Professional Documents
Culture Documents
C I P L E S
CHINESE
MEDICINE
What it is and
how it works
ANGELA HICKS
Second Edition
Principles of
Chinese Medicine
other titles in the series
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Principles of
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What it is, how it works, and
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Second Edition
Angela Hicks
www.singingdragon.com
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Authors Note 10
Acknowledgements 11
Introduction 13
The differences between Chinese medicine and Western medicine 14
Treatment using Eastern and Western medicine 17
The principles of Chinese medicine 18
1 The Theory of Chinese Medicine:
The Linking Thread 20
What is the theory of Chinese medicine? 20
What is meant by yin and yang? 21
What are the four aspects of yin and yang? 21
How are yin and yang useful for Chinese medical practitioners? 23
How can Chinese medicine be used to balance yin and yang? 24
How do yin and yang affect our life cycles? 25
What are yin and yang Organs? 27
What are the Vital Substances? 28
How do the Vital Substances and the Organs interact? 28
What is Qi? 29
What does Chinese medicine mean by Blood? 32
What is the Shen or Mind-spirit? 33
What is Jing-essence? 34
What are Body Fluids? 36
How do these Substances influence each other? 37
What are the Five Elements? 37
How do the Elements interact? 38
What are the Five Element associations? 40
2 How Disease Arises and the Art of
Staying Healthy 42
So how does disease arise? 43
What are the internal causes of disease? 43
How do emotions cause disease? 43
How can climatic conditions cause disease? 45
How is knowledge of external causes useful to a patient? 47
What do we mean by the miscellaneous causes of disease? 49
How do balanced amounts of work and rest prevent disease? 49
How can exercise benefit my health? 50
In what way can sex become a cause of disease? 51
How is physical trauma a cause of disease? 51
Do I have to know the cause of my problem? 52
How are the causes of disease used in diagnosis and treatment? 53
3 Putting it all Together: Diagnosis in
Chinese Medicine 55
How long will the diagnosis take? 55
What should I expect at the diagnosis? 56
How does a practitioner diagnose using the pulse? 56
What is tongue diagnosis? 58
How is the theory of Chinese medicine used to create a diagnosis? 59
4 Acupuncture Treatment: Balancing
Your Qi 62
What is acupuncture? 63
What are the meridians or channels? 64
Where are the channels and how many are there? 64
What are acupuncture points? 68
Tender points 68
Can the channels be felt? 69
What can acupuncture treat? 71
What is being treated like? 74
How long will each treatment take? 74
How does the theory of Chinese medicine apply to acupuncture? 76
What are the needles like? 77
How do acupuncturists ensure good standards of hygiene? 77
How does the acupuncturist know where to put the needles? 79
Can I still have acupuncture if Im not ill? 80
How will I feel immediately after a treatment? 81
How much treatment will I need? 82
How does the practitioner know treatment has worked? 84
How is moxibustion used? 84
What is cupping therapy and how is it used? 86
What is guasha and how is it used? 87
When might electro-acupuncture be used? 88
What is auricular acupuncture? 89
Treatment using auricular acupuncture 89
Research into the effects of acupuncture 90
5 Chinese Herbal Medicine: Remedies to
Restore Your Qi 92
What is Chinese herbal medicine? 94
How does Chinese herbal medicine differ from Western herbs? 96
How are the herbs categorised? 97
What is meant by a herbal prescription? 98
How does the herbalist create a prescription? 101
How are the herbs prepared? 101
What is the difference between dried herbs, tinctures and powders? 102
What kinds of herbs are used in a prescription? 105
Are any animal products used in Chinese herbal medicine? 106
How are herbs regulated? 106
How is the theory of Chinese medicine used when a herbalist
diagnoses a patient? 107
What problems are commonly treated by herbs? 110
Current research into Chinese herbs 110
What do the herbs taste like? 111
What are the five tastes and what do they do? 111
What are the four energies and how are they used? 113
How often will I need to visit my herbalist and for how long? 114
6 Qigong Exercises: Transforming
Your Qi 117
How has Qigong developed? 118
What is Qigong? 119
What are the benefits of practising Qigong? 119
How could Qigong improve or maintain my health? 120
