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When you cant maintain your diet any longer, and you dont know
how to stay lean without it, youll lose all of your hard earned
progress.
The truth is that youll lose more fat, faster, with less trouble, and
keep it off in the long-run, by giving yourself a break.
In this article, youll learn the general principles behind a concept
called flexible dieting. As youll see, this is a system that helps you
direct your dieting efforts in a way that gives you the results you
want, without driving you insane.
This article is mostly about fat loss, but the same principles are just
as important for muscle gain, weight maintenance, and general
health.
A Simple Introduction to Flexible Dieting
Your diet should also support your goals. If youre trying to lose
fat, you need to eat fewer calories. If youre trying to gain weight,
you need to eat more calories. If youre training hard, you might
want to eat more carbohydrate or protein.
Its fine to place restrictions on yourself to make it easier to reach
your goals. If you enjoy higher fat foods and its easier for you to
control your calorie intake by eating a low-carb diet, then do it. If
eating paleo avoiding grains, legumes, dairy (and other stuff,
depending on who you ask) helps you eat less, then go for it. Just
remember why youre eating that way. Your diet isnt magical; its
just easier for you to follow.
You should also consider any medical reasons for avoiding certain
foods. If youre less insulin sensitive, you may need to eat fewer
carbs. If you have celiac disease, you cant eat gluten.
Base your diet on personal preference first. Modify your diet to suit
your goals second. Then take into account any potential restrictions
you might need to place on yourself.
Most popular diets do the exact opposite of this approach. They tell
you to avoid certain foods or foods groups based on pseudoscience
and anecdote, regardless of your goals.
Flexible dieting is the opposite. You get to decide what you do and
dont eat to reach your goals.
2/. Let yourself enjoy your favorite foods without feeling guilty or
deprived.
an entire box. An extra scoop of ice cream turns into the whole
carton.
On the other hand, a flexible dieter stays calm in these situations.
Flexible dieters put the magnitude of their mistake into perspective.
They realize that one scoop of ice cream or an Oreo has literally
delayed their progress by about 100 calories the equivalent of
maybe an hour or two.
Flexible dieters dont feel like theyve failed, cheated themselves, or
broken any rules, because they set reasonable expectations from
the beginning. They expected to overeat on some days and to eat
some foods that werent on their diets. Its all just part of the plan.
Rigid dieters do not. They expect to eat exactly the right foods in
exactly the right amounts every day, and when they cant, they give
up or hate themselves for not reaching their unreachable
expectations.
4/. Focus just as much on maintaining fat loss as on achieving it.
If youre a rigid dieter, you think in the short-term for two reasons:
1. You want results as fast as possible, so you set up a diet you
hate because you rationalize that it wont last that long.
2. After youve set up a diet you dont like, you become even
more focused on the short-term because thats the only way
you can make your diet bearable.
When you dont enjoy your diet and set impossible standards, the
only way to have any hope is to focus on the short-term. You adopt
an it can all be over soon mentality.
In some cases you might reach your goal. However, losing fat isnt
the hard part. Its maintaining fat loss thats really hard.
Flexible dieting is about finding a diet that works for you, and
deviating from that diet in a way that doesnt impede your long-term
progress.
How has rigid dieting helped or hurt your efforts to get lean? How do
you eat a structured diet to lose fat while maintaining your sanity,
social life, and happiness?
In short, when we speak of the metabolism, we speak of the bodys ability to use various chemical
processes to produce, maintain, and break down various substances, and to make energy available
for cells to use.
As you can imagine, this is an incredibly complex subject as it encompasses the entire set of
processes whereby life is sustained, so lets hone in on the aspect of it most relevant to this article:
metabolic speed.
Now, what does it mean to have a slow or fast metabolism?
Well, such distinctions are referring to what is known as the bodys metabolic rate, which is simply
the amount of energy the body uses to perform the many functions involved in metabolism.
Basal metabolic rate excludes physical activity, and we often measure it in terms of calories. (One
calorie, or kilocalorie as its technically known, is the amount of heat required to heat one kilogram of
water one degree Celsius)
The faster ones metabolism is, the more energy the body burns in performing
the many tasks related to staying alive. The slower it is, the less energy it
burns performing these tasks.
