No 133

CORPORATE CATALOGUE

PaNel PiCk
See page 4 for details

Edition
museum R elea se

2006

St Hallett Sonntag Barossa Valley Shiraz 2010

Pensilva Estate McLaren Vale Shiraz 2010/2011

Giesen Marlborough Sauvignon Blanc 2012

Jansz Tasmania Premium Cuve NV

Wynns Coonawarra Cabernet Sauvignon Museum Release 2006

Mot & Chandon Brut Imperial Champagne NV

1999
each

999
each

1399
each

2199
each

2999
each

4999
each

S hiraz C aber net Sauvignon M e r l ot Pi not N oi r Gr e nache S angio v e s e

1 1 A p r - 2 2 M Ay 2013

Now in its 5th year, the Vintage Cellars International Wine Fair is just around the corner.
The experts at Vintage Cellars have travelled around the world and handpicked a stellar line up of international wineries to travel to Sydney, Melbourne and Perth for the annual International Wine Fair. With 45 wineries on show and 300 wines to taste, this is an exciting way to discover emerging regions, experience new wines and meet the people behind the labels. Tickets are strictly limited so buy yours now.
EXHIBITING WINERIES

AuSTRAlIA Peter Lehmann (Barossa Valley) Rosabrook (Margaret River) Dandelion Fox Gordon (Barossa Valley) CHIlE Casillero del Diablo Maycas del Limari Cono Sur FRANCE Cave de Lugny (Burgundy) La Chablisienne (Chablis) Drappier (Champagne) Gratien & Meyer (Loire Valley) Wolfberger (Alsace) Champagne Moutard (Champagne) Piper-Heidsieck (Champagne) ITAly Ruffino Revino

NEW ZEAlANd Murdoch James (Martinborough) Blind River (Marlborough) Marisco Vineyards (Marlborough) Robinsons (Marlborough) Peregrine (Central Otago) PORTuGAl Casa Santos Lima SOuTH AFRICA Nederburg SPAIN Segura Viudas (Catalunya) Tandem (Navarra) Bodegas Palacio (Rioja) uSA Wente Vineyards (California)

Louis Barruol from Chteau de Saint Cosme is one of the stars of the Rhne and hands down one of our greatest Rhne discoveries. Saint Cosme is located in the heart of the Gigondas appellation and is one of the oldest estates in the region. Louis is the 14th generation of winemakers and took over from his father in 1995. He knocked off all fining, filtering and excessive use of sulphites and the result has been a series of accolades and recognition as one of the best winemakers in Gigondas. Saint Cosme has been one of our favourite French wineries for a while now and their 2011 Ctes du Rhne was awarded Best import in our Best Of 2012 edition. Louis and the rest of the Saint Cosme team will be joining us again at this years Vintage Cellars International Wine Fair. Secure your ticket to Vintage Cellars International Wine Fair 2013 to taste their award winning wines and to meet Louis and the team.

PERTH

MELBOURNE
Thursday 9 May, Melbourne Convention & Exhibition Centre $25 per person

SYDNEY
Saturday 11 May & Sunday 12 May, Sydney Overseas Passenger Terminal $30 per person, valid for 1 day

Monday 6 May & Tuesday 7 May, Winthrop Hall $25 per person, 2o12 valid for 1 day
Proudly brought to you by

Tickets available in store or at vintagecellarscorporate.com.au/iwf2013

EDITOR's NOTE

on the door. Although most of us love summer its easy to forget that winter has some great perks as well such as having a lamb roast on a lazy, rainy afternoon with a group of good friends and a great glass of red. To help you find some great wines to get you through winter we have explored a wide range of red varieties such as Shiraz, Cabernet, Pinot Noir, Sangiovese, Tempranillo and red blends.

Hanne Foss CONTENTs ur annual Red Edition is a certain O sign that summer has come to an end and that winter is knocking
Pick Of The Bunch Iconic Shiraz Classic Cabernet For The Pinot Lovers Seeing Red Standout Blends Winery Focus: Wirra Wirra Sauvignon To Savour Charming Chardonnay Winning Whites Sparkling Favourites Quality Offers Spirited Picks Frothy Favourites

45 67 8-9 10 11 12 13 14 15 16-17 18-19 20-21 22-23 24

Everyone has a favourite style of red wine and our tasting panel is no exception. However, no matter what your favourite red is its hard to overlook a great Barossa Shiraz. Our panel pick in this edition is made for us by the team at St Hallett, one of Barossas best, and is a deliciously juicy single vineyard Shiraz with classic dark fruit flavours. From the spectacular 2010 vintage, its an expressive yet elegant wine. You can read more about the St Hallett and our other panel picks on page 4 and 5. Although red wines and winter go hand in hand theres always an occasion for sparkling and white wines too. We have a broad selection of great white and sparkling wines worthy of a celebration. One to mention is the delicious Ruffino Prosecco DOC. Its dry, clean and has a zesty finish guaranteed to please. Cheers,

GuEsT CONTRIbuTOR Campbell Mattinson

editions of the Big Red Wine Book under his belt, there's no one better equipped than Campbell Mattinson to be the guest contributor for our Red Edition. Campbell is also the publisher of key online wine review site The Wine Front (www.winefront.com.au).

A Companion Magazine and with three

s editor of James Halliday's Wine

In 2006 Campbell's book 'Wine Hunter: The Man Who Changed Australian Wine', a biography of Australian winemaking legend Maurice O'Shea, won the prestigious Wine Press Club Wine Communicator Award.