How do people use Qigong for spiritual development? 123
Can Qigong really be used to heal people? 123
What do the different Qigong practices have in common? 125
How does the theory of Chinese medicine fit in with
Qigong practice? 126
Why is it important to activate the lower dan tian? 127
How do I activate the lower dan tian? 127
What are the different types of Qigong exercises? 130
Some important principles for good Qigong practice 136
How will I feel while practising Qigong? 138
How will I feel immediately after practising Qigong? 140
Do I need to have a teacher? 141
How do I find a good teacher? 142
How much do I need to practise? 142
Where should I practise? 143
7 Tui Na Chinese Massage: Feeling
Your Qi 145
What is tui na? 146
The roots of tui na 146
What is the difference between tuina and other styles of massage? 147
What will happen when I first come for treatment? 149
How is the theory of Chinese medicine used by a practitioner
of tui na? 149
What illnesses can tui na help? 150
What will I experience during the treatment? 152
What are tui na massage techniques like? 153
What areas of the body will the practitioner treat? 155
What skin preparations will the practitioner use? 156
Will the practitioner ever manipulate my spine? 157
How long will a tui na treatment take? 158
How often will I need to come for treatment? 158
How will I feel immediately after the treatment? 160
Can I use massage techniques on myself ? 160
8 Chinese Dietetics: Nourishing
Your Qi 163
How does the theory of Chinese medicine apply to diet? 165
What are the best proportions of grains, pulses, vegetables,
fruit and meat in the diet? 167
Is it better to be a vegetarian or a meat eater? 171
How is the temperature of food important in our diets? 174
Should we eat cooked or raw food? 177
How are the flavours of food important for maintaining
our health? 180
How can we ensure that the food we eat is of good quality? 182
How is it best to eat our food? 185
When is it best to eat? 187
What foods can I avoid for specific health problems? 188
Are there any foods that I can include in my diet for specific
health problems? 189
How should I go about changing my diet? 191
Will changing my diet be enough to restore my health? 192
9 Which One Shall I Choose? The Right
Treatment for Me 194
How do I decide whether I need treatment? 194
So which treatment shall I choose? 196
We have a preference for one particular treatment 196
Choosing a therapy 198
Whats the best way to find a good practitioner? 198
How can I tell if my practitioner is well qualified? 199
How can I tell that this practitioner is right for me? 200
Should I consult my doctor before going to a practitioner? 201
What if I am already taking prescribed drugs for my condition? 202
How can I keep myself healthy? 202
A positive attitude 203
A final thought 204
References 205
Further Reading 207
Acupuncture 207
Herbs 207
Qigong 208
Tui na 208
Diet 209
General 209
Useful Contacts 210
UK 210
US 211
Europe 212
Australia 214
Canada 215
Index 216
Authors Note
10
Acknowledgements
13
14 Principles of Chinese medicine
2 This is translated as Qi in Chinese medicine. I will use the term energy until
Qi is explained in the first chapter.
16 Principles of Chinese medicine
4 For more information on this and other research see the British Acupuncture
Council (BAcC) website on www.acupuncture.org.uk.
Introduction 19
The Theory of
Chinese Medicine
The Linking Thread
20
The Theory of Chinese Medicine 21
Evening
Daybreak
Yin Organs are more solid in nature and lie deeper inside the
body. Chinese medicine describes them as being responsible
for regulating and storing all the bodys Vital Substances
before they are used. The yang Organs are hollow in
fact most of them are shaped as tubes or bags, lie nearer to
the surface of the body and are responsible for receiving,
separating, distributing and excreting all the Vital Substances
(I will discuss the Vital Substances in more detail below).
Yin and yang Organs work together. If the yang Organs
dont transform the Vital Substances there is nothing for the
yin Organs to store. On the other hand if the yin Organs
cant store these Substances then there is no point in the
yang Organs transforming them.
28 Principles of chinese medicine
What is Qi?
Qi is a difficult term to translate. It can be translated as energy,
vital force, prana or life force. Modern physicists now
understand that there is a continuum between matter and
energy and that energy permeates the whole of the universe.