In a funny sense, a slower metabolism is actually more efficient than a faster one because it
requires less energy to maintain life. (This doesnt mean a slow metabolism is good.)
Now, the bodys metabolic rate is influenced by various factors such as age,
fat mass, fat-free mass, and thyroid hormone circulation, but some peoples
bodies also naturally just burn more energy than others.
For instance, one study reported basal metabolic rates from as low as 1,027 calories per day to as
high as 2,499 calories per day, with a mean BMR of 1,500 calories per day. Much of this variance
was due to different levels of fat-free mass and fat mass, age, and experimental error, but a
significant portion (about 27%) of the variance was unexplained.
Another study demonstrated that basal metabolic rates can vary between people with nearly
identical levels of lean mass and fat mass. Researchers found that despite their subjects all having
comparable body compositions, the top 5% BMRs metabolized energy about 30% faster than the
lowest 5%.
Alright, so thats what the metabolism is and how it works. Lets relate it to weight loss.
As you probably know, you lose fat by feeding your body less energy than it burns every
day. Your body deals with this energy deficit, or calorie deficit, by tapping into fat stores to get the
energy it needs (that it isnt getting from the food you eat).
From where are most of these energy demands coming from, though? Thats right, the
metabolism.
For instance, a 180-pound man with 10% body fat and a healthy metabolism has a basal metabolic
rate of about 2,000 calories per day. Through regular exercise and other activity, total daily energy
expenditure could increase to about 2,800 calories per day.
Well, as we can see, about 70% of an in-shape, active mans total daily energy
expenditure still comes from the metabolism.
This is why preserving metabolic health is so important when it comes to weight loss. When you
reduce your calorie intake to induce weight loss, youre counting mainly on your metabolism to keep
humming along, pulling from fat stores. Sure, you use exercise to increase overall energy demands
and thus fat loss, but your metabolism is a major player in the game.
The slower your metabolism is, the less food youll have to eat and the more
exercise youll have to do to lose weight effectively. The faster it is, the more
youll be able to eat and the less youll have to exercise.
Now, when someone dramatically decreases calorie intake and their metabolism finally slows down
enough to match intake with output, weight loss stalls. This is usually met with further calorie
reduction or more exercise, which only results in more metabolic slowdown, and thus a vicious cycle
begins.
In most cases, the dieter finally cant take the misery anymore, and goes in the other direction,
dramatically increasing calorie intake (bingeing and gorging on everything in sight for days or
weeks). This, in turn, has been shown to result in rapid fat storage, often beyond the pre-diet
body fat levels (people end up fatter than when they started dieting in the first place).
Whats going on here is very simple: these people have systematically crashed their metabolic rates
and then overloaded their bodies with way more calories than they needed, and the bodys response
to this is to store much of the excess energy as fat.
Ultimately what happens is the person winds up fatter than they started, and
with a slower metabolism. If they repeat this cycle a few times, they can find themselves in a
really bad place metabolically: eating very little food to maintain a high body fat percentage.
This process of dramatically and chronically slowing the metabolic rate down is often referred to as
metabolic damage, and fortunately, it can be resolved. (Click here to tweet this!)
This has two big benefits for your metabolic rate: it speeds it up in the short term, burning a
significant amount of post-workout calories; and it builds muscle, which speeds up your
metabolic rate in the long term.
My Bigger Leaner Stronger and Thinner Leaner Stronger programs are built around heavy,
compound weightlifting, and are perfect for repairing metabolic health.
As discussed in my article on meal planning, you will simply utilize about a 20% calorie
deficit with 4 6 hours of exercise per week (a combination of weightlifting and highintensity interval cardioworks best), and it will be easy, effective, and enjoyable.
Yes, your metabolism will slow down, but not by much. This approach will give you at
least a good 2 3 month window in which you can lose plenty of fat while potentially even
building muscle.
And if, over time, your metabolism slows down too much but you havent hit your body fat
percentage goal yet, you simply take the above steps to speed your metabolism back up, and then
move back to weight loss.
