Professional Documents
Culture Documents
GENERAL INTRODUCTION
Business marketers have much to gain from retention marketing. Business customers tend to be
fewer and more valuable, meaning an organization cannot afford to lose even one customer. But
how do you keep your customers active and buying from you. Basically, customers are assets
that need to be acquired before they can be managed for profit. Unless you acquire these
important assets, survival of the organization is meaningless. That is the more reason why efforts
are jeered towards retaining the consumers of an organization
The service industry in Ghana has come under intense competition in recent years. Excellent
service is therefore required to differentiate offerings in the market place. Excellent service will
only be defined by the experience of the customer. The question now is, what is required to
attract, maintain and excite customers in the shipping industry in Ghana?
Customers are the heart of every successful business and therefore businesses need to
concentrate on customers now more than ever.
Service quality is key to any business and is one of the critical areas where a company can gain
competitive advantage.
Service quality can be used as a strategic differentiator to build a distinctive advantage which
competitors would find difficult to copy and many service sector organizations including the
shipping industry have begun to see service quality as a source of sustainable competitive
advantage. The focus on service quality would enable management to better direct their
resources to improve areas that have the most impact on customer perceptions of service quality.
A lot of researchers have devoted time to studying service quality and its relationship to critical
business outcomes. To this end, a number of studies have addressed the relationship between
service quality and customer satisfaction and it is generally believed that higher levels of service
quality lead to higher levels of customer satisfaction. The increase in the number of service
quality-customer satisfaction studies over the past few years indicates that the concept of quality
improvement has become more important year by year in the service industry and stresses the
importance of the customers views as an essential tool in the process of monitoring and
improving the quality of services.
Customers service quality perceptions are believed to influence customer satisfaction positively,
which in turn positively influences the customers decision to choose a specific service provider.
Customer satisfaction is the feeling or attitude of a customer towards a product or a service after
2
it has been used. Customer satisfaction is said to be a key influence in the formation of a
customers future purchase intentions.
On the basis of the above considerations, the researcher will seek to examine the quality of
service delivery in the shipping industry using the SERVQUAL model, determine the quality
gaps and make recommendations for improvement, given the fact that only a handful of studies
have been conducted that provide insight into the quality of service in the shipping industry.
Contrary to the above scenario, the researcher found out from Maersk Ghana Limited,
Mediterranean Shipping Company (Ghana) and Delmas Shipping Ghana limited that there
continues to be complaints about the quality of service in the shipping industry. Even with the
recent huge dollar investments with the recent introduction of Maersk Lines 4500 TEU
WAFMAX vessel service, MSCs direct Europe service and Delmas new vessel sharing
agreements, there still seems to be a sense of dissatisfaction with these organizations. This
dissatisfaction may have adverse effects on the customer loyalty, retention and the profitability
of these organizations.
Shipping is much more than the transportation of goods by sea from point A to point B. Shipping
is a service which in addition to movement of goods from one location to the other involves the
interaction between the service provider and the customer. Interactions may include the customer
3
seeking freight quotations, invoices, and transit times, bills of ladings and certificates from the
shipping line.
This study therefore seeks to assess the quality of service delivered and its impact on customer
satisfaction in the selected shipping lines under study.
Company Profiles
Maersk Line is the core liner shipping business of Danish giant the A.P. Moller Maersk Group,
and the leading container shipping company in the world. The Maersk Line fleet comprises more
than 600 vessels, a number of containers corresponding to more than 4,100,000 TEU, 325 offices
in 125 countries comprising around 25,000 employees. In Ghana, Maersk Line is represented by
Maersk Ghana Limited with 3 offices situated in Tema, Takoradi and Kumasi. Maersk Ghana
Limited has the largest market share in Ghana of 22%.
Mediterranean Shipping Company S.A. (MSC) is the world's second- largest shipping line in
terms of container vessel capacity. MSC operates 451 vessels and has a capacity of
2,281,000 TEU. The Geneva-based company serves 270 ports worldwide on the six continents
with 350 local offices and employing a total of 29,000 people. In Ghana, MSC has offices
situated in Takoradi and Tema with a market share of 16%.
CMA CGM S.A. is a French container transportation and shipping company. It is the third largest
shipping company in the world with 200 shipping routes between 400 ports in 150 different
countries with its headquarters in Marseille. CMA CGM is represented in Ghana by Delmas
Shipping Ghana and has offices in Tema, Takoradi & Kumasi with a market share of 10%.
Assess service quality level at the selected Shipping Lines under study using the
ServQual model
ii.
Identify the service quality strategies adopted by the selected Lines under study
iii.
iv.
What is the level of service quality delivered at the three Lines under study
ii.
What are the service quality strategies adopted by the selected lines under study?
iii.
What are the problems encountered with the implementation of these service
quality strategies at the selected Lines under study?
iv.
What are the recommendations to be made based on the findings of the study?
The study seeks to investigate what is really important to the customer and suggest ways to
improve customer satisfaction among customers of Maersk Ghana Limited, Mediterranean
Shipping Company (Ghana) and Delmas Shipping Ghana and also help management to be in a
better position to identify the shortcomings of the services rendered to customers.
Moreover, the study is significant to the marketing professionals. To these professionals, the
findings and recommendations will be used as tool for enhancing other similar researches and
also serve as a secondary source of information.
Finally, the study gives recommendations which when adopted and implemented would help
Maersk Ghana Limited, Mediterranean Shipping Company (Ghana) and Delmas fashion out
policies and tailor made services to address the deficiencies and pitfalls in their service delivery.
