Professional Documents
Culture Documents
5 October 2016
Ms Nurul Shahida
SMK Mak Mandin
Tel
Fax
Mobile
Email
:
:
:
:
nurulshahida1@gmail.com
ACCOMMODATION
Hotel / SCCC
Arrival
Departure
Total Rooms
Attendance
:
:
:
:
:
Notes
Please note that all rates in this proposal are valid for this particular event
only,and it is not applicable for any direct or in-direct affiliated organization or
individuals. Rates offered are based on validity period and may differ from one
event to another
Please review and confirm the expected and guaranteed number of attendance before 7 days prior to
arrival. Any variance between the expected and guaranteed number should be within 5%. Charges will
be made according to the guaranteed number or actual attendance whichever is greater
ROOMS ACCOMMODATION
The rates are subject of the current 10% service charge and 6% government tax. Should any
government agency adjust these taxes or assess additional taxes to be in effect during the term of this
Agreement, the same shall also be added to such rates.
CHECK IN / OUT:
Check-in time is after 2.00pm. Check out time is 12.00 noon. Special requests for early arrivals or late
departure cannot be guaranteed, however, we will do our best to accommodate individual requests.
CASH DEPOSIT/CREDIT CARD IMPRINT UPON CHECK IN: INCIDENTAL & MISCELLANOUS
CHARGES:
All incidentals for the guestrooms incurred not stipulated by your organization will be settled in full by the
individual guests prior to departure or checkout. A credit card imprint of the individual guests will be taken
upon their check-in to facilitate this purpose. Full amount of deposit will be refunded to guest during check
out in the event if there were no miscellaneous charges or incidentals occur.
TRANSPORTATION
Transportation can be arranged to and from Penang International Airport the following rates:
Limousine
- RM 85.00 NETT per limousine (one way)
Distance from Penang International Airport to SHSJ is approximately 25km and the duration of the
journey takes about 30 minutes by car.
Kindly note that a 50% surcharge will be applicable for transfers arranged at the hours stipulated below:
From 11.00 pm to 7.00 am for Limousine
LUNCH ARRANGEMENT
Event
:
Lunch
Date
:
Please advise us specific date
No of persons :
Please advise us
Time
:
12.00pm 2.00pm
Setup
:
Roundtable
Venue
:
TBA, Sunway Hotel Seberang Jaya
Remark
:
Space is subject to availability
LUNCH PACKAGES
Lunch Package at RM 50.00nett per person per day and is inclusive of the following:
Package rates quoted are applicable for a minimum of 30 persons and above.
Permit
Please be informed that all Entertainment Licenses must be applied directly through the related
government or non-government bodies by good self or your designated entertainment agent. Once
approve, kindly extend a copy of the permit / s for our record purposes.
CAR PARK
Sunway Hotel Seberang Jaya - A flat rate of RM4.00nett is offered to conference attendances while inhouse guests will enjoy complimentary parking. All vehicles park within the hotel compound will be at
owners risks.
Sunway Carnival Convention Centre - A flat rate of RM5.00nett is offered to conference attendances. All
vehicles park within the hotel compound will be at owners risks.
PROMOTIONAL MATERIALS
Please be informed that promotional materials are not to be tacked, materials hacked, paste or knocked
on all columns, walls or any part of the building unless approved by the hotel.
TECHNICAL EQUIPMENT
All Audio Visual requirements can be ordered through the hotel. Our Conference Services and Catering
Department will be pleased to assist you with the recommendations for your Audio Visual equipment
needs.
Descriptions
Qty
RM/Unit
DVD
100.00
450.00
850.00
Cordless Mic
150.00
Collar Mic
150.00
100.00
300.00
Mixer - 6 - 12 Channels
300.00
LCD TV 32"
200.00
Extra request
10
Power amplifier
300.00
Extra request
11
Photo switches
500.00
Extra request
12
NIL
Extra request
13
NIL
Extra request
14
Conference microphone
NIL
Extra request
15
250.00
Extra request
16
250.00
Extra request
17
NIL
1
set
1
350.00
Extra request
18
Smoke machine
NIL
Extra request
19
Remark
THE LOUNGE
Ideal for any business or social rendezvous, offers a
perfect venue for a night out.