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Sure, those fundamentals include providing your body with enough vitamins and
mineralsthrough nutritious foods, but they include a lot more if our goal is to build
muscle, get lean, and stay healthy.
Lets talk fat loss first. Losing fat over time requires feeding your body less energy (via
food) than it burns every day. We measure both the energy burned and eaten
in calories or kilocalories.
When you do this, you are keeping your body in a state known as a calorie
deficit, because its short on energy (youre putting greater energy demands
on it than youre giving it fuel for).
It has two options, then, to stay alive: get the energy from somewhere or physically shut
down. And fortunately, it has a ready store of energy made just for these circumstances:
body fat stores. It begins breaking these stores down into cellular fuel to make up for
the deficit, and voila, total fat mass decreases gram by gram, day after day, so long as
a calorie deficit is maintained.
Now, heres what most clean eaters dont understand: clean calories count just
as much as dirty calories when it comes to gaining or losing fat.
When were talking body composition, the calories from peas are no different than the
calories from a Snickers bar. Sure, the latter is more calorie dense than the former and
doesnt fit well into a proper meal plan, but people that think that eating a bunch of
peas is, in and of itself, conducive to weight loss whereas a Snickers bar isnt dont
understand the simple mechanism explained above.
Clean eating guarantees nothing in the way of weight loss. Feed your body
too much of the absolute cleanest foods every day and you simply wont
lose weight. Period.
And what about when youre focusing on building muscle? Many people are surprised to
learn that total calorie intake affects your bodys ability to build muscle just as much as
its ability to reduce body fat percentage.
This biological factor known as energy balance is the key. Think of energy
balance like your bodys energy checking account. A negative balance is a situation
where your body is burning more energy than youre feeding it (its in the red as far as
energy goes). A positive balance, on the other hand, is a situation where your body is
burning less energy than youre feeding it (its in the black).
Now, as you already know, when a negative energy balance is sustained over time, total
fat mass decreases. But this comes at a price: it also impairs the bodys ability
to synthesize muscle proteins.
What is means is when youre dieting to lose fat, your body simply cant build muscle
efficiently. This is why its commonly accepted that you cant build muscle and lose fat,
which is generally true but not always the case.
So, what this means is that when you want to maximize muscle growth, you
must ensure youre not in a calorie deficit. Instead, you must ensure that your
body is in a slight calorie surplus, or a positive energy balance.
This programming is a good thing, actually, and helps your body accomplish its goal
of homeostasis.
You see, your body doesnt want to get fatter or leanerit wants to maintain
its current state, and to accomplish this it uses a complex system of
mechanisms to carefully regulate both hunger and fullness as well
as metabolic rate.
Changing your body compositionlosing fat and/or building musclerequires conscious
efforts to under- or overeat, which are often uncomfortable at first. When you place your
body in a calorie deficit to lose fat, expect to deal with some hunger and energy issues
for the first week or two. When you place your body in calorie surplus to maximize
muscle growth, expect to feel over-stuffed at first and, well, like youre overeating.
Many people mistake these discomforts as signs that something is wrong, and
revert back to eating on instinct, and then wonder why they cant lose or
gain weight easily.
The key is trusting the process and staying the course, and the result always follow.
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The easiest way to see the scale go down is to simply starve yourself. And thats why
many people do it.
And by starve yourself, I mean feed your body less than 70% of the energy
it burns every day (keep your body in a 30%+ calorie deficit). And the lower you
go, the worse things get.
To put this in perspective, consider the following:
A 140-lb woman exercising 3-5 times per week will burn approximately 1,6001,700 calories per day.
If such a woman ate less than, ~1,100 calories per day, she would be entering the
problem area.
A 200-lb man exercising 3-5 times per week will burn approximately 2,500-2,600
calories per day.
Anything less than ~1,900 calories per day would be under-eating for such a man.
Many starvation diets have you eating anywhere from 30-50% of the energy you burn
daily, and while they do induce weight loss, theres a lot more to consider
You also lose muscle, and the less you eat, the more you
lose.
As you lose muscle, your body not only begins to take on that amorphous skinny fat
look, but your metabolism slows down, your bone health decreases, and your risk of
disease increases.