Pick of the
PAnEl PICk
At Vintage Cellars Corporate, we have an experienced panel of wine experts who taste and review wines. They are forever searching to uncover the best of the best for you.

BUNCH
St Hallett Sonntag Single Vineyard Barossa Valley Shiraz 2010

$
W

19

99 each

ere thrilled to present this single vineyard Shiraz from one of the finest vintages experienced in recent times and made exclusively for us by one of Barossas best. For just a touch over six decades now St Hallett has forged a reputation for crafting full flavoured, textural wines made entirely from Barossa fruit, sourced from some of the regions oldest vineyards. The Sonntag vineyard, located in the southern district of the Barossa Valley and highly regarded, is traditionally tended by multi-generational Barossa grape growers and depicted by its deep alluvial red loam soil profile. Ideal growing conditions, driven by warm days and cool nights, prevailed throughout the summer and autumn and produced highly expressive and compact, yet elegant wines. As per the St Hallett philosophy, minimal intervention was employed in the winery letting the fruit speak for itself. Extended maturation took place in a combination of new and old American oak barriques to compliment the pure Barossa fruit. Classic dark fruits, liquorice and hints of chocolate prevail and theres a touch of black pepper spice for interest. The perfectly integrated, savoury tannins and a persistent finish make this a complete package, sure to please.

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

NEW

NEW

STRICTLY

STOCK

LIMITED

Alpha Box & Dice Tarot McLaren Vale Grenache Shiraz Tempranillo 2011

Innocent Bystander Yarra Valley Chardonnay 2011

Bremerton Old Adam Langhorne Creek Shiraz 2010

1799
each

1999
each

4999
each

Innovative winemaker Justin Lane is the man behind some the most exciting, idiosyncratic and distinctive set of wines weve stumbled across in recent times. Based in McLaren Vale, the portfolio of wines is based around letters, each depicting symbol and meaning. T in this case stands for Tarot, its relevance here to the transformation of a 100+ year old Grenache vineyard from which this wine is made. The addition of Shiraz and Tempranillo to this medium bodied blend works by adding depth, structure and spice to the appealing, deliciously soft and round Grenache. Produced in small quantities so be quick and pick this wine up today!

The phrase over delivering is one that tends to be used and abused quite often, but its certainly not the case when it comes to this Yarra Valley gem. Innocent Bystander is a specialised group of winemakers and viticulturists lead by accredited winemaker and Yarra Valley identity, Steve Flamsteed. They seek identity by producing high quality, small batch cool climate wines. Utilising a blend of traditional techniques, including wild yeast fermentation, barrel fermentation and lees stirring, this medium weight Chardonnay shows hints of creamy and nutty complexity while maintaining the pristine citrus and white nectarine freshness associated with Yarra Valley Chardonnay.

Bremerton vintners boast a proud and significant history in the much unheralded Langhorne Creek region of South Australia. The Bremer River flood plains rich soil, combined with fresh cool evening breezes from Lake Alexandrina, provide a micro climate of mild to warm summer days and cool evenings. Its perfect for long ripening of grapes and produces intense and sought after cool climate flavours. The result is a delicious and seamless expression of rich and spicy dark fruits with well supported elegant oak and gentle tannin structure.

Iconic

SHIRAZ
AwArded wine
Gold Medal international wine & Spirit Competition 2012

Bremerton Selkirk Langhorne Creek Shiraz 2010

19

99 each

Loom Crowded Hour McLaren Vale Shiraz 2011

Taylors Estate Clare Valley Shiraz 2010

Fox Gordon Eight Uncles Barossa Valley Shiraz 2010/2011

Gemtree Vineyards Uncut McLaren Vale Shiraz 2010

Bremertons outstanding portfolio of wines should be high on every Shiraz fans list. The willson family harvest premium fruit from their low yielding, specialised sites in Langhorne Creek. Located about 70 kms south of Adelaide, its one of the best kept secrets in Australian viticulture. True to style and showcasing the region, this densely packed and generously flavoured example is bursting with layers of silky dark berry complimented with some spicy oak nuances, courtesy of maturation in old and new fine grained American oak.

1099
each

1399
each

1499
each

1999
each

A big McLaren Vale Shiraz that has all the weight and impact we've come to expect, but it retains elegance and poise. if you're after value then this Shiraz from a notable region does the trick.

This Shiraz is on the money for a well-made wine offering regional and varietal charm. it shows rhubarb, plum and blackberry fruit, with a fine grained texture and juiciness in the finish.

weve long been fans of Tash Mooney's boutique family winery, Fox Gordon. Pronounced flavours of blackcurrant, vanilla and softer spices dominate the palate for a long and elegant finish.

Gemtrees Uncut Shiraz showcases the best of McLaren Vale's regional characters. Smooth and velvety, offering layers of black cherry, spice and pepper flavours that melt seamlessly together on the refined finish.

