ANATOMY/PHYSIOLOGY

Notes | Tuesday Aug. 30 2016 & Thursday Sept. 1 2016

General Questions & Facts:

What is Physiology
Physiology is the study of how living things function.
What is Anatomy?
Anatomy is the study of the body and its structure.
Original Language?
Latin & Greek
Famous artists using Anatomy & Corpses
Da Vinci, Michelangelo
When and what was the Anatomy Act?
The Anatomy act was an act that allowed for the study of corpses
and was signed 1832 in Britain.

Sides of Fish Planes of the Human body

 6 Chemicals present in all organic life:
Sulfur
Oxygen
Phosphorus
Carbon
Hydrogen
Nitrogen

4 Types of bonding:
Covalent Bonding
Ionic Bonding
Hydrogen Bonding
Van Der Waals Bonding

Systems of the Body

Cardiovascular System
Immune System
Reproductive System
Nervous System
Circulatory System
Digestive System
Endocrine System
Lymphatic System
Muscular System
Skeletal System
Respiratory System
Urinary System
Integumentary System

Crash Course Videos used in class:

https://www.youtube.com/watch?
v=uBGl2BujkPQ&list=PL8dPuuaLjXtOAKed_MxxWBNaPno5h3Zs8

Crash Course #2:

Notes

A group of cells that come together to perform a common function

4 types of tissues
Nervous Tissue1
Control and communication
Neurons
Glial Cells
Muscle Tissue
Movement
Skeletal
Cardiac
Smooth
Epithelial Tissue
Cover and protect the body
Connective Tissue
Provide support
Characters
Anton Van Leeuwenhoek
Gerlach
Carmine
A stain/dye made from insects

1 <https://upload.wikimedia.org/wikipedia/commons/7/73/Blausen_0672_NeuralTissue.png>


Crash Course #3

Bones, Tendons and cartilage bind and support organs and give you a skeleton
so you can move with purpose
Share a common origin Mesenchyme
Different degrees of vascularity
Mostly composed of nonliving materials aka Extracellular Matrix
Made of Ground substance
Proteoglycans
Glycosaminoglycans
Fibers
Collagen Fiber
Elastic Fiber
Reticular Fibers
Phases
Immature
Blast
Stem Cells
Chondroblasts
Osteoblasts
Bone tissue

Mature
Immune Functions
Macrophage

Crash Course #4
 Connective Tissue
We cook foods to break down the tissue
Types
Proper
Loose
Areola Tissue
Adipose Tissue
Reticular Tissue
Dense
Regular
Irregular
elastic
Cartilage
hyaline
elastic
fibro
Bone
Spongy
compact
Blood
Muscle Tissue
Nervous Tissue
Epithelial Tissue

Closely related
Fibers are the part that give us trouble while eating meats
Needs to cook to break down
Collagen fiber
keeps skin in chickens attached