The study is limited to the three biggest shipping lines within the Tema metropolis. They are
Maersk Ghana Limited, Mediterranean Shipping Company (Ghana) and Delmas Shipping
Ghana. The researcher focuses on the customers who experience services from these shipping
lines. The areas of service quality covered in the study are the SERVQUAL dimensions, namely
tangibles, reliability, responsiveness, assurance and empathy in relation to the service encounters
and expectations of clients.
1.8 Methodology
Questionnaires were administered to solicit for information from respondents mainly the
customers (shippers, consignees and freight forwarders) of these selected shipping lines. Also,
interviews were carried out to solicit information from management of these shipping lines.
Non-probabilistic sampling techniques with reference to convenient sampling were employed for
the selection of the respondents. In all, 300 respondents (shippers, consignees and freight
forwarders) of the selected shipping lines in Tema were served with questionnaires. Data
obtained was analyzed using statistical tools such as SPSS and Excel application software.
1.9 Organization of the Study
This thesis is divided into five chapters. In the first chapter, a background of the study followed
by the problem area discussion, research objectives, research questions, methodology, and
research limitations is presented. In chapter two, a presentation of literature review of the
previous studies and theories is presented in order to get a deeper insight of the subject matter.
Chapter three (3) deals with the research methodology adopted for the study. This entails the
research design, selection of subjects, sampling procedure, instrumentation, mode of data
collection, pre-testing and reliability and validity.
Chapter four (4) focuses on the data analysis and findings whilst the Chapter five (5) covers the
discussion of the findings and conclusions.
Other aspects of the research will include references, the list of related academic journals,
working paper series, past thesis and relevant books that will be consulted in the research. This
will be followed by appendices which contain attachment of the administered questionnaire.
7
CHAPTER TWO
LITERATURE REVIEW
2.1 Introduction
This section of the research presented relevant literature relating to the subject matter.
Specifically it reviews the nature of the shipping industry, Service Quality concepts, Customer
Satisfaction, the service quality models and other relevant issues on the subject matter.
conference and rate agreements that relate to particular trades and cover markets including
ship scheduling and tariffs. For general cargo (containerized and break-bulk), shipping services
tend to be provided based on each separate voyage.
Shipping Lines in addition to the transportation of goods from port A to port B, offer a variety of
services. These include booking for space on the vessel, documentation of shipping instructions,
invoicing of freight and demurrage charges, issuance of bills of ladings, cargo releases and
customs manifest documentation. All these activities are services that require human interaction
between the service provider and the customer.
Company Profiles
Maersk Line is the core liner shipping business of Danish giant the A.P. Moller Maersk Group
and the leading container shipping company in the world. The Maersk Line fleet comprises more
than 600 vessels, a number of containers corresponding to more than 4,100,000 TEU, 325 offices
in 125 countries comprising of around 25,000 employees. In Ghana Maersk Line is represented
by Maersk Ghana Limited with 3 offices situated in Tema, Takoradi and Kumasi. Maersk Ghana
Limited has the largest market share in Ghana with 20%.
Mediterranean Shipping Company S.A. (MSC) is the world's second- largest shipping line in
terms of container vessel capacity. MSC operates 451 vessels and has a capacity of
2,281,000 TEU. The Geneva-based company serves 270 ports worldwide on six continents.
MSC has 350 local offices and employ a total of 29,000 people. In Ghana, MSC has offices
situated in Takoradi and Tema. MSC currently holds 16% share of the Ghanaian market.
CMA CGM S.A. is a French container transportation and shipping company. It is the third largest
shipping company in the world with 200 shipping routes between 400 ports in 150 different
9
countries with its headquarters in Marseille. CMA CGM is represented in Ghana by Delmas
Shipping Ghana and has offices in Tema, Takoradi & Kumasi. Delmas currently hold a market
share of 9% in Ghana.
10
2.2.1.2 Inseparability
Service is inseparable due to the fact that, it cannot be separated from its providers. Thus the
service provider would become part of the service. Contact with consumers is very crucial for
ensuring service quality.
2.2.1.3 Heterogeneity
Another equally important characteristic is that service is variable in character. This means
service quality depends on those providing the service as well as where, when, who, and how the
service is provided (Kim et al. 2009). The quality of an individual employees service varies
according to his or her energy and frame and mind at the time of each customer interaction.
How a firm handles problems resulting from service variability can dramatically affect customer
perceptions of service quality.
2.2.1.4 Perishability
According to Brady and Cronin (2001), perishability as a character of service can be explained
by the fact that service when provided cannot be stored for future use or sale. It is therefore
worthwhile for marketers to study these characteristics vis-a-vis the attitude of customers in
order to minimize the uncertainty associated with service provided. In this way the information
needed to avoid making mistakes in delivering quality service to customers could be reduced.
11
Service quality is a central issue in services marketing and has been discussed in a number of
writings even before the well-known SERVQUAL research by Parasuraman et al. (1988).
According to Zeithaml and Bitner (1996) service quality is the delivery of excellent or superior
service relative to customer expectations.
12
Grnroos (1990) defined perceived service quality as the outcome of an evaluation process,
whereby the consumer compares his expectations with the service he has received, i.e. he puts
the perceived service against the expected service. The result of this process will be the
perceived quality of service. Perceived quality thus differs from objective quality, which
involves an objective assessment of a thing or an event on the basis of predetermined standards
that are measurable and verifiable (Zeithaml, 1988).
