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Over a period of time, the population in the United States began consuming copious ALP aK amounts of sugary sweets and carbonated Bonen net ci cal ia the pas 30 yeas, the price of fruit and vegetables rose much faster than the prices of oer of i uA consumer goods in the U.S," & an contributor ia rence ora obesiygToxie ip Food EnvironmenyAccording to a study conducted in 2014, expanding evidence provides that inexpensive food correlates to the increasing rates of obesity (“Toxie Food Environment"). With Le 0a, the government creating policies that shape the vaio at fadividualsi it contributes Who. qar'+ Palate to the cause of young children growing overweight. € x % | Agu) A chitas dietary choices develop primarily through their own environment, considering i abe Uze va we Ware tr ica Oia With thig the expectation of a ao parental figure is to act as a role model on numerous vei cal a ete ea eats, In an ideal world every parent would feed their child foods rich with nutrients, but what: 727 about those-whe do not%Unfortunately, studies indicate “when a child with obese parents become overweight, itis a good indicator of the child developing obesity as a result,” considering these children often adopt the habits displayed as a normality (Zhou and Nain). ‘These habits can develop in a child within the first few years, where simply feeding a child an extra bottle of formula when upset can plant fixations, even if the parent views this as an act of reinforcing appropriate behavior. One study conducted a comparison between aia overweight mothers observing the control obtained on their children, where “the obese mothers exerted significantly less control over their children’s food intake,” versus the lean mothers who monitored their child's food consumption (Zhou and Nain). When parental figutes dictate the child’s eating

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