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

ts nearly 200 years since the first Shiraz vines were planted in Australian soil and bless their juicy heart, weve loved the grapes they produce ever since. Shiraz is the great Aussie red grape, the safest bet in Australian red wine. Warm-climate, cool-climate, coastal or inland Shiraz just seems to grow well and tastes good as a result. Better still, Shiraz reflects the place its grown better than most grape varieties do. Grown in warm climates like the Barossa Valley, Langhorne Creek and McLaren Vale and Shiraz often tastes wonderfully sweet and fleshy, plump and juiced up with yummy goodness. Grown in cool areas like the Grampians and the Yarra Valley and it can be spicy, savoury, even a little bit autumnal. Its not so much a matter of preference from there, as occasion. Nothing quite beats a gloriously gutsy, warm-climate Shiraz on a cold winters night, especially (in my case) if Im drinking it while sitting and watching the footy. But those lighter, fresher, spicier tones of a cool climate Shiraz really come to life when youre supping at a dish that would be overwhelmed by overtly-rich flavours. Same same, but beautifully different. CAMPBELL MATTINSON

STOCK

LIMITED

Seppelt Chalambar Victorian Shiraz 2009

Pikes Eastside Clare Valley Shiraz 2010

Clonakilla Hilltops Canberra Shiraz 2010/2011

Chapel Hill McLaren Vale Shiraz 2010

Glaetzer Bishop Barossa Valley Shiraz 2010

Peter Lehmann Stonewell Barossa Valley Shiraz 2008

1999
each

2199
each

2599
each

2799
each

2999
each

6999
each

Created using selected parcels from Bendigo and the Grampians, the Chalambar epitomizes Seppelt's long heritage and expertise with old Victorian vineyards. It has interesting spicy and meaty notes, a hint of mint and dark berry fruits.

In Clare Valley Shiraz fruit flavours get ripe without being heavy. Pikes Shiraz shows this quality with ripe dark fruit and hints of chocolate, liquorice and spice. The palate is soft and balanced with a backbone of dusty tannins.

Tim Kirks Hilltops Shiraz is an affordable and worthy everyday alternative to his flagship Shiraz Viognier. A savoury medium-bodied red with peppery red cherry fruit flavours and great Rhne-like qualities.

The palate is opulently intense and mouth coating with a unique combination of flavour and grace, as you would expect from a McLaren Vale Shiraz. Chapel Hill harnesses the power of terroir and really delivers with this wine.

Sourced from ancient vineyards in Barossa's northern Ebenezer sub-region, the Bishop shows lovely fruitcake intensity. The palate is finely crafted with rich plum flavours of dark stone fruit and spicy, tight cedar oak.

Dense black centre with a deep garnet rim. The nose shows lashings of dark plums and chocolate with hints of mint. A wine of great dignity, its structure is superbly taut, with intense depth of fruit reined in by the firm tannins.

Classic

CABERNET
Wynns 'The Siding' Coonawarra Cabernet Sauvignon 2011 Paxton The Vale McLaren Vale Cabernet Sauvignon 2010 Jim Barry The Cover Drive Cabernet Sauvignon 2010

Kite Runner Margaret River Cabernet Merlot 2011

1199
each

1399
each

1599
each

1699
each

From famous Howard Park, a full-bodied Cabernet Merlot blend with aromas of cigar box oak. With juicy cassis flavours and generous fruit weight its designed for instant gratification". Andrew Woodforth, Vintage Cellars Spit Junction

This modestly priced Coonawarra Cabernet showcases classic varietal and regional characteristics of red cherry, dark berry and mint flavours. Subtle toasty oak and gentle tannins with excellent length.

From one of the coolest sites in McLaren Vale and well suited to production of Cabernet Sauvignon. Its powerful and full-bodied with plenty of regional and varietal characters. Rich blackcurrant and mint flavours with a fine tannin finish.

An important part of the Jim Barry range, The Cover Drive has layers of mint, white pepper and a hint of liquorice on the nose. The palate has lovely soft tannins and shows a touch of plum balanced with subtle French oak.

Petaluma White Label Coonawarra Cabernet Sauvignon 2010

A lot of time and care has gone into the making of this wine, and it really shows. Careful selection of fruit from the world famous Terra Rossa soil, long maceration and almost two years ageing in French oak barriques results in a smooth, velvety wine with rich, mouth-coating tannins that will reward several years of careful ageing. The wine exhibits classic Cabernet characteristics of black cherry, cassis, cedar, a touch of dark chocolate and a hint of blackcurrant leaf and mint. Seriously good sub-$30 Coonawarra Cabernet, classy and completely delicious! Mark Faber, Vintage Cellars Wynyard 8

1999
each

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

e need principles in life. Theres room for all manner of outlandish behaviour as long as were underpinned by firm, decent principles. Thats why we all need Cabernet Sauvignon; it is the principle of wine. Shiraz is the good time grape, Pinot Noir the perfumed seducer, but Cabernet is the firm footing we all need, the wine with the greatest staying power, the bones on which fleshier grapes can sit. This latter point of course is why blends of Cabernet Sauvignon and Shiraz, particularly in Australia, and Cabernet Sauvignon and Merlot are peak red wine styles. Shiraz and Merlot are the sex, if you must think that way; Cabernet Sauvignon is the commitment. Combine the two and youre in the running for a long and happy love affair with red wine. Cabernet has even been known to team well with the easy-going Sangiovese; Cabernet gives casual wine styles a seriousness, a weightiness, a drama. Thats precisely why peak regions for Cabernet Sauvignon - Margaret River, Coonawarra, the Clare Valley and the best vineyards of the Barossa Valley are so prized. Every life, every cellar and every wine rack needs a healthy selection of Cabernet and its blends. CAMPBELL MATTINSON

Cullen Diana Madeline Margaret River Cabernet Sauvignon 2010

Woodlands Margaret River Cabernet Merlot 2011 Langmeil Blacksmith Barossa Valley Cabernet Sauvignon 2010 Katnook Estate Coonawarra Cabernet Sauvignon 2010 Penfolds Bin 389 Cabernet Shiraz 2010

2199
each

27 99
each

3499
each

Woodlands make wines that rank amongst the best in Margaret River. Elegant and medium bodied with flavours of ripe mulberry, tobacco leaf, cedar and spice. Youthful, fine and focussed with strong echoes of Bordeaux.

