Pre-Selection Form for Degree Programs 3521-V1 0913

Degree Programs
Instructions
1. Complete all sections clearly.
2. Attach supporting documentation of academic results and any employment experience if you are applying for Advanced Standing
or Recognition.
3. Please send completed form to:
William Angliss Institute
Information Centre
555 La Trobe Street
Melbourne VIC 3000
Please note, the information requested on this form is an essential component of the selection process for degree courses. All information
is scored and is used in conjunction with your application and academic scores, in making decisions. Your application cannot proceed
without the completion of this form. Please complete all sections.
Name:
Pre-Selection Form
Pre-Selection Form for Degree Programs 3521-V1 0913
Please tick the course/s you have applied for: (if applying for both, please indicate preference order 1, 2)
VTAC Code Course Preference Please tick
8600186192 Bachelor of Tourism and Hospitality Management
q
8600186182 Bachelor of Culinary Management
q
Please tick the intake you are applying for:
Intake Application process Please tick
February Apply through VTAC and post Pre-Selection Form to William Angliss

July Apply Direct to William Angliss and post Pre-Selection Form

Section 1 Personal Information
Surname: Given name/s:
Date of birth: VTAC ID (if applicable):
Address:
Postcode:
Telephone (Home): Mobile/Other:
Email:
Gender: Male Female
Pre-Selection Form for Degree Programs 3521-V1 0913
Section 2 Educational Experience
2.1 Secondary Education
Secondary school attended:
Highest level completed: Year completed (eg. 2012):
ATAR Score:
2.2 Post Secondary Education
1) Name of qualication:
Institute studied: Year completed (eg. 2012):
Did you satisfactorily complete this course? Yes No
If no, indicate how many units you have passed and the total number required to complete the qualication (eg. 6 units passed out of 10):

2) Name of qualication:
Institute studied: Year completed (eg. 2012):
Did you satisfactorily complete this course? Yes No
If no, indicate how many units you have passed and the total number required to complete the qualication (eg. 6 units passed out of 10):
2.3 Have you completed any of the following?
Traineeship School Based Apprenticeship Hospitality, Tourism and Events Short Courses
Date Completed Course Institute
2.4 Recognition and Advanced Standing
Recognition is a process whereby evidence is collated and a judgement is made by an assessor or an assessment team against the
requirements of one or more subjects. The judgement is made on evidence provided by candidates of the skills and knowledge that they
have previously learnt through work, life and other experiences, and that are currently being used.
Advanced Standing is a process whereby applicants who have completed an Advanced Diploma or Diploma qualication can apply for
exemptions of stages 1-4 subjects within the degree program. If there are any subjects in the degree programs for which you intend to
claim Recognition or Advanced Standing, please attach copies of supporting documentation.
Pre-Selection Form for Degree Programs 3521-V1 0913
Section 3 Employment/Work Experience
When completing this section, include only employment and work experience for which you can provide evidence, if required. It must
include the company/rm, position, duties, duration and details of any voluntary and/or community work.
3.1 Industry Employment and Work Experience
Dates Position Company Duties Duration
eg. 2012 Cashier Free Range Cafe Customer service 1 year
Pre-Selection Form for Degree Programs 3521-V1 0913
Section 4 Motivation
4.1 Why do you want to study Tourism and Hospitality Management or Culinary Management?
4.2 Why have you chosen William Angliss Institute for your degree study?
4.3 Which operational areas within the Hospitality and/or Tourism sectors do you see yourself working in upon the
completion of your degree?
4.4 Why is building long-term repeat customer business important?
4.5 How do major events held in Melbourne contribute to the Tourism and Hospitality industries?
4.6 Further Information. Please provide any other information you feel will help us in our selection process.
Pre-Selection Form for Degree Programs 3521-V1 0913
Section 5 Scholarship
Would you like to apply for a scholarship? If so, what category would you like to apply for:
Academic Merit Equity
*You can apply for more than one category. If successful your scholarship will be equal to half of your rst semester fees.
Section 6 Declaration
I declare to the best of my knowledge that the information above is correct and complete. I acknowledge that the provision of incorrect
information or the withholding of relevant information relating to my academic record or work experience may result in the withdrawal by
the institution of a place that may be offered and that this withdrawal may take place at any stage during the course I undertake.
Applicants signature: Date:
Please Note: Unsigned forms will not be processed.
FOR OFFICE USE ONLY
Application complete: Yes No
Application approved: Yes No
Higher Education Manager Signature: Date:
Pre-Selection Form TOTAL: /20