13
This is true whether the customer is an end consumer (for example, consumers of health care,
education, personal care, or legal services) or a business (for example, organizations purchasing
maintenance, insurance, computer consulting or training services). In all of these examples,
14
customers themselves participate at some level in creating the service and ensuring their own
satisfaction.
Since Maritime transport is considered as one of the most important sectors in Iran. The purpose
of this study aimed at finding out the level of service quality among two most prominent
shipping companies, thus Islamic Republic of Iran Shipping Line and Maersk Line, port operator
and freight forwarders.
The purpose of this study is to measure expectation and perception of customers in the maritime
industry in Iran. The primary step is to investigate about SERVQUAL definition in maritime
industry. The study used a sample of 25 shipping companies, port operators and freight
forwarders/logistics service providers, employing and using the questionnaire obtain the score
for each of the 22 Expectation statements. Through an in-depth interview with the port manager,
15
the researcher discovered the most important factors in SERVQUAL method. Research found
out the comprehensive study and found out the five generic dimensions (tangible, responsive,
assurance, empathy, reliability) which are applicable in port industry.
The researcher discovered that there was insufficient commitment to the offering of high quality
services and that maritime transport should impose standards and missions. Furthermore,
researcher found out that ambiguity in processes leads to conflict in delivering services to the
customer and that maritime transport needed an integrated control system for eliminating these
problems and also a redefinition of their processes. Finally, the study found out that, there is a
significant gap between our customer Expectations and Manager Perceptions in the Iranian port
industry. The researcher recommended that by implementing profound marketing research about
service evaluation periodically and the professional training for staff to enhance their knowledge
these issues could be addressed.
Ultimately, Witty et al. (2004) suggested that organizations must make it easier for employees to
perform their jobs and serve customers, as this endangers customer loyalty and afford
opportunities to cross- and up-sell additional products and services. What is needed is a robust
infrastructure that incorporates automated processes and tools to guarantee that the right people
have access to the right information. This not only ensures productivity but safeguards valuable
information assets while freeing your front- and back-office employees to focus on strategic
activities that ensure customer satisfaction and higher revenues (Witty et al., 2004).
16
Service quality is a concept that has aroused considerable interest and debate in research. There
are difficulties defining and measuring it with no overall consensus emerging on either
(Wisniewski, 2001). The concept of service quality originates from consumer behavior and
confirmation/disconfirmation paradigm (Gronroos, 1992). While Eshghi et al. (2008) define
service quality as the overall assessment of a service by the customers.
Indeed, customer satisfaction has for many years been perceived as key in determining why
customers leave or stay with an organization. Organizations need to know how to keep their
customers, even if they appear to be satisfied. Reichheld (1996) suggests that unsatisfied
customers may choose not to defect, because they do not expect to receive better service
elsewhere. Additionally, satisfied customers may look for other providers because they believe
they might receive better service elsewhere. However, keeping customers is also dependent on a
number of other factors.
Kotler and Armstrong (2012) postulate that satisfaction is the post-purchase evaluation of
products or services taking into consideration the expectations. Researchers are divided over the
antecedents of service quality and satisfaction. Whilst some believe service quality leads to
satisfaction, others think otherwise (Ting, 2004). The studies of Gilbert and Veloutsou (2006)
and Sulieman (2011) suggest service quality leads to customer satisfaction. To achieve a high
level of customer satisfaction, most researchers suggest that a high level of service quality should
be delivered by the service provider as service quality is normally considered an antecedent of
customer satisfaction. As service quality improves, the probability of customer satisfaction
increases.
17
Service quality is an important tool to measure customer satisfaction (Hazlina et al., 2011).
Empirical studies show that the quality of service offered is related to overall satisfaction of the
customer. According to Jamal and Anastasiadou (2009), reliability, tangibility and empathy
positively related with customer satisfaction. Sulieman (2011) found that reliability, tangibility,
responsiveness and assurance have significant and positive relationship with customer
satisfaction. Meanwhile empathy was found to have a significant and negative effect on customer
satisfaction.
Moreover, the result of Ravichandran et al (2010) indicates responsiveness is the only significant
dimension of service quality that affects the satisfaction of customers positively. Ioanna (2002)
further proposed that product differentiation is impossible in a competitive environment like the
shipping industry. Shipping companies everywhere are delivering the same products/services to
customers. Shipping company freight rates are fixed and driven by the marketplace. Thus,
management tends to differentiate their firm from competitors through service quality. Service
quality is an imperative element impacting customers satisfaction level
In addition, a satisfied customer is six times more likely to repurchase a product and share his
experience with five or six other people (Grnroos, 2000); further unsatisfied customer can
banish more business from the organization than ten highly satisfied customers do (Mohsan,
2011). With higher customer satisfaction the level of loyalty increases. Tee et al. (2012) found a
significant positive relationship between customer satisfaction and customer loyalty. Other
several studies have indeed found satisfaction to be a leading factor in determining loyalty (Sit et
al., 2009; Mensah, 2010; He and Song, 2009).
18
Loyalty is therefore an attitude or behavior that customers explicitly vocalize or exhibit. Loyalty
has both behavioral and attitudinal dimensions (Auka, 2012). The behavioral repurchase consists
of repeated purchase of product while attitudinal loyalty refers to attitudinal commitment or
favorable attitude toward a product resulting in repeat purchasing behavior. It is a biased
purchase response resulting from an evaluative attitude favoring the purchase. Loyalty is thus
viewed as the customers demonstration of faithful adherence to an organization despite the
occasional error or indifferent services (Auka, 2012).
