araa016 Classic Spicy Mesto Printer Friendly -Alracipes.cam BS Classic Spicy Meatloaf allrecipes Prep Cook Ready In 20m 1h10m —-1h30m Recipe By: Angela Sith This is my family's favorite meatoaf recipe. Onion may be substituted for green anions ecllons Ingredients tablespoons unsalte butter 2teaspoonssat Leap ney chopped onion 11/2 teaspoons ground back pepper 1/2eup rely chopped green onions 11/2 pounds ground beef Lear finely chopped 34 pound spicy ground pork sausage 1 rb celery finely chopped 1eup bread erumbs 1 abespeon mince are 1/3 eupmineedresh parsley 2/seup ketchup, cided 2orge ees sight beaten 2 teaspoons Worcestershire sauce Directions Preheat oven to. degrees F(175 degrees C) 2 Heat butter in a large heavy skillet over medium heat; cook and stironion, green onions, carrot, celery, and gal until fragrant, about 5 minutes, Cover sklet with lid and cook, stiring occasionally, until carrot istender, about SSmore minutes. Str 1/3 cup ketchup, Worcestershire sauce, salt, and pepper into vegetable mixture; cook Unt warmed through, about I minute. 2 Miground bee, sausage, vegetable mixture, breadcrumbs, garaley, and egg inalarge bow form into loaf and placein a rectangular baking pan with 2nch hgh sides. Cover loaf with remaining 13 cup ketchup 4 Bakein the preheated oven until no longer pinkin he center, about 1 hour. An instant-ead thermameterinserted into the center should read at least 160 degrees F(70 degrees), ALLRIGHTS RESERVED © 2016 Allrecipes.com Printed From Allrecipes.com 9/10/2016 hpilarecipes.comirecipa23s2s0lcassi-soicy-mealoalrin/recpeType=Recipedservings=6