Chinese medicine understands this continuum and says that
when Qi becomes condensed it forms material substances,
whilst more refined Qi becomes immaterial and rarified.
Although Chinese medicine explains things somewhat
differently from modern physicists, the word energy is
probably one of the best translations for the word Qi. As
Western scientists recognise more about energy, they may
one day give recognition to what has been understood over
many thousands of years of Chinese culture.
30 Principles of chinese medicine
What is Jing-essence?
Jing-essence is not a familiar concept in the West, however,
understanding it can have a huge impact on how we view
our health and well-being. Some of you might have already
wondered why certain people easily become ill whilst other
lucky ones seem to be able to eat anything, stay up all night
The Theory of Chinese Medicine 35
3 This is from a book called the Shang Shu which was written during the Western
Zhou dynasty, around 1000771 bc.
The Theory of Chinese Medicine 39
Sheng Cycle
Ke Cycle
Fire
Wood Earth
Water Metal
42
How Disease Arises and the Art of Staying Healthy 43
Yin and yang, the Organs and the Five Elements and the Vital
Substances, together with the causes of disease are the foundation
of an individual diagnosis for patients. So what is it like to
have a diagnosis?
Here are some comments that patients have made about
their diagnoses.
I remember feeling as if Id had a huge burden lifted
from me and I appreciated that the practitioner had the
time to listen to me.
It was absolutely wonderful, I was asked questions
nobody had asked me before. I also got reassurance that
I might be helped.
It was so thorough that I had the opportunity to say
whatever I wanted about my physical health and also
how I was feeling.
55
56 Principles of chinese medicine
well as the condition of both the yin and yang Organs. The
pulse is felt with three fingers along the radial artery and
each position corresponds to one of the 12 Organs.
There are many different qualities that are felt on the pulses.
These can tell the practitioner about the balance of your Qi.
For example, when a person has an illness deep inside the
body the pulse will feel deep down or be sinking. If there is
a pathogen such as Wind invading the Lungs (see Chapters1
and 2) and causing a common cold the pulses will float or
feel more superficial as this illness is at a superficial level of
the body. In this case the position of the Lung is often the
most affected.
The pulses also have an overall strength or depletion
according to the patients general Qi balance and according
to which Organs are affected. When people feel uptight
and angry the pulse will often have a stretched tight feeling
known as a wiry pulse. Another pulse quality is a slippery
pulse. This feels as if it is slipping away from the finger and
gives information about the state of the patients BodyFluids.
58 Principles of chinese medicine
Liver and Gall Bladder, red in the centre can mean Heat
in the Stomach or red at the tongue tip can mean Heat in
the Heart. Sometimes the tongue has red spots at the tip
indicating a tendency to become more easily emotionally
upset.
Patient 1
A patient, aged 35, came to treatment complaining,
I get a churning feeling in my stomach whenever
I get upset and my bowels alternate between
constipation and diarrhoea. The practitioner noticed
that she had a slightly yellow complexion and that
she was constantly worrying and thinking about her
problem. Her facial colour, voice tone and emotional
expression all corresponded to an imbalance in her
Stomach and Spleen, the two Organs of her Earth
Element. This was further corroborated by her
gastrointestinal and other symptoms, such as a poor
appetite, weakness in her limbs and a bloating feeling
after eating. The churning feeling came and went
according to the severity of her emotional state, as
did the constipation and diarrhoea indicating that her
Liver was also involved. The diagnosis was Liver Qi
invades the Stomach and Spleen. A change in her
diet and acupuncture relieved her symptoms.
Patient 2
A patient, aged 52, came for treatment complaining,
I get terrible menopausal hot flushes that wake me at
night. On examination the practitioner noticed that
she had a blue-black facial colour especially around
her eyes although she also had a red face caused by
the heat. She had a monotone voice tone, and she
was very fearful and anxious. These symptoms were
connected to her Water Element and her Bladder and
Kidney Organs, which were her primary imbalance.
Her Heart Qi was also affected. This was indicated
by symptoms such as palpitations, poor sleep and
Putting it all Together 61
Acupuncture
Treatment
Balancing Your Qi
62
Acupuncture Treatment 63
What is acupuncture?
