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Cafe Robey All Day Menu.
Cafe Robey All Day Menu.
BENEDICT 15 SIDES
English Muffin, Pork Loin, Spinach, 5 Minute Egg,
Hollandaise Egg 2
Bacon 6
BUTTERMILK PANCAKES 5/9 Whole Grain Toast 5
Wisconsin Maple Syrup & Whipped Butter House Made Breakfast Sausage 5
Hash Browns 6
BRIOCHE FRENCH TOAST 14 House Made Biscuit & Jam 4
Cream Cheese & Blueberry Compote Banana Bread w/Honey Butter 8
Mac & Cheese 7
OMELETE 13 Seasonal Soup 8
Caramelized Onions, Cheddar, Spinach, Tomato Jam Seasonal Vegetable 6
CHILAQUILES 12
Tortilla Chips, Beans, Queso Fresco, Fried Egg, Salsa
Executive Chef
KEVIN MCALLISTER
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
20% gratuity added to all parties of 8 or more.
Please alert your server of any allergies.
COFFEE {METRIC COFFEE CO.} WHITE
Drip 3 Ros 12/48
Espresso 3 Rotating Selection
Americano 3
Riesling 12/48
Cafe Latte 5 Dr. Loosen, Blue State, 2014
Cappuccino 5
Cold Brew 6 Chardonnay 12/48
Henri Perrusset, Macon Villages, 2015
TEA {RARE TEA CELLARS}
Sencha 5 Viognier & Sauvignon Blanc 12/48
Crema Earl Grey 5 Little James Basket Press Blanc, 2014
Lemon Chamomile 5 Dry Riesling 12/48
Gingerbread Dream 5 Leitz Eins Zwei Dry, Rheingau, 2015
English Breakfast 5
RED
JUICE Pinot Noir 12/48
Orange 5 Paraiso Vineyard, Monterey, 2014
Grapefruit 5
Green 6 Gamay 12/48
Dom. Prebende, Beaujolais, 2015
Seasonal 6
Merlot Blend 12/48
Chateau La Grolet, Classique, 2014
Salad 11
Bibb Lettuce & Shaved Garden Vegetables, Brioche Croutons, Green Goddess Dressing
Pork Belly 14
Braised and Crisped Pork Belly, Sweet Potato, 5-Minute Egg, Pickled Pearl Onions, Kale
Farro 11
Broccolini, Roasted Beets, Pickled Onion, Black Pepper Goat Cheese, Walnuts, Citrus
Cauliflower 13
Roasted & Pickled Cauliflowers, Grapes, Golden Raisins, Frise, Peanuts, Concord Vinaigrette
Soup 12
New England Chowder: Salmon, Oysters, Corn, Bacon, Potatoes & Biscuits
Shrimp 14
Charred Shrimp, Roasted Corn & Cucumber Salad, Compressed Watermelon, Hibiscus Tea
Scallop 16
Seared Scallops, Green Apple Puree, Celery & Apple Slaw, Sourdough Crumb, Cider
Carrot 15
Fire-roasted Carrots & Fennel, Carrot Puree, Quinoa, Arugula, Tomato Vinaigrette
Duck 23
Pastrami Style Duck, Caraway Cabbage Slaw, Pomme Puree, Pickled Mustard Seeds,
Pumpernickel Crisps, Stout Reduction
Branzino 23
Basted Branzino, Cous Cous, Olives, Dried Apricots, Almonds, Mustard Greens, Mint,
Ras el Hanout Yogurt, Red Harissa
Chicken 19
Bone-in Breast, Cannellini Beans, Fresh Figs, Prosciutto Chips, Watercress, Shaved Parmesan,
Aged Balsamic & Puffed Wild Rice
Salmon 24
Faroe Island Salmon, Spinach, Hen of The Woods Mushrooms, Crispy Leek Rounds,
Lemon Beurre Blanc, Fresh Dill
Beef 31
6 oz NY Strip, Red Wine Beef Ragout, Potato Gnocchi, Browned Pearl Onions,
Celery Root Puree, Fine Herbs
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk
of foodborne illness.
20% gratuity added to all parties of 8 or more.
Please notify your server of any allergies
caf robey
robey
WHITE
Ros
Rotating Selection. Please ask your server. 12/48
Chardonnay
Henri Perrusset, Macon Villages, 2015 12/48
Dry Riesling
Leitz Eins Zwei Dry, Rheingau, 2015 12/48
RED
Pinot Noir
Paraiso Vineyard, Monterey, 2014 12/48
Gamay
Dom. Prebende, Beaujolais, 2015 12/48
Merlot Blend
Chateau La Grolet, Classique, 2014 12/48
Cabernet Sauvignon
Aquinas, California, 2014 12/48
Grenache Blend
Ogier Lou Camine, Lirac, 2015 12/48
SPARKLING
Cremant de Bourgone Brut
J. Charles Boisset, N. 21 12/48
caf
robey
CRAFT COCKTAILS
Chefs Old Fashion 14
Hennessey VSOP, Rittenhouse Rye, Demerara,
Brandy Cherries, Orange, Lemon & Lime
Le Dame Blanc 14
Lavender Infused Aquavit, Creme de Mure,
Orange Shrub, Lime
Smash Berry 14
Bourbon, Red Wine Cordial, Blackberry,
Lemon, Mint
Krombacher 6
Pils
Whiner Beer Co. 7
Le Tub, Wild Farmhouse Ale
Lagunitas 7
Little Sumpin Sumpin, Wheat Pale Ale
Revolution 6
Fist City, Pale Ale
Half Acre 8
Daisy Cutter, Pale Ale
Gumballhead 8
caf
Three Floyds, Wheat