Lifted blueberry, black currant and cassis tickle the nostrils with integrated French oak adding to the aroma. On the palate, lovely fruit flows over the tongue, mingling with spice and herbaceous hints.

Capturing the distinct brand of Coonawarra Cabernet, deliciously layered with ripe plum and blackcurrant fruit, some mint and an earthy undertone. The palate boasts fine tannins and vanilla oak with a generous finish.

From the great 2010 vintage, a super fine and elegant, yet powerful 389 thats underpinned with purity and definition. Theres a lovely dusty/autumn leaf spectrum, courtesy of the Cabernet, to compliment silky dark fruits.

5999
each

110

each

Named after a true pioneer of the Margaret River region, Diana Cullen, this is one of Australias greatest Cabernet Sauvignon blends, which continues to go from strength to strength under the guidance of daughter Vanya. No wine list would be complete without, nor would any cellar! Characteristically medium weight, its laced with seductive violet, red and dark fruits with classic complex nuances of earth, spice and tobacco. Super fine, balanced and just a joy to drink. 9

For the
E

veryone wants Pinot Noir. Everywhere I go its the constant refrain. Gone are the days when Pinots lighter flavour was scoffed at; now its lighter flavour is celebrated. It doesnt compete with food, but complements it. It seems perfect with lunch and at home with dinner. Cherried, sappy, spicy, ridiculously perfumed, satiny on the tongue, seductive and at times a touch sordid are common traits of Pinot Noirs personality. Its all very grown up. How about this: Pinot Noir has become commensurately cooler the more here and in New Zealand we have embraced its cool climate desires. Grow Pinot Noir in the cool Yarra Valley, Mornington Peninsula, south island of New Zealand or indeed its home in Burgundy - rather than in warmer regions - and it gives itself up deliciously. Respect. CAMPBELL MATTINSON

lovers PINOT

Oakridge The Parish Yarra Valley Pinot Noir 2010/2011

24

99 each

Waipara Hills Waipara Valley Pinot Noir 2010

Maison Champy Bourgogne Pinot Noir 2010/2011

Stonier Mornington Peninsula Pinot Noir 2011

Cloudy Bay Marlborough Pinot Noir 2011

As we enter our fourth year in association with one of the Australias finest cool climate producers, the quality of the Parish wines seems to excel. This dark and generously flavoured, medium weighted Pinot is produced from select Yarra parcels, each bringing their own set of cards to the table. Whole bunch fermentation and oak maturation deliver attractive earthy and spicy nuances to a palate finishing savoury and long.

1499
each

1999
each

2199
each

3799
each

From Waipara Hills comes a Pinot that highlights varietal character without lacking in flavour. These guys continue to impress us! Bright and fleshy with a savoury edge, it offers superb value and should not be missed.

Winemaker Dimitri says the move to organic and biodynamic winemaking has helped Champy achieve balance and typicity in each wine. This Pinot is clean and bright with a full ensemble of Burgundy fruits on a solid foundation.

This is a more voluptuous take on Pinot with high toasted oak, caramel flavours sitting with all the usual black fruit and cherry characters. There's still excellent varietal charm, but it comes in a full flavoured and balanced package.

The last few vintages of Cloudy Bay Pinot Noir see this wine step out of the shadows of its famous Sauvignon Blanc sibling. It has an inviting nose of strawberries and smoky spice with a soft palate thats integrated with fine, silky tannins.

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

10

hange isnt merely as good as a holiday; change is what a holiday is. Tempranillo from Spain (if you like Shiraz, youll like this), Gamay from Beaujolais (if you like Aussie Pinot Noir), softhearted Merlot from our beloved Barossa (instead of Cabernet and Shiraz) and a McLaren Vale take on the great French/Spanish and Italian, respectively, grapes of Grenache and Sangiovese. There is a feeling, in life as much as in wine, that the tried and true is the cornerstone of life, but that difference and a sense of dare is vital to keeping things fresh. And fresh, so often, equals exciting. CAMPBELL MATTINSON

Seeing

RED
STOCK
LIMITED

Henry Fessy Beaujolais Villages 2010

Grant Burge Hillcot Barossa Valley Merlot 2010/2011

dArenberg The Custodian McLaren Vale Grenache 2010

Coriole McLaren Vale Sangiovese 2011

1299
each

1499
each

1699
each

1999
each

Although technically part of Burgundy, the region of Beaujolais dances to its own tune. Made from Gamay, and from one of the region's most famous producers, this wine is bright with raspberry and cherry notes and finishes with the softest tannins.

Grant Burge pioneered Merlot in the Barossa Valley, planting the first of the variety at his Hillcot vineyard in 1982. This is a stylish and obvious varietal example with mouth-filling plum, cassis and raspberry flavours. One of Australias best Merlots.

