How to make Banana Oat Pudding

Ingredients:
1 bunch of banana (sliced)
cup of oat
1 tin of Nestle Cream + 3 spoonful of condensed milk
1 packet of digestive biscuits (crushed)

Steps:

Jar arrange sliced banana

Add mixture of Nestle cream

and condensed milk 1 cm
thick

Crushed digestive biscuits

Drizzle - Thin layer - oat

Keep it chilled 30 minutes

ready to be serve

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KAMA/SRDS/2014
SAMPLE WRITING

Today, I am going to show on how to make banana oat

pudding. It is very simple and easy to make, because I am going
to explain to you easy instructions to do it. The ingredients you
need are one bunch of sliced bananas, cup of oat, one tin of
Nestle cream, 3 spoonful of condensed milk and 1 packet of
crushed digestive biscuits.

Firstly, in a jar, arrange the sliced bananas however you

like. Next, add the mixture of Nestle cream and condensed
milk, make it about 1 centimeter thick. Do not make the
mixture too sweet if you do not want to get diabetes.

Then, crushed the digestive biscuits using a big steel

spoon. Put them in the jar. After that drizzle some oat on the
top of the layer. Make it a thin layer. Cover the jar with the cap.
If you are generous you can also make it into two or three
layers, just repeat the instructions I mentioned above.

Finally, keep it chilled in a refrigerator for about 30

minutes. After chilling, the banana oat pudding is ready to be
served. I hope you enjoy eating and making it. All the best.

Done by:
Hadi Ikhwan Hakeem bin Hadiman
6C/2014

KAMA/SRDS/2014