tablespoon honey, or more to taste tablespoon Dijon mustard clove garlic, crushed
1/2 teaspoon dried oregano
salt and ground black pepper to taste 1/3 cup olive oil, or more as needed Directions Combine balsamic vinegar, honey, mustard, garlic, oregano, salt, and black p epper in a food processor. Turn the food processor on; pour olive oil in a steady stream into balsamic vinegar mixture until salad dressing is thick and creamy.