When I first studied acupuncture very few people had heard
of it. Nowadays most people know what it is and may also
know someone who has benefited from it. News of its
effectiveness has mostly been spread by word of mouth
once a person experiences the results they tell others aboutit.
Practitioners treat their patients by inserting ultra-fine,
sterile needles into points. The points lie on channels or
meridians, which are pathways along which Qi flows.
You may have already seen charts showing locations of
acupuncture points (see examples on pages 6567).
The practitioner carefully chooses points to disperse
blockages and to bring a patients Qi into balance. The more
this balance is achieved, the healthier the patient becomes.
64 Principles of chinese medicine
Tender points
Chinese medicine sometimes discovers a new point that
proves extremely useful. For example, a point on the
Stomach channel of the leg becomes tender on pressure if
a patients appendix is inflamed and can clarify a diagnosis
of appendicitis. Another point on the Gall Bladder channel
below the knee becomes tender when the Gall Bladder is
inflamed.
Not all acupuncture points become tender with pressure
and the locations of all points have been specified so that an
acupuncturist can find their exact location.
Acupuncture Treatment 69
Pericardium 6
awellresearched point
Pericardium 6 is located about one-and-a-half inches
above the wrist on the inside of the arm. Although it
has a local effect and can be useful for conditions such
as carpal tunnel syndrome causing a painful wrist, like
many acupuncture points its main influence is on other
parts of the body.
Research has shown that it is effective for treating
many cardiovascular disorders including irregular heart
rhythms or constricted blood flow to the heart (Li et al.,
2012). This is no surprise to acupuncturists who know
that Chinese medicine says it has the ability to settle the
heart, loosen and open the chest and clear chest pain.
This point can also be used to calm a person who
is anxious and it can relieve insomnia, agitation and
panic, or any other nervous upset. It is also commonly
used to calm palpitations.
Many of you might have used this point in another
context. If you feel seasick while on a boat, a seaband
an acupressure wristband placed on this point can
rapidly relieve the nausea. This point will in fact help
with any form of nausea and it is also used for morning
sickness in pregnancy, nausea from chemotherapy,
vomiting and a variety of other stomach upsets. A
University of Pittsburgh Medical Center study using
sea-bands on post-operative patients found it reduced
their nausea by two thirds (Ferrara-Love et al., 1996).
Acupuncture Treatment 71
Moxibustion therapy
86 Principles of chinese medicine
Cupping therapy
Chinese Herbal
Medicine
Remedies to Restore Your Qi
92
Chinese Herbal Medicine 93
the mood changes and the pain had all disappeared. It was
a miracle! she said.
She had been planning to move abroad for some time
and when she finally left England her herbalist gave her
some herbal capsules to take with her. These were to ensure
that the symptoms didnt recur. Six months later she wrote
to say that the pain had never returned and that she had no
more premenstrual problems. She was also extremely happy
and contented with her new life.1
Lindsey aged 29 years and a university lecturer had a
different problem entirely.
I felt foggy and woolly in my head and I had very little
energy. I couldnt concentrate and was very depressed.
Any energy I had to put into doing things would
disappear. I was quite a mess. It felt like spinning plates
waiting to crash!
She was prescribed herbs to strengthen her Heart and
Kidney Qi.
Id felt ill for about four years. After starting the herbs,
in a matter of weeks I began to feel better. Some months
later I now feel positive, my head is clear and I have
good energy and concentration. Im also much more
consistent in how I feel. Before taking herbs I didnt
know how Id feel from one day to the next.
These are just two examples of some of the spectacular
results achieved by taking Chinese herbs.
1 A feasibility study, the first of its kind in the UK looking at Chinese herbal
medicine in the treatment of women with endometriosis, was completed in
2011. Twenty-eight women with a diagnosis of endometriosis were treated
at an NHS clinic in London or at a private clinic in Hove. They were given
either a placebo or Chinese herbal medicine for 16 weeks. Those taking the
herbal medicine reported relief in menstrual pain. The trial was randomised,
controlled and double-blinded. The results were published in 2011 in the
Journal of Alternative and Complementary Medicine 17, 8, 691699.
