You are on page 1of 1

Snickerdoodle Mix Recipe

2 3/4 cups all purpose flour

1/4 teaspoon salt

1 teaspoon baking soda

2 teaspoons cream of tartar

1 1/2 cups sugar

In a large bowl, combine the ingredients with a whisk. Store the mix in an airtight
container decorated with a pretty ribbon.

Attach this to the Jar:

Snickerdoodles

Makes about 5 dozen cookies

1 cup butter or margarine, softened

2 eggs

1 package Snickerdoodle Mix

1/2 cup sugar

1 tablespoons cinnamon

DIRECTIONS
Preheat oven to 350F. In the large bowl of an electric mixer, cream the butter until light; add
the eggs & beat on low speed until the mixture is smooth. Add the Snickerdoodle Mix &
continue to beat on low speed until the dough begins to form. Combine the sugar & cinnamon
in a small bowl. Shape the dough into 1-inch balls & roll in the cinnamon-sugar blend. Arrange
on ungreased baking sheets 2 inches apart & bake for 16 to 19 minutes, or until light tan.
Transfer to wire racks to cool.

You might also like