1.

What
o
o
o

is the name given to a carbohydrate with one sugar unit?

Monosaccharide
Disaccharide
Polysaccharide

2. What
o
o
o

is the name given to a carbohydrate with two sugar units?

Monosaccharide
Disaccharide
Polysaccharide

3. What
o
o
o

is the name given to a carbohydrate with many sugar units?

Monosaccharide
Disaccharide
Polysaccharide

4. What
o
o
o

enzyme breaks starch down into maltose?

Lactase
Maltase
Amylase

5. What
o
o
o

enzyme breaks maltose down into glucose?

Lactase
Maltase
Amylase

6. What
o
o
o

enzyme breaks lactose down into glucose and galactose?

Lactase
Maltase
Amylase

7. What
o
o
o

colour is Benedicts solution?

Brown
Pink
Blue

8. What colour does Benedicts solution turn when in the presence of a

reducing sugar and heat?
o Green
o Brick Red
o Yellow

9. What
o
o
o

happens to brown paper when you add fat to it?

Catches fire
Becomes translucent
Nothing

10.Which of the following is a function of carbohydrates in the human

body?
o Energy storage
o Energy production
o Energy transport
o All of the above