94 Principles of chinese medicine
Tinctures
Tinctures are made by extracting the constituents of herbs
in a mixture of alcohol and water. They are often taken by
the spoonful or in water. Although tinctures are easy to take,
their main disadvantage is that alcohol is known to have a
slightly heating effect on the body and so should be avoided
in patients with hot conditions.3
4 As I said earlier in the chapter, two very controversial animal products are
rhino horn and bear bile. One of my colleagues gave a helpful analogy when
he said, These products have about as much to do with real Chinese medicine
as taking Viagra recreationally has to do with Western medicine.
Chinese Herbal Medicine 107
5 For more information see the Register of Chinese Herbal Medicine website:
www.rchm.co.uk.
112 Principles of chinese medicine
herbs are more yang, they have a more outward moving and
exterior effect. Well consider each of them in turn.
Pungent
Pungent herbs are sharp and acrid in their taste and include
common foods and herbs such as garlic, ginger, chilli pepper,
black pepper, peppermint and cinnamon. The effect of the
pungent taste is to disperse and move obstructions in the
Qi and Blood, and should be taken with care by a patient
with very deficient energy. They are often used when people
have colds and flu and will clear an infection by opening the
pores and promoting sweating. The sweating thus eliminates
the pathogen that has caused the illness.
Sour
These herbs have the opposite effect to pungent ones in that
they stop discharges and are astringent in their action. They
are used to help problems such as urinary incontinence,
excess sweating, haemorrhaging or diarrhoea. Sour herbs
and foods that we can recognise include vinegar, unripened
plums, lemons and crab apples.
Sweet
The Sweet flavour described in Chinese medicine is a subtle
flavour, different from the strong sugary taste of sweet that is
often used in the West. It is probably one of the most frequent
tastes found in food and herbs, and includes common herbs
such as licorice, Chinese dates and ginseng, as well as many
vegetables, fruits and meats, such as carrots, lamb or sweet
potatoes. If taken in small quantities the sweet taste will have
a tonifying effect on our bodies but in excess it will have a
Dampening effect. Bland tasting herbs or food also have a
slightly tonifying effect.
Chinese Herbal Medicine 113
Bitter
This taste cools and travels downwards through the body.
It will remove Heat and clear through the body and is used
to stimulate the digestion, to cool fevers and to clear bowel
problems due to heat. Because of its purging action on
the body it, like the Pungent taste, should not be used in
large quantities when a person has deficient energy. Some
examples of common Bitter herbs and foods are rhubarb
root, dandelion, chicory and bitter oranges.
Salty
Finally the Salty flavour is found in foods and herbs such
as algae, seaweeds and seafoods like mussels, oysters and
cuttlefish. The salty taste will soften hard lumps in the body
causing anything from a nodule below the skin to a goitre.
This taste will also act as a diuretic and will clear excess
water from the system.
This description of the five tastes and their effects
demonstrates why some prescriptions taste different from
others. A tonifying herbal prescription will taste more sweet
than a purging one, which can be quite bitter. A prescription
for an astringent will be more sour tasting than a pungent
one, which may be used to clear the system of an infection.
For a more complete list of food tastes see Chapter 8 on
dietary therapy.
They will give clear guidelines that ensure the careful use of
all herbs that are used in treatment.
Qigong Exercises
Transforming Your Qi
117
118 Principles of chinese medicine
What is Qigong?
The word Qigong (called Chi Kung in some books) is
made up of two words Qi and gong. We have already
examined the word Qi in the first chapter of this book. It
loosely means energy or, alternatively, life force or life
energy. The word gong can be translated as practice. The
word Qigong conveys the meaning of Practice concerned
with Qi or we might even define it as, Any practice which
is concerned with moving and transforming our Qi.
In the rest of this chapter we will be exploring this
method of moving and transforming our Qi and discover
what the various types of Qigong have in common and how
they differ. Well consider the theory behind Qigong, how it
compares with exercises traditionally done in the West and
how to practise it. Well also look at some simple exercises
and how Qigong can benefit us.
2 See Some important principles for good Qigong practice on page 136 and
the 70 per cent rule under Do not strain on page 138.