A real hidden gem from this switched-on producer based in the McLaren Vale. This wine has the full range; earth, cinnamon spice, blueberry, cherry and plum. Mark Faber, Vintage Cellars Wynyard

Coriole was one of a few wineries paving the way for Sangiovese in Australia. Cherry and raspberry fruit, with a bevy of spice and a smidge of vanilla. Years of experience with this classic Italian grape make Coriole's example one of the best in the country.

Glorioso Reserva Rioja 2007

This is 100% Tempranillo and great value for genuine, honest Rioja. In Australia a 2007 vintage red may be considered an aged release, but after spending three years in oak and one year in bottle, as per Reserva regulations, this wine is just a baby. It has a very enticing nose of sweet berries, a hint of leather and freshly ground coffee. Flavours of rich and complex dark fruits are balanced by well integrated oak and spice. The silky tannins and long finish just add to its appeal.

1999
each

11

Standout

BLENDS

ne of the great shames of Australian wine appreciation - if I can be so presumptuous to suggest - is that blends of different varieties are often seen as lesser wines than those made with a single grape type. Poppycock. Its a bit like saying that a team of champion players cant outdo a team of champions, or that in selecting a great team youd pick all the same kinds of player. Great teams require attack and defence, discipline and flare. Its the same with wine. The right grapes, blended to make the wine taste better rather than for mere convenience, is often the best way to create the best wine. The southern Rhne Valley - where lots of different varieties are often used to create the regions reds - is a fine example. CAMPBELL MATTINSON

Casa Santos Lima Quinta Das Setencostas 2008/2009

Metala White Label Langhorne Creek Shiraz Cabernet 2010

Teusner Joshua Barossa Valley Grenache Mataro Shiraz 2012

Henschke Barossa Keyneton Euphonium 2009

1199
each

1299
each

2599
each

3799
each

This delightful blend of indigenous Portuguese varieties, is one of our best-selling imports and a much-loved favourite. It's savoury and earthy with flavours of raspberry, dried herbs and liquorice. A handy red to have at the ready.

This traditional Australian blend provides a full bodied and rich palate with velvety tannins. Subtle oak brings depth of flavour and structure to the dark berry fruits - including mulberry, plum and a touch of mint and savoury spice.

Made from old Barossa bush vines, Teusner's Joshua is two thirds Grenache with splashes of Mataro adding earthy complexity, while Shiraz fills out the structure. Savour the vibrancy of spice and red berry fruit without the intrusion of oak.

A classy red from an iconic producer. Aromas of briary plums, currants and subtle notes of star anise. The plush palate has layers of dark fruit supported by a spine of acidity and finegrained, silky tannins.

LEnclave des Papes Ctes du Rhne 2011

Great Ctes du Rhne red wines, typified by this latest release from LEnclave des Papes, hold a special place in the hearts of many wine enthusiasts. Characteristically medium bodied in style, these wines express themselves through their pronounced yet subtle spectrum of red and dark berry fruits, backed up with intriguing rustic notes of earth, wild herbs and charcuterie. A blend thats typically dominated by Grenache with percentages of Shiraz and Mouvedre to compliment and contrast. This example sees Shiraz take the lead role contributing to a soft and silky mouth-feel. All is topped off in typical savoury fashion and with a very moorish length. 12

1199
each

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

Winery Focus:
W

irra Wirra has a long and proud history as one of McLaren Vales most famous wineries. It was established by local cricketer and eccentric, Robert Wigley, who made it one of the best wine producing estates in the state. After his death the winery was run into despair and abandoned before it was purchased by Greg and Roger Trott in 1969. The two cousins rebuilt the winery and once again made Wirra Wirra a McLaren Vale icon known for producing intense and beautifully crafted red wines.

WIRRA WIRRA

STOCK

LIMITED

STOCK

LIMITED

Wirra Wirra Scrubby Rise Red Blend 2011/2012

Wirra Wirra Church Block Red Blend 2011

Wirra Wirra Woodhenge Shiraz 2011

Wirra Wirra The Angelus Cabernet Sauvignon 2010

Wirra Wirra RSW Shiraz 2010

1199
each

1599
each

2799
each

5199
each

5999
each

This is a deliciously drinkable wine from one of McLaren Vale's elite wineries. The Shiraz has support from Cabernet Sauvignon and Petit Verdot. Absolutely chock full of ripe red and black berry fruit flavours laced with a little chocolate.

The devout following that Wirra Wirra's Church Block enjoys could be described as religious. It's sheer drinking pleasure. Inky purple in colour with intense black fruit concentration, the joy of this wine is the perfect harmony of fruit, tannin and oak.

Plenty to like about this fullbodied McLaren Vale Shiraz. Dense black fruit and dark chocolate flavours with ripe tannins woven throughout the length of the palate. A wine with medium-term cellaring written all over it.

One of Wirra Wirra's flagship wines and deservedly so. Lovely rich cassis and blackcurrant fruits line the mouth providing a long and persistent palate with excellent cellaring potential.

Expressing the terroir shown by top-notch McLaren Vale Shiraz, it smells of bitter chocolate, blackberry liqueur, exotic spices and perfectly integrated oak. This flagship Shiraz has won many accolades over the years and is a must have for your cellar.

13

Sauvignon to

SAVOUR
Chalkboard Marlborough Sauvignon Blanc 2011/2012 Mojo Adelaide Hills Sauvignon Blanc 2012

9 99
each

14 99
each

This Marlborough Sauvignon Blanc is made by the expert team at Wairau River and leaves a lasting impression. Fresh, clean fruit flavours make this one appealing wine with classic gooseberry, guava and nettle notes.

