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T H U R S DAY, N OV EM B ER 27, 2014

Celebrate Thanksgiving
AT LOEWS DON CESAR HOTEL
KING CHARLES BRUNCH
RESERVATIONS
For reservations, please contact the Concierge at 727.363.5077

STARTERS
Pumpkin Chipotle Bisque I Cornbread Croutons, Spiced Pumpkin Seeds
Corn Muffins, Sweet Potato Biscuits, Rustic Rolls, Pumpkin Bread, Wildflower Honey
Pumpkin Butter, Apple Butter, Whipped Cream Cheese
Artisan Cheeses I Grafton Cheddar, Coach Farms Goat, Hudson Valley Camembert
Cured Meats I Peppered Beef, Duck Prosciutto, Wild Boar Salami
Roasted Nuts I Walnuts, Chestnuts, Pecans, Almonds
Chilled Seafood I Jumbo Shrimp, Crab Claws, Marinated Mussels, Smoked Trout, Cured Salmon
Fresh Fruits I Plums, Apples, Pears, Berries, Persimmons, Pomegranate, Figs
Housemade Pickles I Pumpkin, Crab Apples, Green Beans

SALADS
Apple Celery Root Salad
Arugula & Fennel Salad I Shaved Pears, Walnuts, Sundried Cherry Vinaigrette
Autumn Cous Cous l Dried Fruits, Fresh Herbs
Lemon Pepper Green Beans
Roasted Beets I Pistachio, Orange, Sherry Vinaigrette
Grilled Chicken I Wild Rice, Pecans, Curry Dressing
Roasted Carrots I Red Quinoa, Watercress, Pomegranate Vinaigrette
Heirloom Tomatoes I Shallots, Pine Nuts, Smoked Bacon
Fingerling Potatoes I Mustard Cream, Crisp Capers

Loews Don CeSar Hotel


3400 Gulf Boulevard
St Pete Beach FL 33706

OMELETS MADE TO ORDER


Cage Free Eggs, Egg Whites, Egg Beaters
Ham, Sausage, Bacon, Crab, Shrimp, Smoked Salmon, Peppers,
Onions, Tomatoes, Spinach
Cheddar, Swiss, Brie

PASTAS MADE TO ORDER


Butternut Squash Ravioli, Pumpkin Tortelloni, Sweet Potato Gnocchi
Duck Confit, Braised Lamb, Blue Crab, Roasted Chicken, Sage Pesto, Caramelized Shallots
Mushrooms, Sundried Tomatoes

CARVED TO ORDER
Herb Roasted Turkey I Sage Stuffing, Giblet Gravy, Cranberry Orange Chutney
Baked Virginia Ham I Spiced Pear Chutney
Prime Rib of Beef I Creamed Horseradish, Forest Mushroom Demi

ENTRES
Atlantic Cod I Garlic, Lemon, Garden Herbs
Striped Bass I Blistered Tomatoes, Crispy Sage
Maple Glazed Pork Loin I Caramelized Onion, Roasted Figs
Balsamic Roasted Root Vegetables
Brown Butter Mashed Potatoes
Herb Roasted Cauliflower
Creamed Brussels Sprouts I Smoked Bacon
Candied Sweet Potatoes I Praline Pecans
Sweet Corn Pudding
Cinnamon Baked Acorn Squash

DESSERTS
Pumpkin Pie
White Chocolate Cranberry Cheesecake
Caramel Apple Coffee Cakes
Chocolate Caramel Shots
Pecan Tarts
Ginger Molasses Cookies
Persimmon Cookies
Carrot Cakes
Caramel Nut Tarts
Pumpkin Brle

WARM DESSERTSCAST IRON SKILLETS


Cranberry Walnut Bread Pudding
Blackberry Cobbler
Cinnamon Baked Apples I Vanilla Custard

KIDS BUFFET
Macaroni & Cheese
Grilled Chicken Skewers
Cheeseburger Sliders
Tater Tots
Crustables PB&J Sandwiches
Holiday Cookies

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