7 are said to be acidic and solutions
pH measurements are important in medicine, biology, chemistry, agriculture,forestry, food science, environmental science, oceanography, civil engineering and many other applications.
Substance
pH
Vinegar[21]
2.0
Baking soda[21]
9.0
Butter
The pH of typical shaving cream is in 5 range
6.1 - 6.4