A feisty Savvy from the Adelaide Hills that's dangerously drinkable on a sunny afternoon. Initial flavours of gooseberry and passionfruit soon make way for more complex characters of nashi pear and fresh lime.

Rapaura Springs Marlborough Sauvignon Blanc 2012

Catalina Sounds Marlborough Sauvignon Blanc 2012

Wairau River Marlborough Sauvignon Blanc 2012

Florian Mollet Sancerre 2011

13

99 each

19

99 each

1799
each

2199
each

Crafted from Rapaura Springs' family estate vineyards, this wine exhibits distinct individual and varietal characteristics. With classic tropical notes as well as citrus and fresh herbs on the palate it combines complexity and structure with clean cut acidity, providing an exceptional premium style at an affordable price point.

The hot summers and cold winters of Waihopai Valley in Marlborough provide ideal conditions for growing high quality Sauvignon Blanc. The small portion of barrel ferment makes all the difference in taking this wine to the next level above the realms of other Sauv Blancs. It's elegant, but boasts surprising power.

Hand tended from vine to bottle, the nose offers lifted ripe tropical fruit and citrus flavours followed by a finely tuned palate of guava and stone fruit flavours. A wonderfully expressive wine that finishes long, dry and refreshing.

From one of the oldest winemaking families in Pouilly sur Loire, the Mollet-Maudry family, comes a fresh style of Sancerre. It has aromas of melon and guava and follows through with a palate of texture and zing. Absolutely delicious!

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

14

CHARMING Chardonnay

Ballewindi Mornington Peninsula Chardonnay 2011/2012

Brookland Valley Verse 1 Margaret River Chardonnay 2011/2012 Cave de Lugny Bourgogne Blanc 2010 Nepenthe Ithaca Adelaide Hills Chardonnay 2011 Cape Mentelle Margaret River Chardonnay 2011

12

99 each

15

99 each

21

99 each

34

99 each

2199
each

White peach and nectarine are given a squeeze of grapefruit, then secondary flavours of tight grained oak and cream integrate on the palate. The winemaking influences have been treated with restraint and the resulting wine is balanced and modern.

Located in the heart of Burgundy, the village of Lugny is surrounded by great Chardonnay vineyards. A perfectly balanced wine with aromas of subtle citrus and hazelnut. The palate has a rich stonefruit complexity with an elegant, fresh finish.

Some appealing funk on the nose with distinctive barrel ferment characters. On the palate delicate yeasty notes mingle with white peach, melon and nuts while the oak is spicy yet subtle. Poised and elegant.

Fashion forward, this is the new generation of Chardonnay. Bright, pristine and lean. The palate is taut with intensity, honing beautiful tension between a fine veneer of oak used to frame the fruit. The finish is long and lingering.

For a few years now, Kooyong's Sandro Mosele has produced this Ballewindi Chardonnay exclusively for us, and he is certainly yet to disappoint! Sandro uses whole bunches and barrel fermenting before letting the wine spend 10 months in French oak. There's peach, subtle notes of cream and honeydew melon on the nose. The palate balances ripe stone fruit flavours with hints of citrus and a creamy texture. It's delicate yet rounded, and is a leading light for modern Aussie Chardonnay. 15

WINNING Whites
NEW

Ad Hoc Nitty Gritty Pemberton Pinot Grigio 2012

19

99 each

Crowded House Pinot Gris 2012

Vasse Felix Margaret River Classic Dry White 2012

Brown Brothers King Valley Pinot Grigio 2011/2012

Wolfberger Alsace Yellow Label Pinot Gris 2011

This is Pinot Grigio at its finest. A few years ago WA winemaking maestro Larry Cherubino turned his attention to this Italian gem and the results have proven phenomenal. In accordance to Larrys philosophy of find the right sites for the right variety, it would seem Pinot Grigio is also at home in the cool, gentle undulation Pemberton region. Squeaky clean, delicate and crisp with mouth-watering crunchy pear, lime and a hint of white peach, perfect for Thai salads and seafood.

1399
each

1499
each

1499
each

1599
each

Built with ripe, vibrant fruit, this Gris shows traces of apricot and honey. It's a spicy, clean style with consistent weight and length across the palate. From the team at Catalina Sounds and more zippy than some, this is a wine that's hard to put down.

Chardonnay adds texture to the fruity and herbaceous characters of Semillon and Sauvignon Blanc in this well balanced blend. Passionfruit and citrus peel aromas with a touch of tropical fruit sweetness on the finish.

Assemble an antipasto platter and serve with this vivacious dry white. Delightful aromas and flavours of fresh apple, pear and lemon shot through with crisp and cleansing acidity amount to a perfect match for alfresco luncheons.

In classic Alsatian style, this Pinot Gris exhibits floral aromatics, followed by a subtle touch of toasted bread. Rich and well balanced on the palate, this is a wine with great persistence and finishing with clean acidity and a touch of residual sweetness.

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

16

Marisco The Kings Thorn Marlborough Pinot Gris 2010/2011

Dandelion Vineyards Wonderland of the Eden Valley Riesling 2012

Leeuwin Estate Art Series Margaret River Riesling 2012

Pierro LTC Margaret River Semillon Sauvignon Blanc 2012

1699
each

1999
each

1999
each

2899
each

This exciting wine has nashi pear and rose petal with hints of roasted almonds on the nose with vanilla pod and pear on the palate. Its another amazing Pinot Gris coming out of New Zealand, with texture and balance to die for!

