The Perfect VEGAN Chocolate Chip C ookie

1 cup coconut oil

11/2 cups coconut sugar
1 tbsp ground flax seeds mixed with 3 tbsp water
1 tsp baking soda dissolved in 1 tsp hot water
2 1/4 cups spelt flour
1 cup organic chocolate chips

1. Preheat oven to 350 degrees F.

2. Blend coconut oil and sugar.
3. Mix flax seeds with 3 tbsp of water and set aside for 20
seconds to make a gel egg. Add to oil and sugar and mix.
4. Add baking soda dissolved in water and mix.
5. Add spelt flour and blend well.
6. Add chocolate chips and blend.
7. Spoon onto a baking sheet lined with parchment paper.
Cookies will spread slightly while baking.
8. Bake for 13-14 minutes (You may need to adjust oven
temperature and time).
9. Cool on rack. Makes approximately 20 cookies.