The Manna from Heaven

When was the last time you experienced a gastronomic

adventure? Or, to be more specific, a tour in the renowned Arab
cuisine, specialized in a rare selection of Jordanian mezze,
appetizers, or small dishes just to work up an appetite?

If you stroll down the 6th Boulevard, you will be certainly

greeted by the undeniably mouth-washing smell of Afzals
restaurant, the newest pop-up in our city. One cannot refuse
such a hedonist invitation, so once you are in, you are already
experiencing the excitement and variation of the Arab life an
eclectic environment to savor three or more courses while the
background is covered in Wahabs enjoyable music.

This unique tradition displays an exclusive kitchen influenced

by the climate and the cultivating possibilities, which serves
from 10:00 to 23:30. You can choose from the diverse breakfast
menu, together with the Meghreb and Levant ceremony, or dip
your finger in the delicious lunch dishes, such as hejaz and
yemen. The dinner will most certainly top the previously
mentioned by showing a propitious food choice: the famous
sahowqa, a mixture of chili, peppers, tomatoes, garlic, and
herbs ground into a salsa.

The entire restaurant is designed to suit your every aesthetic

need, such as handmade and delivered carpets, historical
tapestry and Arabic waiters eager to meet your demands. If you
wish to dive deeper in this cultural experience, I suggest you
order the famed Shisha, which is a multi-stemmed instrument
vaporising and smoking flavored tobacco offering you the
ultimate Arab feeling.

Since I mentioned that Afzal is a pop-up restaurant, I

recommend you pay it a visit as soon as possible. Rumor has it
it will close its doors in the near future to establish in another
city close by.

What are you waiting for? This is your chance to make the most
of a foreign cuisine at your doorstep at a reasonable price and a
peerless environment.