Dick and Basu (1994) conceptualize loyalty as the strength between repeat patronage and
relative attitude which results from comparing a particular brand with competing brands.
Customer loyalty is strong when a high relative attitude leads to repeat buying. A low relative
attitude leads to low repeat purchase which equals no loyalty. Loyalty in service businesses
refers to the customers commitment to do business with a particular organization, purchasing
their products repeatedly and recommending others to the organizations products. Anderson and
Jacobson (2000) says that customer loyalty is actually the result of an organization creating a
benefit for customer so that they will maintain or increase their purchases from the organization.
19
They indicate that true loyalty is created when the customer becomes an advocate for the
organization without incentives.
Many criticisms have been leveled against the SERVQUAL model. One of the major
shortcomings of the model is that the five service quality dimensions are not universal and
cannot be applied in all service industries, (Ladhari, 2009). They contended that it depends on
the context in which the dimensions are applied since the definitions and the number differ. For
instance, the results of the study of Babakus & Boller (1992) on an electric and gas utility
company using SERVQUAL suggest that the dimension of this industry is one and not five. This
has been confirmed by the study of Ladhari (2009). In his case only two dimensions were found.
Buttle (1996) opines that there is but little proof that customers evaluate the quality of service on
the basis of the difference between perceptions and expectations. Alluding to this, Ladhari
(2009) intimates that researchers advance that the difference in scores do not give any additional
information beyond what already existed in the perceptions items. This has been supported by
the study of Babakus & Boller (1992). The results showed that the perceptions score was the
dominant contributor to the gap scores. Buttle (1996) further posits that the model dwells on the
process delivery but not on the outcome of the service encounter. Buttle again punched holes in
the Likert-scale. He contended that, it is defective or flawed whilst the use of the two sets of
questionnaires are tiresome and confusing. Though the model has been credited with the fact that
it furnishes information concerning the gaps between perceptions and expectations of the quality
of service, it fails to provide clues to the closure of these gaps. Kumar et al (2009) put forward
20
that, the five service quality dimensions are highly inter-correlated or related. Ladhari (2009)
accentuated that the factor-loading pattern of the model unearths some weaknesses in the
convergent validity in some studies. Thus, most of the SERVQUALs 22 items have higher
loadings on dimensions that are different from those suggested by those who developed the
model.
In spite to the numerous criticisms, SERVQUAL has been adopted for conducting many studies.
It is therefore held in high esteem (Buttle, 1996). The model in general lays bare the strengths
and weaknesses of the quality of service provided by organizations. In this way, areas of
weaknesses can be prioritized by the organization. Another important merit of the model is that it
serves as the standard for organizations to measure the quality of service in the same industry.
Apart from this it serves as a signal to management to take into consideration the perceptions of
both management and customers. It also helps management to know customers impressions
about the service being purchased. The analysis of the quality gaps assist management
immensely to draw their strategies to meet customers expectations (Tan & Pawitra, 2001).
21
CHAPTER THREE
RESEARCH METHODOLOGY
3.1 Introduction
The purpose of this chapter is to provide clarification and justification for the research methods
used in the study. The chapter begins with the research design, strategy etc. The chapter also
explains the questionnaire, tools used to collect the data and how the sample was analyzed.
22
Researchers also describe qualitative data as referring to all non-numeric data or data that has not
been quantified. Qualitative data can range from a short list of responses to open-ended
questions in an online survey to more complex data such as transcripts of in-depth interviews or
entire policy documents.
Qualitative research also employs strategies of inquiry such as narratives, phenomenology,
ethnographies, grounded theory studies, or case studies (Creswell, 2002). The researcher
collects open-ended, emerging data with the primary intent of developing themes from the data
(Creswell, 2002).
Yin (2003) states that "the main reason for using different approaches by researchers is the type
and the purpose of the research which has been chosen, and under what category, it is
quantitative or qualitative". Occasionally researchers use these two approaches simultaneously.
Following from the research purpose and research questions, this research was conducted under
both quantitative and qualitative approaches. Case study and survey were used in this research
because it was suitable for the research aims, which helped the researcher to providing a general
understanding of the research purpose.
The adoption of both qualitative and quantitative approaches by the researcher is justifiable since
the researcher collects data from different groups of respondents using different data collection
and analysis methods. For instance on the customers who were surveyed, data was collected
quantitatively following a predetermined set of measurement scales (based on an already
developed ServQual model).
23
Also on the part of the respondents from Management of the sampled shipping lines, qualitative
data collection methods were used. This afforded the researcher the opportunity to understand
the strategies used and the challenges encountered their quest to offer quality service to their
customers. Thus open ended questionnaires and in-depth interview were used for this purpose.
Research strategy is a general plan of how to answer the research questions. It is mainly guided
by the research questions and research objectives, among other things. It determines to a large
extent the choice of data collection methods. The main research strategies are action research,
ethnographic studies, experiment, survey, case study, grounded theory or archival research
(Saunders et a12000, 2007; Malhotra and Birks' 2007). However this research adopted only case
study and survey as the strategies for the study. These strategies can be combined in a single
24
study for a particular purpose (Saunders et al 2007). In this study the researcher adopted case
study and survey strategies because it sought the opinion of a population about a specific subject
matter and it combined the use of qualitative and quantitative techniques.
