You are on page 1of 1

Directions

1.
2.
3.
4.

Rinse & drain the canned fava beans. ...


Reduce the heat & simmer covered for 10 minutes, then add the garlic & chilli if using & cook a few more miuntes
or until the beans are nicely softened.
Remove from the heat & drain. ...
Drizzle the olive oil over the beans & serve with fresh bread.

You might also like