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DINNER COCKTAILS

SNACKS
Cheddar Biscuit Lamb Meatballs Gin Gimlet
WHIPPED BUTTER 6 OLIVE, FENNEL, CITRUS, MINT, ROMESCO 8 LONDON DRY GIN, FRESH LIME,
CALAMANSI VINEGAR, BOSTON BITTAHS 12
Venison Pt House Pretzel
GIARDINIERA, WARM BAGUETTE 9 WELSH RAREBIT 7
NY Sour
Buffalo Sweetbreads Crispy Smelt BONDED BOURBON, NARDINI ACQUA DE CEDRO,
RANCH, DILL POLLEN, SMOKED SALMON ROE, RMOULADE, LEMON OLEO, ANGOSTURA BITTERS,
BARIGOULE CELERY & CARROT 10 PRESERVED LEMON 10 RED WINE FLOAT 12

SMALL PLATES Kingston Old Fashioned


JAMAICAN POT STILL RUM, SPICED RUM,
Crudo of Hamachi Pear Salad RYE WHISKEY, AMARGO VALLET,
BLACK LIME, CASHEW, SHISO, RADISH, BELGIAN ENDIVE, FRISE, HARICOT VERT, GARAM MASALA, BITTERS 12
MEYER LEMON, CHILI VINAIGRETTE 16 PRAIRIE FARM BLUE CHEESE, SHERRY
WALNUT VINAIGRETTE 12
Seared Scallops &
Oxtail Sazerac
POTATO GNOCCHI, FONTINA FONDUTA,
Sweet Potato Agnolotti RYE WHISKEY, COGNAC, PEYCHAUDS BITTERS,
BLACK TRUMPET MUSHROOM 14 PERNOD & ALLSPICE STEAM 12
CHESTNUT CONFIT, PICKLED CRANBERRY,
SQUASH, APPLE, CHICKEN CRACKLING 14
Iron-Roasted Mussels
WARM HARISSA BUTTER 17
Burrata
Pastrami-Spiced Pigs Head SALT-ROASTED BEET, HEIRLOOM CITRUS,
SUNNY-SIDE EGG, 18-HOUR SAUERKRAUT, SOREL, CHARRED ONION POWDER, WINE
RYE POWDER, 1,000 ISLAND 15 TONKA BEAN OIL 15
on draft
Glass 9 Bottle 32
W H I T E R E D
LARGE PLATES
Workbook Workbook
Kentucky-Fried Quail White Blend Red Blend
SOUTHERN-BRAISED GREEN BEANS, Friulano, Riesling, Syrah, Grenache,
BONE MARROW CORNBREAD, COUNTRY GRAVY 24 Verdelho Carignan, Barbera
CALIFORNIA CALIFORNIA
Crystal Valley Roast Half Chicken
BBQ CARROTS, BRAISED RADISH, RAPINI,
FRENCH ONION POTATOES 24 BY THE GLASS
Confit Pork Jowl S P A R K L I N G
APPLE, BREAD CRISPS, SALSIFY, BRUSSELS SPROUTS, Ca Dei Zago Prosecco Col Fondo
DELICATA SQUASH, MAPLE-BACON CARAMEL 23 Glera
2015 VENETO, ITALY 13
Braised Beef Short Rib
CREAMED SPINACH-EGG YOLK RAVIOLO, ROOT VEGETABLE HASH, Fabrice Gasnier Crmant de Loire
BLACK TRUMPET MUSHROOM, NATURAL JUS 29 La Cravantine Ros
Cabernet France
Pan-Roasted Cod NV LOIRE VALLEY, FRANCE 12
MANILA CLAMS, CHORIZO, KALE,
SMOKED POTATOES, WHITE WINE NAGE 28
W H I T E
Butter Burger Les Ttes Blanche
EGG BUN, SMOKED CHEDDAR,
SECRET SAUCE, BEEF FAT FRIES 15 Sauvignon Blanc
add egg 2 add North Country Bacon 3 2015 LOIRE, FRANCE 13

Roasted Romanesco Colliano


HERBED LARGE PEARL COUSCOUS, Ribolla Gialla
PICKLED ROOT VEGETABLES, HARISSA AIOLI 19 2013 PRIMORSKA, SLOVENIA 11

Vincent Dureuil-Janthial
Bourgogne Aligot
2013 BURGUNDY, FRANCE 14

BEER & CIDER R O S / O R A N G E

ON DRAFT Andi Knauss 'Weissherbst'


Trollinger
Veltins Almanac Farmer's 2015 WRTTEMBERG, GERMANY 11
Pilsener 4.8% GERMANY 6 Reserve Blueberry
Blueberry Sour Ale 7% CALIFORNIA 9 Kabaj 'Ravan'
Whiner Le Tub
Wild Farmhouse Ale 6.6% CHICAGO 7 Zeleni Sauvignon
Bereziartua Sidra 2012 PRIMORSKA, SLOVENIA 13
Belhaven Black Basque Cider 6% SPAIN 7
Stout 7% SCOTLAND 6
Etienne DuPont R E D
Surly Furious Cidre Bouch Brut
India Pale Ale 6.6% MINNESOTA 7 Normandy Cider 5.5% FRANCE 9 Holger Koch
Pinot Noir
2015 BADEN, GERMANY 14
PACKAGED beer & shot La Kiuva Arnad-Montjovet
Nebbiolo
Stroh's A Draft of Veltins Pilsener 2015 VALE DAOSTE, ITALY 13
American Lager 5% WISCONSIN 4 & a Shot of Zubrowka
Augustiner-Bru Bison Grass Vodka Hedges Estate H.I.P.
Helles Lager 5.7% CALIFORNIA 7 Na zdrowie! 9 Cabernet Sauvignon
2015 RED MOUNTAIN, WASHINGTON 15
Seattle Dry Cider
American Cider 6.5% WASHINGTON 8 A Can of Stroh's Chteau Les Croisille Le Croizillon
Malbec
Aval & a Shot of Bourbon 2015 CAHORS, FRANCE 11
Brittany Cider 6% FRANCE 9 High five! 6

B O T T L E L I S T O N R E V E R S E

trench 2039 w north ave www.trenchbar.com @trenchbar for event inquiries, kindly email events@trenchbar.com

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