Brief descriptions of the chosen strategies are presented below:
Case study: A case study is "a strategy for doing research which involves an empirical
investigation of a particular contemporary phenomenon within its real life context using
multiple sources of evidence" (Saunders et al 2007). It is mostly used where the purpose
is to gain a rich and an in-depth understanding of the context of the research and the
processes being enacted (Saunders et al 2007). It therefore uses multiple data collection
sources, termed triangulation. Mostly it is related explanatory and exploratory research
that seeks to find out 'why', 'what' and 'how' issues in the case context. (Yin 2003 in
Saunders et al) maintains that case studies can be single or multiple, holistic or
embedded.
25
This study combined questionnaire administration and in-depth interviews as the instruments for
data collection.
Primary data: are data from original source. That is first-hand information collected
from the field that has not been used before. They are usually collected through the use of
questionnaires, interviews, observation, etc,
26
Secondary data: are also known as 'second hand' data. They are data which already exist
and might have been used before for some purpose other than the current use. They may
be from books, thesis, reports, journals, magazines, newspapers, bulletins etc.
In this study only primary data were used and were collected through in-depth interviews and
questionnaire administration.
27
Probability Sampling
In probability sampling, the sample is selected in such a way that each unit within the population
has a known chance of being selected. The advantage of probability sampling is that sampling
error can be calculated. Sampling error is the degree to which a sample might differ from the
population Probability method includes.
Random sampling
Systematic sampling
Stratified sampling
Non-Probability Sampling
In non-probability sampling, the sample is selected in such a way that the chance of each unit
within the population being selected is unknown. Indeed, the selection of the subjects is random
or subjective, since the researcher relies on his/her experience and judgment. As a result, there are
no statistical techniques that allow for the measurement of sampling error, and the degree to
28
which the sample differs from the population remains unknown and therefore it is not appropriate
to project the sample characteristics to the population. Non-probability includes:
Convenience sampling
Judgment sampling
Quota sampling
Snowball sampling.
However only those used in this study (convenience and judgmental sampling) are presented in
the following subsections.
29
Section (B) includes 5 parts of 22 items. Part 1 consisted of 4 items 1-4 designed to assess
customer's expectations and perceptions of service delivered at shipping lines in relation to the
Tangibility dimension of service quality.
Part 2 of the section B consisted of 5 items designed to assess customers expectations and
perceptions of service delivery in the selected shipping lines in relation to the Reliability
dimension of the ServQual model adopted in this study. The third part of the section B also
consisted of 4 items corresponding to the Responsiveness dimension of the ServQual instrument
used. The fourth part was made up of 4 items representing assurance dimension of ServQual and
the final part of section B included 5 items in relation to the Empathy dimension of the ServQual
instrument. Thus each part was carefully designed to have the basic five dimensions. The 22
items follow the basic five dimensions of the SERVQUAL instrument developed by
Parasuraman et al (1988). The measurement scale used was 1-5 points Likert scale, ranging from
strongly disagree (1) to strongly agree (5). Usually in the studies of satisfaction this scale is
30
widely used and is considered valid to show the overall assessment of the organization by the
respondent (Yin, 2003). The average score for each dimension as well as the score gaps were
determined.
A total of 300 questionnaires were distributed at the three Lines and administered to customers.
The questionnaires were administered only at the customer service halls of the selected case
study shipping lines. Line management of the selected shipping lines were also interviewed.
31
CHAPTER FOUR
PRESENTATION OF RESULTS ANALYSIS AND DISCUSSION
4.1 Introduction
In this chapter, the researcher presents and analyses the results obtained from the study. Data was
collected from the customers in the shipping industry, specifically Maersk Ghana Limited,
Mediterranean Shipping Company (Ghana) and Delmas Shipping Ghana limited located in
Tema.
In order to know the categorization of the respondents, respondents were grouped to indicate
their areas of specialty.
The detailed results are presented in table 4.1 below.
Responses
Forwarder
Shipper
Consignee
Total
Frequency
100
72
58
230
Percent
43.5
31.3
25.2
100.0
From table 4.1 most of the respondents were confirmed to be forwarders.above. 100 (43.5%) of
them were forwarders, 72 (31.3%) shippers and the remaining 58 (25.2%) were consignees..
The figure below illustrates the results in the table 4.1.
32
Categorization of Respondents
100
80
60
Frequency
40
Percent
20
0
Forwarder
Shipper
Consignee
The number of response from customers per shipping Line was also investigated by the
researcher. The results are presented in table 4.2 below.
Responses
Frequency
Percent
CMA CGM
68
29.6%
72
90
230
31.3%
39.1%
100.0%
The shipping line with the highest number of respondents was Maersk Ghana Limited. This
accounted for 90 (39.1%) of the total respondents in the survey. This was followed by
respondents in the Mediterranean shipping company which accounted for 72 (31.3%) of
respondents and then Delmas Shipping with 68 (29.6%) respondents.
33
CMA CGM
30%
Maersk Ghana
Limited
39%
Mediterranean
Shipping
Company
31%
In order better understand whether respondents had an in depth experience in services offered by
the Lines under study, the researcher also investigated the frequency of visits by respondents to
three sampled Lines.
Table 4.3: First time of visit to the line
Responses
Visiting for First Time (Yes)
Visiting for First Time (No)
Total
Frequency
28
Percent
12.17
202
230
87.83
100.0
It could be observed from table 4.3 above, that most of the respondents had been at the line more
than once and that it was not their first time visiting. 202 (87.83%) of the respondents indicated
that it was not their first time of being at the line while the remaining 28 (12.17%) indicated that
it was their first time at the line
34
Adding to this, the researcher also sought to break down the regularity of visits by the
respondents. The results are presented in table 4.4 below.
