LASAGNA

1.-List all the ingredients for meat lasagna.

2. In a saucepan saute the onion with olive oil and grated carrot

3. When the onion is golden, add the meat and cook for 7 minutes. All this will fill the homemade
lasagna.

4. When the meat is cooked, add the tomatoes cut into squares or skin seeded and white wine, let
evaporate the alcohol and reserve the mixture.

5. In a separate pan we melt the butter and add the flour to make the white sauce, cook until crumbly

.6. We add the milk and mix until thick, add salt and a little nutmeg to give a flavor to the Italian
lasagna.

7. In a baking tray have a layer of pasta previously cooked in boiling water, add a layer of meat and
above a layer of white sauce

8. We do this step as we see necessary and finished with a layer of paste, cream and cheese gratin,
lasagna bake at 180 for 20 minutes
.
9. Serve and enjoy easy meat lasagna. It is ideal to serve with a fresh salad.