From a single vineyard planted in the 1880s, this Riesling is quintessentially Eden Valley, with fragrant lemon and lime blossom aromas. The elegant palate is driven by pure fruit that has great balance, line and length.

This is a more poised and delicate Riesling than we've seen in the past few years. Pear and sweet grapefruit open the show, followed by fresh lime and notes of talc. Racy acid helps the fruit flavours linger.

Consistently one of the best SSB blends, with a LTC (Little Touch of Chardonnay) adding generous weight. Brilliantly constructed using selected components fermented in oak to add texture and loads of sophistication.

Chalkboard Frankland River Riesling 2012

Made in partnership with some of Australias and the worlds great wineries, the Chalkboard Series brings together famous regions and skilful winemakers under one label. Each wine is carefully selected to represent true varietal and regional style. This Riesling from Frankland River is made by the gurus at Frankland Estate and was our winner of Best Value in the 2012 Best Of Corporate edition. The nose is fresh and zippy with intense lime, apple and mineral aromas. Its zesty with bags of citrusy flavours, a pure, linear palate and best of all it punches well above its weight.

1199
each

17

SPARKLING Favourites

Ruffino Prosecco DOC NV

13

99 each

Angas Brut Cuve NV

Oyster Bay Sparkling Cuve Brut NV

Seppelt Salinger Select Cuve NV

Arras Brut Elite Sparkling NV

$ 99 each
The lifted biscuit and strawberry and cream characters of Pinot Noir contribute to the palate richness, while the citrussy Chardonnay adds fruit structure and fine acidity. Bottle fermentation and aging on lees give it complexity and lovely nutty flavours.

In the midst of a Prosecco revolution, there is simply no better choice than the latest shipment of Ruffino, which really shone in a recent blind tasting. This delicately sparkling, gently scented Italian specialty makes for perfect drinking with or without food. It's brimming with the typical freshness and vibrancy of floral, citrus and green apple, while delicate honeyed and exotic notes creep in adding further appeal. Its dry, clean and the zesty finish is guaranteed to please, as does the value!

1799
each

1999
each

3199
each

It was only a matter of time before this famous Sauvignon Blanc producer took advantage of New Zealands cool climate to make a refreshing sparkler. An elegant 100% Chardonnay cuvee with lively bubbles, hints of peach and a crisp finish.

This pinnacle sparkling wine from Seppelt has lifted citrus aromas complimented by complex nuances of brioche and biscuit. The mouthfeel is long and creamy with lemon sorbet, green apple and nutty flavours. Perfect for any occasion.

Ed Carr has spent the last 15 years on a quest to produce world class sparkling. Mission accomplished! Vanilla, nougat and exotic spices on the nose, followed by a palate bursting with lychee, truffle and cinnamon flavours. A complex and elegant wine.

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

18

STOCK

LIMITED

no further discount

80

2 FOR

Gimonnet Gastronome Premier Cru Vintage Champagne

Billecart-Salmon Brut Reserve Champagne NV

Mot & Chandon Grand Vintage Champagne 2004

Dom Prignon Vintage Champagne 2003

49

99 each

61

99 each

79

99 each

19999

Piper-Heidsieck Brut Champagne NV

No list of great Champagne houses would be complete without Piper-Heidsieck. It consistently over-delivers on quality, thanks to the precision of Chef de Cave, Regis Camus, winner of no less than 7 International Wine Challenge - Sparkling Winemaker of the Year honours. The medium bodied house style captures all the great hallmarks of purity and finesse associated with great Champagne. Gentle toasty notes support a framework of fresh flowers, juicy apple and citrus, that finishes squeaky clean. 19

each

The Gimonnet family has been cultivating vines in Champagne since 1750. Floral in style with plenty of character, the palate starts off soft and pillowy before revealing a sharp mousse in the background and a good acid backbone.

A stunning display of refined winemaking from the house that strives for finesse, balance and elegance above all else. The incredibly fine bead draws your attention, with tight and persistent bubbles. A great Champagne and our Best Sparkling winner in 2012.

This is a subtle and delicate blend evenly split between Chardonnay, Pinot Noir and Pinot Meunier. The reserved 2004 vintage is classical in style with fleshy palate weight, fruity depth and impeccable balance.

NO FURTHER DISCOUNT

If there was ever a must taste Champagne its Dom Prignon. Arguably the best, and certainly the most popular Champagne in the world, Doms distinctive dark green shield inspires respect and reverence. The very essence of luxury.