Club Lounge
Exclusively for the guests staying at Club Rooms and
Suites with a wide array of exclusive breakfast and
evening cocktails.
A complete rooming list with flight details and time is required at least 14 days prior to the arrival.
Please note that the remaining number of guestrooms without details after the rooming list is
received will be released for general sale.
2.
All guaranteed guest rooms or a no-show situation is subject to a full duration room night charge
based on the agreed room rate. The one-night room deposit guarantee will be forfeited for each noshow room. Space for subsequent nights will be released for general sale.
3.
Official check-in time is 2.00 pm and the checkout time is 12.00 noon on the day of departure.
Late checkout after 12:00 noon is subject to availability. A half-day charge is applicable for late
checkout till 6.00 pm. Rooms occupied beyond 6.00 pm will be charged at full rate.
4.
Function space is assigned by the minimum guarantee of attendance. Should the actual
attendance is higher than the guaranteed attendance; the actual number of Guests will be charged.
However, should the actual attendance is lower than the guaranteed attendance; the guaranteed
number of guests will be charged. The Hotel reserves the right to relocate groups to a room suitable
for the attendance, with notification, if the attendance reduces or increase prior to the actual arrival.
5.
The Hotel will require progressive payments based on the total estimated event revenue. Full
prepayment is required 30 days prior to the actual group arrival. Any ad-hoc or additional charges not
stipulated in our Proforma Invoice must be settled either by cash or credit card prior to departure.
Please find the following progressive payment schedule:
Upon confirmation
30 days prior
7 days prior
:
:
:
All incidentals for the guestrooms incurred not stipulated by your organization will be settled in full by the
individual guests prior to departure or checkout. A credit card imprint of the individual guests will be taken
upon their check-in to facilitate this purpose
In the event deposit or progressive payment is not received by the hotel within the stipulated schedule,
the reservation for the group may be subject to cancellation by the hotel. Reinstatement of space will only
be made upon receipt of payment and is subject to availability
It is agreed upon that if the Company fails to settle the accounts within the agreed credit period,
the Hotel will have the right to demand immediate payment on all outstanding accounts and
interest of 3% per month will be charged on all overdue amounts.
Settlement of Group Master Account can be made in the form of Cash, Bank Draft or Telegraphic
Transfer. Credit card settlement of the Group Master Account will only be accepted if previous
arrangements have been made with the hotel.
All transactions contained in this Agreement are in Ringgit Malaysia (RM). The hotel reserves the right to
claim compensation from the Company for loss on exchange arising from accounts settled by foreign
currencies or credit card.
Payment can be made either by Demand Draft / Cheque or Telegraphic Transfer to SHSJ. Our account
number and bank details are as follows:
SUNWAY HOTEL (SEBERANG JAYA) SDN BHD
ACCOUNT NUMBER
: 373-157866-102
BANK NAME
: HSBC BANK MALAYSIA Berhad
BANK STREET ADDRESS : NO.4778 JALAN BAGAN LUAR, 12000 BUTTERWORTH
SWIFT CODE
: HBMBMYKL
CANCELLATION.
Under the terms of this agreement, SHSJ has reserved for your guestrooms and function requirements.
In the event these services and facilities are not used, the Hotel will experience significant monetary loss
which will be difficult to calculate due to the uncertainty and cost of obtaining replacement business
Therefore, the following penalties will be levied if this booking is totally cancelled based on the following
guidelines below: -
NON-COMPLIANCE
If the deposits and or payment required herein are not received by the Hotel within the schedule as
outlined, the reservation for the group may be subject to cancellation by the Hotel. Reinstatement of
space will only be made upon receipt of payment and to the extent that rooms are available at that time.