Responses
Frequency
104
95
31
230
Weekly
Monthly
Once a year
Total
Percent
45.2
41.2
16.6
100.0
As to the regularity of visits to the shipping line by the respondents, 104 (45.2%) indicated that
they visit weekly, whiles 95 (41.2%) of the respondents indicated that they visit the shipping line
monthly. Also 31 (16.6 %) of the respondents said they visited the shipping line once in a year.
The figure below illustrates the results in Table 4.4
Percent
104
88
45.2
38.2
38
16.6
Weekly
Monthly
Once a year
35
The Service Quality was determined by subtracting the respondents expectations (E)
(importance attached to each of the service quality attribute assigned to the various indicators
prior to usage) from their perception of the actual performance (P) of the various attributes based
on their experience with the shipping companies. Thus, the quality gap according to Parasuraman
et al (1988) is the difference between perception (P) and expectation (E). (Q= P-E). A positive
SQ value indicates good service quality and thus leads to customers satisfaction. A negative SQ
36
value indicates poor service quality and that leads to customers dissatisfaction. The results from
the field survey on the sampled shipping companies are presented in the subsequent tables
below.
4.3.1 TANGIBILITY
Tangibility deals with the appearance of physical facilities, equipment, appearance of personnel,
and communication materials. Descriptive statistics were taken based on the expectations and the
perceptions of the customers of the sampled shipping companies. The responses were measured
on a five point Likert scale ranging from strongly Agree coded (5) to strongly disagree (1)
TANGIBILITY
T1 - Excellent shipping lines should
have modern looking facilities that
are visually appealing (vessels,
containers, buildings, computers e.t.c)
T2 - Excellent shipping lines should
be conveniently located for easy
access
T3 - Employees at excellent shipping
lines should be neat and professional
in appearance
T4 -Excellent shipping lines should
have good ambient conditions
OVERALL MEAN
Mean (E)
Mean (P)
Gap
230
3.4756
4.5374
1.0618
230
3.6435
3.8565
0.213
230
3.5261
3.8000
0.2739
230
4.3043
3.7174
-0.5869
3.7373
3.9778
0.2405
37
The results presented in table 4.5 shows the respondents in the survey perceived the tangibility
dimension of service quality to be of good quality. Customers of the selected shipping lines
indicated a performance rating of 3.977 and expectation rating 3.737 for tangibility. Overall, the
results show a service quality rate of 0.240. The positive value is an indication of the level of
satisfaction among respondents concerning the physical aspect of the shipping companies in the
survey. On the individual attributes, the study reveals a positive rating for Service quality with
every single attribute of tangibility except the attribute of good conditions which include
temperature, ventilation, noise, lighting and ambience which had a negative value (-0.5869).
The results also revealed that the attribute shipping lines should have modern looking facilities
that are appealing had the highest value of 1.0618 indicating that respondents were satisfied
with the state of facililities.
4.3.2 RELIABILITY
Reliability concerns the ability with which the service provider can deliver the service
dependably and accurately. The results from the survey on the reliability dimension also
measured on the same five point Likert scale are summarized in the table below.
38
RELIABILITY
R1 - When excellent shipping lines promise to
do something by a certain time, they do. (e.g.
vessel arrival, issue b/ls and invoices)
R2 - Excellent shipping lines should show
sincere interest in solving customer related
problems
R3 Excellent shipping companies should
perform services right the first time
R4 Excellent shipping companies should
provide services at the time they promise
R5 -Employees of excellent shipping
companies should be trustworthy in handling
respondents problems
OVERALL MEAN
Mean(E)
Mean(P)
Gap
230
4.8491
2.6174
-2.2317
230
4.7348
3.3565
-1.3783
230
4.6739
2.9391
-1.7348
230
4.7686
2.9957
230
4.6652
3.1783
-1.4869
4.7383
3.0174
-1.7209
-1.7729
From Table 4.6 above, poor service quality was evident with respect to the reliability dimension
of service quality. The overall service quality was rated (-1.7209) by the customers. This clearly
indicates that reliability services are currently below the expectations of customers in the
sampled shipping lines.
Moreover, all the attributes of reliability had negative values for service quality. The attribute
Excellent shipping companies should provide services at the time promised had the largest
negative value (-2.2317) whilst Excellent shipping lines should show sincere interest in solving
customer related problems had the least negative value (-1.74).
39
4.3.3 RESPONSIVENESS
Responsiveness is the willingness to help customers and provide prompt service, making
information available to customers and not appearing too busy to respond to requests. Results
from the survey on responsiveness in presented in the table below
RESPONSIVENESS
Res1 -Excellent shipping companies employees
should tell customers exactly when services will
be performed
Res2 Excellent shipping companies should give
prompt service to customers
Res3 Employees of excellent shipping companies
should always be willing to help customers
Res4 Excellent shipping companies employees
should never be too busy to respond to customers
requests
Gap
Mean(E)
Mean(P)
230
4.7043
2.8478
-1.8565
230
4.5726
3.8261
-0.7465
230
4.6130
2.9348
-1.6782
230
4.4826
3.9130
-0.5696
4.5931
3.3804
-1.2127
OVERALL MEAN
Source: Field data, July, 2013
The overall expectation/importance rating for the responsiveness dimension is 4.59 and the
performance/experience rating is 3.38. The attribute Employees at excellent shipping
companies should never be too busy to respond to customers request had the least negative
service quality value (-0.569). In addition the attribute Employees at excellent shipping
companies should tell customers exactly when services will be performed had the highest
negative service quality value (-1.857).