Offers QUALITY
$
bundle buy
no further discount

28

no further discount

99

3 FOR

1 x Marisco The Kings Favour Marlborough Sauvignon Blanc + 1 x The Ned Marlborough Sauvignon Blanc

Heidsieck & Co Monopole Champagne NV

no further discount

22

Any 2 FOR

Two Churches Barossa Cabernet Sauvignon, Penfolds Koonunga Hill Shiraz Cabernet, Dashwood Marlborough Sauvignon Blanc, Seppelt Fleur de Lys NV or Yarra Hill Chardonnay

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

20

no further discount

30

ANY 2 FOR

Leo Buring Clare Valley Riesling, Yarra Burn Premium Cuve Brut NV, Brand's Laira Coonawarra Shiraz, Maycas de Limari Pinot Noir or Oyster Bay Marlborough Sauvignon Blanc

no further discount

40

ANY 2 FOR

Wild Rock Cupids Arrow Central Otago Pinot Noir, Elderton Barossa Valley Shiraz, Blind River Marlborough Sauvignon Blanc, Abels Tempest Tasmania Chardonnay or Chandon Brut NV

21

ANY 2 FOR

62

ANY 2 FOR

68

700mL Spirits as pictured

700mL Spirits as pictured

ANY 2 FOR

80

ANY 2 FOR

85

700mL Spirits as pictured

700mL Spirits as pictured

1 LITRE
Equates to $24.49 per 700ml
Baileys Irish Cream 1 Litre Glenlivet 12YO Single Malt Scotch Whisky Drambuie Scotch Whisky Liqueur Grey Goose Vodka Dalwhinnie 15YO Single Malt Scotch Whisky Talisker 10YO Malt Whisky

1 LITRE
Equates to $139.99 per 700ml
Johnnie Walker Blue Label Scotch Whisky 1 Litre Glenmorangie Original 10YO Single Malt Whisky Johnnie Walker Gold Label Scotch Whisky 750mL

3499 $4499 $4799 $5499 $5999 $5999 $5999 $7299 $19999

each each each each each each each each each

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

22

Spirited
NEW

PICKS
NEW

ere at Vintage Cellars, not only do we taste and select standout wines, but we are also passionate about bringing to you our tried and tested favourite spirits as well as our latest discoveries. The Vintage Cellars spirit tasting panel have the pleasure of tasting and recommending new and exciting products and choosing the most impressive spirits to introduce to you through Corporate Catalogue. Here are a few stand outs we have tasted and loved, and were very excited to share them with you.

NEW

Gordon Graham Black Bottle Scotch Whisky

3999
each

Sipsmith London Dry Gin

8999
each

Sipsmith Barley Vodka

8999
each

Gordon Graham Black Bottle Scotch Whisky is a unique blended whisky that contains all seven Islay Malts. Established by the Grahams, a family of tea blenders back in 1879, it offers a distinctive taste when married together with Speyside, Highland, Lowland Malts and Grain Whiskies. Its rich and golden in colour and offers a fresh and fruity nose with hints of peat you would expect of an Islay based whisky. The finish has that smoky warm feeling.

It has been almost 200 years since a copper still was operating in London. That was until Prudence was commissioned by Sipsmith to begin distilling a Barley Vodka and a London Dry Gin back in 2009, out of Hammersmith, London. The Sipsmith Gin is made from carefully sourced botanicals from around the globe such as Juniper berries from Macedonia, Orange Peels from Seville and Cinnamon Bark from Madagascar. The Gin is dry with a zesty, citrus finish. Its smooth enough for a Martini, but also rich and balanced which makes it perfect for a Gin & Tonic. Distilled in copper for purity, the Sipsmith Barley Vodka is made from the best spirit from the heart of the run. It has a clean, almost creamy mouth feel, slightly sweet palate with buttery barley and peppery vanilla. The palate is sweet throughout with a nutty, lightly peppery finish.

23

Frothy
$

FAVOURITES
$

65
36
EACH

ANY 2 FOR

4199
EACH

Henninger Lager Bottles or Maxx Dry Bottles 24x330mL

Tiger Lager Bottles or Peroni Leggera Bottles 24x330mL

4499
EACH

Stella Artois Bottles 24x330mL, Coopers Pale Ale Bottles 24x375mL, Heineken Bottles 24x330mL or Pure Blonde Bottles 24x355mL

ANY 2 FOR

95

5999
EACH

Asahi Super Dry Bottles 24x330mL or Corona Bottles 24x355mL

Little Creatures Pale Ale or Monteith's Crushed Apple Cider Bottles 24x330mL

Contact Details: 1300 65 66 44 vintagecellarscorporate.com.au

24

Portone Pinot Grigio 2011/2012

Cave de Lugny Cremant de Bourgogne Blanc de Blancs NV

Saint Cosme Ctes du Rhne 2011

Jules Taylor Marlborough Sauvignon Blanc 2011/2012

Langmeil Blockbuster Barossa Valley Shiraz 2011

Pommery Brut Royal Champagne NV

$ 99
each

1599
each

1699
each

1699
each

1999
each

4499
each

To order, call 1300 65 66 44, visit vintagecellarscorporate.com.au or email sales@vintagecellarscorporate.com.au

Prices correct as at 11/04/13 and available to 22/05/13, until stocks last. Vintage Cellars Corporate Services orders can only be placed online at vintagecellarscorporate.com.au or call 1300 65 66 44. Some products may not be available online. Delivery charges may apply. All wine products are 750ml and spirit products are 700ml unless otherwise specified. No further discounts. *Not valid in conjunction with any other offer. Liquor and tobacco not sold or delivered to under-18s. Limited stock items only available until sold out. Gift Box stocks available while stocks last. Our offers are transmitted from our licensed premises at 388 Military Road, Cremorne, NSW 2090 (Licence No. 350741); Shop 1, 2 The Centre Way, Mount Waverley, VIC 3149 (Licence No. 32004408); 245 Unley Road, Malvern, SA (Licence No. 50400828); 416 Lutwyche Rd Lutwyche QLD 4030 (Licence No. 80089); 95 Nicholson Road, Shenton Park, WA 6008 (Licence No. 6030003046).