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1.

First, sliced onions until


smooth and put into the
container with eggs, then stir
until evenly distributed.
2. Second,after being
stirred, we must incorporate
the ingredients into the skin of
spring rolls, and the appropriate
form of taste.
3. Finally, we fry it with hot
oil, and serve it when it's warm

Arif H
Ismail AJ
M.Ajie.M
Reski S
Soni s

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