40
4.3.4 ASSURANCE
Assurance dimension refers to the knowledge and courtesy of employees and their ability to
inspire trust and confidence. The results from the survey on this dimension of service quality are
shown in the table below
Table 4.8 Descriptive Statistics (Assurance)
ASSURANCE
N
ASS1 - Excellent shipping companies should instill
confidence in their customers
ASS2 - Customers of excellent shipping lines should
feel safe in their transactions
ASS3 - Excellent shipping companies should be
consistently courteous with customers
ASS4 Excellent shipping companies should have the
knowledge to solve customers problems
Mean (E)
Mean (P)
Gap
230
4.8748
3.2013
-1.6735
230
4.5652
3.9917
-0.5735
230
4.9043
3.7826
-1.1217
230
4.7813
3.9001
-0.8812
4.7814
3.7189
OVERALL MEAN
-1.0625
The descriptive statistics on the assurance dimension shows that, the expectation of the
customers as well as their perceptions both recorded relatively high means. The table above
indicates an overall importance rating of 4.78 and a performance rating of 3.71. The overall
service quality for the assurance dimension is (-1.0625) indicating that the customers see the
services provided by the sampled Lines in terms of assurance still as poor.
The attribute of assurance Customers of excellent shipping lines should feel safe in their
transactions had the least negative value (-0.5735) for service quality whiles the attribute
Excellent shipping companies should instill confidence in their customers had the highest
negative value (-1.67) indicating that the ability of the sampled lines to instill confidence in their
customers is the poorest in terms of the assurance dimension of service quality
41
4.3.5 EMPATHY
Empathy dimension deals with the caring and the individualized attention the firm provides to its
customers. Empathy also includes approachability, and the effort to understand the customers
needs. Therefore, customers expect to be personally cared for, for staff to understand their wants
and needs, and to be put at the heart of the Line staff.
Presented in the table 4.9 below are the results from the survey on empathy.
EMPATHY
EMP1 - Staff at excellent shipping companies should
give customers individual attention
EMP2 - Excellent shipping companies should have
convenient operating hours
EMP3 - Staff at excellent shipping companies should
understand specific needs of customers
EMP4 -Staff at excellent shipping companies should
never be too busy to respond to respondents
request.
EMP5 -Staff at excellent shipping companies should
have the best interest of customer at heart.
Gap
Mean (E)
Mean (P)
230
4.9174
2.8304
-2.087
230
4.8852
2.9870
-1.8982
230
4.8791
2.5643
-2.3148
230
4.7891
2.2926
-2.4965
230
4.9130
2.5133
-2.3997
4.8767
OVERALL MEAN
2.6375
-2.2392
For empathy dimension, five attributes were used. The results presented in table 4.9 shows that
the respondents perceive services related to the empathy dimension of service quality to be of
poor quality. Respondents surveyed indicate a perception rating of 2.63 and importance rating
4.87 for empathy. Overall, the results show a service quality rating of (-2.34). This is indicative
42
of the poor services provided by the sampled Lines in the Tema metropolis as far as the empathy
dimension of service quality is concerned.
There were a variety of responses with regards to service quality strategies which have been
summarized as follows
Training and Competency Building
In order to build competency and improve customer relations the sampled lines organize periodic
training for all staff. The continuous training of both existing and new staff in best practices in
customer service serves as a way in which employees relationship with customers can be
continuously improved. Monthly coaching and mentoring sessions by supervisors and managers
43
is also a way in which the shipping lines help to build up the competency of the staff in their
various job roles.
44
45
Another objective of this study was to identify some of the challenges in implementing the
service quality strategies
Lack of Senior Management commitment to quality and continuous improvement Initiatives
Unlike other service sectors, the whole concept of service quality and continuous improvement
has just recently caught on in the shipping industry. Senior management still treat quality
management as an afterthought and do not expend much resources and time on this. Initiatives of
the quality circle teams are not given much priority at management meetings. Most of the limited
resources at these Lines are geared towards commercial and operational activities. With that
being said, there is also limited budget allocated to quality management and process
improvement projects.
46
47
CHAPTER FIVE
SUMMARY OF FINDINGS, CONCLUSIONS AND RECOMMENDATIONS
This chapter concludes the study. It begins with a brief summary of the study which is followed
by the major findings and conclusions. The recommendations of the study are finally presented.
5.1 Introduction
In this study, the five service quality indicator model as proposed by Parasuraman et al (1988)
was employed to assess service quality delivered at the three shipping lines within the Tema
metropolis under study.
A total sample size of 300 respondents comprising of shippers, consignees and forwarders
visiting the customer service halls of the three Lines was and 9 Line managers interviewed.
However 230 active responses were obtained and this represented an active response rate of
76.67%. Response rate from Line managers was 100%.
The major findings are summarized in the sections below followed by the conclusion and
recommendations of the study.
48
49
Thus, based on the ServQual model, reliability, responsiveness, assurance and empathy were
perceived to be of poor quality by the respondents.
5.2.3 Service Quality Strategies Adopted by the Shipping Lines understudied.
The findings indicate that the Lines rely heavily on strategies with Operational efficiency and
Cost leadership themes to help improve service quality. Also competency and professionalism of
staff as a strategy for ensuring service quality delivery was also observed.