130 Principles of chinese medicine
Sitting Qigong
Sitting Qigong is mainly used when doing breathing
exercises or when meditating. Some movements usually done
while standing can also be practised sitting down or we can
practise sitting (or lying) down if we are injured or ill.
Sitting practices are all aimed at cultivating the Qi for
better health or spiritual development. Being able to sit in a
correct posture is important and enables us to relax when
breathing or meditating. Breathing into the lower dan tian is
an important way to help us to feel our body and can be a
precursor to meditation.
Sitting Qigong
Standing Qigong
Standing Qigong describes exactly what it does standing
completely still in one posture in order to develop the Qi. As
132 Principles of chinese medicine
Standing Qigong
Moving Qigong
There are many moving Qigong exercises, some of which
are well known and others that are less so. Earlier in the
chapter I mentioned the the Five Animal Frolics that were
developed by Hua Tuo, a famous Chinese doctor. These
exercises are still very popular and are performed in numerous
different ways. The eight brocades are another set of famous
134 Principles of chinese medicine
A moving exercise
Below is a simple five to ten minute Qigong exercise to
help us to sink our Qi, gain better balance and become
more aware of the sensations and energy in our feet.4
1. Stand with the feet shoulder width apart and in the
standing posture described above.
2. Slowly shift the whole weight of the body to the
right leg and lift the left leg up from the ground to
about ankle height.
3. After a few seconds put the left foot down and lift
the right foot.
4. Repeat by slowly alternately shifting the feet back
and forth from left to right and right to left for a
few minutes.
5. Now stand still with the feet on the ground and let
your mind feel your legs and feet. Allow yourself
to feel all the parts of your feet and also your
connection to the ground.
6. Once you feel your legs and feet more clearly keep
this attention and repeat the alternating lifting of
the feet as before.
7. Notice the difference in your experience as you
shift the second time and feel your legs and feet
with more awareness.
Keep relaxed
Many people think they are relaxed if their body becomes
limp. We wouldnt be able to practise Qigong in a relaxed
way if this were the case as we would be in a heap on the
floor! The relaxation of Qigong is very alive and dynamic
because our mind is focused as we relax. This creates a
living relaxation rather than a dead and floppy relaxation.
This relaxation is important as it also helps to free the energy
flow and enhance our vitality.
Do not strain
It is sometimes tempting for us to do more and more practice
when we learn and get interested in Qigong. The golden
rule with Chinese medicine is balance. It is fine to increase
our practice but not to overdo it. The rule of thumb is not to
practise to more than 70 per cent of our capacity. Often in
the West we think it is good to do it as if it is 110 per cent
or 120 per cent! Chinese medicine is different and says only
do it to 70 per cent. If you are in pain it is a sign to do less
and everything you do should feel comfortable.
Tui Na Chinese
Massage
Feeling Your Qi
145
146 Principles of chinese medicine
The northern areas of China are well known for their more
vigorous style of massage and the southern regions for their
fine and gentler techniques. All styles have their own unique
uses and many different massage techniques have evolved
from them.
Although tui na today can vary slightly according
to where it is taught, there are certain common massage
techniques that are used throughout all the teaching centres
in China and the West. We will look at some of these
techniques as this chapter progresses.
Gun fa
The first of these techniques is called Gun fa (pronounced
goon fa), which is a rolling technique. The back of the hand
is rotated and rolled to and fro over the body using flexion
and extension of the wrist. It is used for deep massage over
154 Principles of chinese medicine
Yi zhi chan
The second technique is called Yi zhi chan (pronounced ye
je chan), which translated means one finger oscillation. To
use this technique the practitioner presses on a chosen area
using the tip of the thumb at the same time he or she
keeps the shoulder, elbow and wrist relaxed and moves the
thumb inwards and outwards using flexion and extension.
The result of using this technique is to create a potent and
intense stimulus, which can work directly on an acupuncture
point when stimulation is needed. It is used for many of
the medical problems that tui na can treat and is especially
valuable on the abdomen for conditions such as abdominal,
gastrointestinal and gynaecological diseases. It can be
applied to very sensitive areas such as around the eyes and
other sense organs.