DAMAGE
Should there be any damage to the Hotel property during your stay or function, we will charge the
Company for any repair costs.
EXCLUSIONS OF LIABILITY
The Hotel will not be held liable or responsible for failure to execute obligations specified herein directly or
indirectly occasioned by or through or in consequence of war, change of statutes of the Malaysian
Government, strikes, riots and acts of God or conditions beyond the control of the Hotel. In the event of
non-performance due to the above reasons, the Hotel shall refund in full the deposits received for this
function.
SPACE APPLICATION FOR DEPOSIT & CONFIRMATION
Upon confirmation and subject to space availability, the Hotel requires a non-refundable & nontransferable deposit of 10% of the total group revenue in form of a cross-cheque, made payable to the
respective Hotels or remittance transfer to the respective bank accounts. Please furnish us with a copy of
the bank transaction for our filing and tracing purposes.
All transactions contained in this quotation are based on Ringgit Malaysia (RM), unless otherwise
indicated. The hotel reserves the right to claim compensation from your organization for loss on
exchange arising from accounts settled by foreign currencies or credit card.
We trust the above meet you requirement and we reaffirm our commitment in making your event a
success for your and your guest.
Thank you once again for considering SHSJ. We look forward to having you and your guests for a most
successful and enjoyable event.
This Agreement will be construed according to the laws of Malaysia.
For and on behalf of
SUNWAY HOTEL
...
..
Name:
Title: Director
Date:
Company Chop:
INTERNATIONAL BUFFET
MENU 1
RM 50.00nett per person
APPETIZERS
STUFFED BEANCURD WITH JULLIAN VEGETABLES IN PLATTER AND PEANUT SAUCE
PLAIN SALAD
ULAM-ULAM KAMPONG WITH SAMBAL BELACAN
MARINATED SALAD
KERABU KACANG PANJANG
POTATO SALAD WITH CURRY MAYONAISE
SOUP
CREAM OF CHICKEN SOUP WITH GREEN PEAS
WITH VARIETY OF BREAD & ROLLS
MAIN DISHES
DEEPFRIED FISH FILLET WTH SPICY PERCIK SAUCE
GLAZED CHICKEN WITH HONEY & GARLIC
EMPEROR VEGETABLES WITH FRAGRANT SOYA & DRIED SHRIMP
THAI FRIED NOODLES WITH SHEREDED CHICKEN
THAI RED CURRY BEEF
FRAGRANT RICE
DESSERT
FRESH TROPICAL FRUIT PLATTER
LYCHEE & MANGO PUDDING
FRENCH PASTRIES ( 4 TYPES )
CHOCOLATE LAYER CAKE
SELECTION OF FRUIT JELLY
BUBUR CHA-CHA
INTERNATIONAL BUFFET
MENU 2
RM 50.00nett per person
APPETIZERS
ROJAK BUAH-BUAHAN WITH SAUCE
PLAIN SALAD
ULAM-ULAM KAMPONG WITH SAMBAL BELACAN
MARINATED SALAD
YOUNG MANGO WITH SHEREDED CHIKEN MEAT SALAD
APPLE SALAD WITH CHOPPED NUTS
SOUP
WILD MUSHROOM SOUP
WITH BREAD & BUTTER
MAIN DISHES
STEAMED FISH FILLET WITH GINGER SAUCE
ROASTED HONEY CHICKEN
WOK FRIED MIX VEGETABLES WITH CRAB MEAT SAUCE
FRIED BEEHOON SINGAPORE WITH SHEREDED CHICKEN
VEGETABLE LASAGNA
FRAGRANT RICE
DESSERT
FRESH TROPICAL FRUIT PLATTER
COCONUT & HONEYDEW PUDDING
FRENCH PASTRIES ( 4 TYPES )
STRAWBERRY MOUSSE CAKE
SELECTION OF FRUIT JELLY
PENGAT PISANG