A huge, killer diet trap that many people fall into is eating a lot of hidden calories
throughout the day. Then they wonder why they arent losing weight.
Hidden calories are those that you dont realize are there and account for, such as the
following:
the 2 tablespoons of olive oil used to cook your dinner (240 calories),
These little additions add up every day and are by far the number-one
reason why people fail to get results from what would otherwise be a proper
dietary regimen. There just isnt a large margin for error when youre trying to
maintain a moderate calorie deficit every day.
For example, lets say youre looking to maintain a 500-calorie deficit every day to lose
about a pound of fat per week, but you accidentally eat 400 more calories than you
should have, leaving you in a 100-calorie deficit instead. Itll now take a month or longer
to lose that pound of fat. Its that simple.
It might seem paranoid to be careful about how many tablespoons of ketchup you have
in a day, but if you watch your calories that closely when dieting for fat loss,
youre guaranteed to get results.
The best way to avoid hidden calories is to prepare your food yourself so you
know exactly what went into it. For most people, this just means preparing a lunch
to bring to the office, as they usually eat breakfast and dinner at home.
The building of muscle proteins (the types of protein molecules that our
muscles are made of) requires a variety of amino acids, some of which must
be obtained from food (these are known as essential amino acids).
When you eat a food that contains protein, your body breaks the protein molecules in
the food down into the amino acids theyre comprised of, and then uses those amino
acids to build its own proteins.
If you eat too few grams of protein every day, your body can become deficient
in the amino acids it needs to build and repair muscle, and thus, muscle
growth becomes impaired.
The body has certain protein needs even if you dont exercise. Remember that every
day cells are dying and being regenerated, and this requires amino acids. When you do
exercise, however, the body needs even more amino acids to repair damaged muscle
fibers and, depending on what youre doing, grow them larger.
Now, this all sounds good in theory, and we all know bodybuilders eat large amounts of
protein, but what does the scientific research say?
Research shows that high-protein diets
There are four studies I know of that meet these criteria and gee whiz look at that
when protein intake is high and matched among low-carb and high-carb dieters, there is
no significant difference in weight loss.
The bottom line is so long as you maintain a proper calorie deficit and keep
your protein intake high, youre going to maximize fat loss while preserving
as much lean mass as possible.Going low-carb as well wont help you lose more
weight.
carb diet because his body simply doesnt need the abundance of carbohydrate energy
for anything.
That said, if you exercise regularly, and especially with resistance training, a
low-carb diet will do nothing for you but slow muscle growth when bulking
and accelerate muscle loss when cutting.
I EARNED THIS
Now that you know that cheating on a diet doesnt mean eating a food deemed
unclean, we can get at its real meaning:
Cheating on your diet has nothing to do with what you eatits simply
erasing your calorie deficit or adding to your surplus by overeating.
And you can accomplish this by slightly overeating every day or by going buck wild one
or two days per week, which can then add back some or all the fat you lost during the
week (effectively reducing or erasing your calorie deficit for the week) or cause you to
gain too much fat too quickly if youre in a calorie surplus every day.
If youre dieting for fat loss (maintaining a weekly calorie deficit), I
recommend having a moderate cheat meal every week. Its a nice psychological
boost and, depending on where youre at in terms of body fat percentage, it can help
keep the weight loss going.
Notice I said cheat MEAL, though. And moderate. Not a cheat DAY or an all-out binge
meal, because either can undo some or all of a weeks worth of fat loss (super high-fat
meals with alcohol are the absolute worst).
If youre dieting for muscle growth (maintaining a weekly calorie surplus), I
also recommend having a moderate cheat meal every week, but I also
recommend that you avoid dramatically spiking your calorie intake for that
day.
The number one mistake that people trying to bulk make is simply using it as a
license to eat more or less whatever they want, and the result is rapid fat gain that in
turn impairs muscle growth, partially defeating the point of being in a calorie surplus in
the first place.
When youre in a calorie surplus and are cheating, you can end the day a few hundreds
calories above your normal daily intake, but dont go crazy.
If you need to, you can even reduce your carbohydrate and fat intake
throughout the day to save up calories for the larger meal and thus keep
your overall intake for the day in a reasonable range.