50
5.3 Conclusion.
Shipping Lines need to explore the service expectations and perceptions of customers now more
than ever in order to stay competitive in the industrys increasingly competitive environment.
Knowing accurately what customers prefer, organizations are able to give customers exactly
what they want by customizing services to delight them and to create a core competence from
this.
Given the financial and resource constraints under which service organizations like the shipping
industry operate in, it is essential that customer expectations and perception are properly
understood and measured and that any gaps in service quality are identified. This information
can then help management in identifying cost-effective ways of closing service quality gaps and
also prioritizing which gaps to focus on, a critical decision given scarce resources.
51
5.4 Recommendations
The following recommendations are made based on the findings of this research.
In order to better understand customers expectations and their perceptions, the researcher
recommends that the ServQual model be adopted as a medium for measuring service
quality in the Lines under study going forward
Line Management are encouraged to develop appropriate service quality strategies in line
with the model described and particular attention be paid to the reliability,
responsiveness, assurance and empathy dimensions of service quality.
Training of staff with special focus on enhancing communication skills and relationship
building is recommended by the researcher.
Shipping has become a standardized product with almost all the companies offering
similar products. In order for companies to differentiate themselves from one another it
is recommended that top priority be given to quality management initiatives and
shipping companies embrace the continuous improvement mindset and culture. This
should not be the job of just a few e.g. the quality circle, but an organization-wide thing
from top to bottom.
Job enrichment as a means to staff retention at the counter is recommended. Job roles
that focus on less repetitive transactional tasks and more on client handling and customer
relations are recommended. This can be achieved through outsourcing these
transactional tasks to Global service Centers as is currently being done in the banking
sector.
52
The respondent coverage in this study consists of only 230 customers of three shipping
lines. This was limited by funding and the time. The generalizations to a wider
population should be taken with caution.
Further studies should be carried on customers of Ghanas second port in Takoradi and other key
players in the shipping industry to extend the extent of knowledge in this subject area.
53
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56
APPENDIX 1
RELIABILITY TESTS
Case Processing Summary
N
Cases
Valid
Excluded
Total
%
230
100.0
.0
230
100.0
Tangibility Statistics
Cronbach's
Alpha
N of Items
.7451
Valid
Excluded
Total
%
230
100.0
.0
230
100.0
Reliability Statistics
Cronbach's
Alpha
N of Items
.7551
57
Valid
Excluded
Total
%
230
100.0
.0
230
100.0
Responsiveness Statistics
Cronbach's
Alpha
N of Items
.8410
Valid
Excluded
Total
%
230
100.0
.0
230
100.0
Assurance Statistics
Cronbach's
Alpha
N of Items
.700
58
Valid
Excluded
Total
%
230
100.0
.0
230
100.0
Empathy Statistics
Cronbach's
Alpha
N of Items
.856
59
APPENDIX 2:
SAMPLE QUESTIONNAIRE.
QUESTIONNAIRE FOR THE RESPONDENT
This questionnaire seeks to assess service quality in the shipping industry. Your answers would
be used for purely academic purposes and your anonymity is guaranteed.
Consignee
Forwarder
2. Shipping Line:
No
60
The Survey
The questionnaire below is in two sections. The first section asks you
to rank all shipping lines according to your expectations i.e. what you
expect all shipping lines to provide. The second section asks you to
rank the shipping line you chose for the survey according to your
experiences and perceptions.
SECTION 2a
Expectations
This section of the survey deals with your opinions of shipping lines. Please
show the extent to which you think shipping lines should posses the
following features. What the researcher is interested in here is a number that
best shows your expectations about services offered by excellent shipping
lines.
You should rank each statement as follows:
Strongly
Disagree
Undecided
Agree
Disagree
1
Strongly
Agree
61
Statement
Score
Score
Score
TANGIBILITY
T1 -Excellent shipping lines should have modern
looking facilities that are visually appealing (vessels,
containers, buildings, computers e.t.c)
T2 -Excellent shipping lines should be conveniently
located for easy access.
T3 Employees at excellent shipping lines should be
neat and professional in appearance.
T4 Conditions such as temperature, ventilation,
62
Statement
Score
Score
Score
63
SECTION 2b
The following statements relate to your feelings about the particular
Perceptions
shipping line you have chosen of which you have received service from.
Please show the extent to which you believe this shipping line has the
feature described in the statement. Here, the researcher is interested in a
number from 1 to 5 that shows your perceptions about the shipping line.
You should rank each statement as follows:
Strongly
Disagree
Undecided
Agree
Strongly
Disagree
Agree
Statement
Score
TANGIBILITY
T1 -My shipping line has modern looking facilities that
are visually appealing (vessels, containers, buildings,
computers e.t.c)
T2 - My shipping line is conveniently located for easy
access.
T3 Employees at my shipping line are neat and
professional in appearance.
T4 Conditions such as temperature, ventilation,
64
RELIABILITY
Score
Score
Score
65
Score
66
67
4. What specific strategies the shipping line adopt to ensure that customers are satisfied with the
services they receive?
..
..
..
..
5. How does the shipping line know if customers are dissatisfied with the services provided?
.
.
.
6. How does the shipping line measure the level of satisfaction of customers on the services
delivered?
.
.
.
68
7. What specific challenges does your organization face in its quest to deliver quality service and
thus to ensure customer satisfaction? Please list them.
.
.
.
.
..
8. What steps does your organization take in addressing the challenges listed above?
.
.
..
.
9. Any other issue on service quality and customer satisfaction as far as your organization is
concerned?
..
..
....
.
69