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Betaine Anhydrous.
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SUPPLEMENT INDUSTRY Supplem ent Manufacturers Supplem ent Regulations Supplem ent Research Supplement Health Facts HMB Like Supplem ent Review s Supplem ent Studies Supplem ent SubCategories USERNAME / EMAIL PASSWORD
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Clayton South, SPN (ISSA), is a recognized expert in the bodybuilding / fitness industry with over 150 bodybuilding, fitness and nutrition publications to his credit.
By: Clayton South
Jan 01, 2001
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sweetnesskdr updated her body fat from 28% to 20%, a loss of 8% in 13 days. wsfitness is now friends with internex.
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What is it and where does it come from? Betaine Anhydrous ((CH3)3NCH2COO) is a vitamin derived from choline. Dietary sources of Betaine Anhydrous include spinach, cereal grains, seafood, wine and sugar beets. It has a molecular weight of 117.15. Betaine Anhydrous is also known by the following names: Trimethylglycine (TMG) Methanaminium1-carboxy-N,N,N-trimethyl-, inner salt 2-(Trimethylammonio) ethanoic acid hydroxide, inner salt (Carboxymethyl) trimethylammonium hydroxide inner salt Trimethylammonioacetate Glycine Glycine Betaine Trimethylbetaine Trimethylglycocoll Abromine Glycylbetaine Oxyneurine. What does it do and what scientific studies give evidence to support this? Betaine Anhydrous is a versatile vitamin that is used by the body for a wide variety of physiological purposes. Betaine's chief purpose in the body is the lowering of homocysteine levels. Homocysteine is a potentially toxic substance that results from meat digestion, and is thought to contribute to the onset of arthrosclerosis, osteoporosis, cardiovascular thrombosis, skeletal abnormalities and ocular deformities. By lowering or controlling homocystine levels, betaine reduces ones risk for these conditions.1 Betaine Anhydrous is also administered to persons with homocystinuria (an inherited metabolic amino acid disorder that leads to an abundance of homocysteine in the blood) to help treat their condition.2 Betaine has shown promise as a treatment for alcohol-induced fatty liver disease3,4,5,6, and animal research has demonstrated that Betaine exerts protective effects on the liver.7,8 In humans, betaine is essential to the maintenance of intestinal function and cell production, it can protect the kidneys from damage9, and it serves to protect DNA and DNA formation. Betaine has also been shown to increase low plasma methionine and S-adenosylmethionine (SAM) levels under certain conditions 10,11
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As a nutritional aide, betaine anhydrous has been shown to be lipotropic - i.e. fat
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