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Thus, a single extraction improves the separation of the solutes by a factor of 2.5. As
shown in Figure 12.1, a second extraction actually leads to a poorer separation.
After combining the two portions of the extracting phase, the concentration ratio
decreases to
[.
.
.
A]
[I]
0 97
0 55
18
We can improve the separation by first extracting the solutes into the extracting phase,
and then extracting them back into a fresh portion of the initial phase (Figure 12.2).
Because solute A has the larger distribution ratio, it is extracted to a greater extent
during the first extraction and to a lesser extent during the second extraction. In this
case the final concentration ratio of in the extracting phase is significantly greater. The
process of extracting the solutes back and forth between fresh portions of the two
phases, which is called a countercurrent extraction, was developed by Craig in the
1940s.1* The same phenomenon forms the basis of modern chromatography.
Chromatographic separations are accomplished by continuously passing one sample-free
phase, called a mobile phase, over a second sample-free phase that remains fixed, or
stationary. The sample is injected, or placed, into the mobile phase. As it moves with the
mobile phase, the samples components partition themselves between the mobile and
stationary phases. Those components whose distribution ratio favors the stationary
phase require a longer time to pass through the system. Given sufficient time, and
sufficient stationary and mobile phase, solutes with similar distribution ratios can be
separated. The history of modern chromatography can be traced to the turn of the
century when the Russian botanist Mikhail Tswett (18721919) used a column packed
with a stationary phase of calcium carbonate to separate colored pigments from plant
extracts. The sample was placed at the top of the column and carried through the
stationary phase using a mobile phase of petroleum ether. As the sample moved through
the column, the pigments in the plant extract separated into individual colored bands.
Once the pigments were adequately separated, the calcium carbonate was removed from
the column, sectioned, and the pigments recovered by extraction. Tswett named the
technique chromatography, combining the Greek words for color and to write.
There was little interest in Tswetts technique until 1931 when chromatography was
reintroduced as an analytical technique for biochemical separations. Pioneering work by
Martin and Synge in 1941 2 established the importance of liquidliquid partition
chromatography and led to the development of a theory for chromatographic
separations; they were awarded the 1952 Nobel Prize in chemistry for this work. Since
then, chromatography in its many forms has become the most important and widely
used separation technique. Other separation methods such as electrophoresis, effect a
separation without the use of a stationary phase.