Aydan Labuschagne

Biology food security interview

Context: Cape Royal Hotel
A group of three biology students are conducting a research project on
how the Cape Royal Hotel impacts the environment. My topic is food
security. Food security is when all people, at all times, have physical
and economic access to sufficient, safe and nutritious food to meet
their dietary needs and food preferences for an active and healthy life.
Therefore for our project I am looking at how the Cape Royal Hotel and
hotels in general impact the South African society and economy and the
impact hotels have on food security in South Africa.
Questions
Categories: Dinner
1.)While staying at this hotel have you left food on your plate after a
meal?
Yes
No
2.)The food was left on your plate because?
You didnt enjoy the taste
You dont eat that particular food stuf
The portion was too large for that meal
Other
3.) What do you think the hotel can do to save excess food?

Establish efficient food saving programs

Organize that the peels, bones and food that cant be eaten
by humans get
sent for Animal use

Nothing needs to be done

4.) Do you know what Food security is?

Yes
Im not sure
No
5.) Which continent do you come from?
North America
South America
Asia
Africa
Australasia
Europe
6.) In your country are you aware of the growing issue of food security
Yes
To a certain extent

No not at all

Many thanks for your help

Aydan Labuschagne