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Anaerobe
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Clinical microbiology
Study of the effects of chitosan upon Streptococcus mutans adherence and biolm
formation
E.M. Costa, S. Silva, F.K. Tavaria, M.M. Pintado*
CBQF - Centro de Biotecnologia e Qumica Fina Laboratrio Associado, Escola Superior de Biotecnologia, Universidade Catlica Portuguesa/Porto, Rua Dr. Antnio Bernardino
Almeida, 4200-072 Porto, Portugal
a r t i c l e i n f o
a b s t r a c t
Article history:
Received 25 September 2012
Received in revised form
14 February 2013
Accepted 19 February 2013
Available online 27 February 2013
The main aim of this work was to access the potential use of high and low molecular weight chitosans as
potential oral antimicrobials, particularly as antibiolm agents. Chitosans interference with Streptococcus
mutans capability to adhere and form biolms was assessed. Additionally the effect upon mature and
polymicrobial biolms was also evaluated. The results obtained showed that chitosan was capable of
interfering with S. mutans adhesion and primary biolm formation. This action was observed up to a
week with little to none decrease in efciency. In addition chitosan was capable of inhibiting biolms
formed by two microorganisms and was capable of acting upon mature biolms leading to signicant
reductions (94%) in biolm survival. However clear statistical differences (p < 0.05) were registered in all
assays with, in most assays, HMw chitosan presenting higher efciency than LMw chitosan. Considering
this results chitosans potential as a valid alternative to traditional antimicrobials in oral health its
evident.
2013 Elsevier Ltd. All rights reserved.
Keywords:
Streptococcus mutans
Adherence
Biolm
Mature biolm
Chitosan
Sub-MIC
1. Introduction
Oral diseases associated to dental biolms affect the majority of
the worlds population with Streptococcus mutans being a key
contributor to the development of those diseases due to its role on
biolm formation [1]. S. mutans, despite not being a primary
colonizer, has a recognized role in the initiation of dental caries
[2,3] being a key contributor to the formation of the biolm associated with dental caries [1,4e6]. Furthermore the ability of
S. mutans to utilize dietary sucrose to produce exopolysaccharides
(EPS), which act as anchoring points for other bacteria (secondary
colonizers) like Lactobacillus acidophilus and Aggregatibacter actinomycetemcomitans to adhere, cements. S. mutans as one of the
main contributors to the development of oral diseases [1,4e8].
Until now, several substances have been tested for the control of
oral biolm including essential oils, amine uoride, triclosan, etc.
but the most thoroughly tested and more effective known antibiolm agent is chlorhexidine [9]. However, chlorhexidine has been
associated to some secondary effects, namely the reduction of human taste perception and the pigmentation of oral tissues, which
limits its application [9e12]. Therefore, the search for new
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described by Miles [20], in Wilkins-Chalgrens agar (Oxoid, Hampshire, England). Plates were then incubated at 37 C for 24 h under
anaerobic conditions. Results were given as inhibition percentages
using the following formula:
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lead to the persistence of loosely adhered cells that will alter the
nal results. Furthermore the need to kill the biolm (xation with
alcohol in order to stain it) will lead to an impossibility to discern
between alive and dead cells present in said biolm.
3.4. Dual-species biolms
In an effort to gain a better insight into chitosans potential to
prevent the formation of multi-species biolms we studied the
effect upon the interaction of S. mutans with two known secondary
colonizers, L. acidophilus and A. actinomycetemcomitans. Since
S. mutans is one of the main biolm producers we used S. mutans
sub-MIC.
As can be seen in Fig. 3 there is a clear decrease in chitosan
biolm inhibition percentages in comparison to the results obtained for the single species biolms of S. mutans (Fig. 2). Low
molecular weight chitosan showed clear differences (p < 0.05) in
behavior between the two different polymicrobial biolms in study
presenting higher inhibition percentages when in contact with
S. mutans and A. actinomycetemcomitans than when in the presence
of S. mutans and L. acidophilus. Considering that LMw chitosan acts
better upon Gram-negative bacteria and vice versa [13], it is only
natural that the polymicrobial biolm constituted by two Grampositive bacteria is less affected by LMw chitosan action.
Regarding HMw chitosan the inhibition percentages obtained
were superior to 50% in all assayed conditions for both polymicrobial
biolms in study. The only statistical difference was found for the
of the MIC where the S. mutans and L. acidophilus biolm presented
higher percentages of biolm formation inhibition. It is interesting to
note that despite expecting HMw chitosan to present higher activity
against the biolm constituted only by Gram-positive bacteria, this
did not occur. In fact, for the of the MIC there were no statistically
signicant differences between both polymicrobial biolms. These
results lead to the conclusion that in the case of HMw chitosan the
concentration will be a signicant factor in chitosan activity
depending on whether the affected polymicrobial biolms are
constituted only by Gram-positive bacteria or by Gram-positive and
Gram-negative bacteria. Overall there are clear differences (p < 0.05)
between Mws when in presence of polymicrobial biolms constituted only by Gram-positive bacteria with LMw chitosan presenting
signicantly lower results than HMw chitosan. Despite various
studies regarding the importance of S. mutans on secondary
Fig. 3. Effect of S. mutans sub-MIC concentrations of chitosan upon dual-species biolm formation. e S. mutans and L. acidophilus biolm formation; e S. mutans and
A. actinomycetemcomitans biolm formation. Different letters represent the statistical
differences found.
as a means to reduce dental plaque and the consequent pathologies. However caution is required when analyzing this results as
the inuence of the acquired pellicle, in particular of mucins to
which S. mutans is known to adhere [5], upon the chitosan action
was not evaluated. As such further studies are still required to
better understand chitosans action. Moreover all the experiments
were performed under static conditions and as such the inuence
of the salivary ow was also not assessed. As such further studies
will be required.
Nevertheless chitosan demonstrates great promise as a possible,
natural, plaque control agent to be included in new formulations
for oral applications, not only as antimicrobial agent but also for
biolm control.
Acknowledgments
The author hereby gratefully acknowledges the Agency of
Innovation (Agncia de Inovao, ADI, Portugal) and Quadro de
Referncia Estratgico Nacional (QREN, Portugal) which through
the project QUITORAL e Desenvolvimento de novas formulaes
de quitosanos com aplicao em medicina oral (QREN-ADI 3474)
and the National Funds from FCT e Fundao para a Cincia e a
Tecnologia through project PEst-OE/EQB/LA0016/2011provided
funding for the realization of this work.
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