Other techniques
By perfecting these two massage techniques tui na
practitioners strengthen the muscles of their arms and hands
and loosen their wrists. All of the other massage techniques
spring from these two basic ones and once these movements
have been mastered the other actions come naturally.
The massage techniques are used individually or
combined together to create more sophisticated techniques.
A practitioner will carefully choose the best manoeuvre for
the patient as well as which areas to treat.
Tui Na Chinese Massage 155
the stress out of it. He feels much better and more relaxed
afterwards and it also helps him mentally and physically.
Although tui na is not used merely for relaxation, there are
times when it is important to relax a whole area of the body
for it to have its therapeutic effect.
Five-minute self-massage
for tired eyes
Although not specifically a tui na technique this exercise
is taught to schoolchildren in China to relax their eyes
when they do schoolwork. It is useful during or after
any activity that may strain the eyes.
1. Place thumbs level with the inner corner of the
eyes at the side of the bridge of the nose. Rest
the fingers on the forehead. Lightly massage in a
circular motion towards the nose with the thumbs.
2. Place thumb and first finger on the side of the
bridge of the nose and lightly massage in a circular
motion concentrating on pulling downwards and
releasing slightly.
3. Place first finger lightly on either side of the bridge
of the nose and gently massage outwards following
the line of the bone below the eye.
4. Place first finger in the hollow of the temple at the
outer corner of the eye and massage clockwise then
anti-clockwise.
5. Place the first and second finger in the hollow at
the back of the neck which is below the base of
the skull and about one-and-a-half inches from the
midline (the first prominent hollow), press in on the
point and massage clockwise then anti-clockwise.
162 Principles of chinese medicine
Chinese Dietetics
Nourishing Your Qi
163
164 Principles of chinese medicine
Pulses
Pulses include lentils, aduki beans, kidney beans, chickpeas,
mung beans and tofu, which is made from soya beans. Soya
bean products and mung beans are both considered to be
Cold foods and should be balanced with more Warming
food. It is best to eat fermented soya, which is more easily
assimilated than modern alternatives such as soya milk and
other processed soya products (Fallon and Enig, 2001).
Rich foods
Meat, fish, poultry, eggs, dairy produce, fats, oils and sugar
are highly nutritious foods that are very rich in quality.
Because of the high concentration of nourishment they
contain, Chinese medicine considers that they should only
be eaten in small amounts and make up 1015 per cent of
the whole diet. Many Western diets are too heavily biased
towards meat and dairy products, with far too few cooked
vegetables.
The result of eating too much of these foods is that the
body can produce Damp and Heat. Some examples of these
symptoms are inflammation and some headaches, as well as
aggression and irritability.
Chinese Dietetics 171
2 There are some Chinese herbal formulae that can help people who need more
nourishment because they are vegetarian. For more on this see Chapter 5.
Chinese Dietetics 173
Warm
Barley, beer, beef, black-eyed beans, brown sugar,
chamomile, caraway, cheese, chestnut, chicken,
chive, egg yolk, dates, garlic, fresh ginger, ginseng
(Chinese), green (bell) pepper, ham, kale, kidney beans,
leeks, lobster, miso, molasses, mussels, oats, parsley,
parsnip, peach, pomegranate, potato, prawns, quinoa,
raspberries, sage, shrimps, soya oil, squash, sunflower
seeds, thyme, turkey, turmeric, walnuts, vinegar, wine.
Neutral
Aduki beans, apricots, beetroot, black tea, bread,
broad beans, brown rice, buckwheat, cabbage, carrots,
cherries, corn, egg white, chickpeas (garbanzos),
ginseng (American), grapes, honey, hot water, lentils,
kidney beans, milk, olive oil, oysters, peanuts, peanut
oil, peas, plum, pork, raisins, rosehip, red beans, rye,
salmon, soya milk, sugar (white), sweet potatoes, turnip.
Cool
Alfalfa sprouts, almonds, amaranth, apples, asparagus,
barley, broccoli, cauliflower, celery, chicory, corn, fish,
mushrooms, mango, millet, mung beans, oranges, pears,
pineapple, radishes, rhubarb, salt, seaweed, soya beans,
soya sauce, spinach, strawberry, tangerines, wheat,
wheat bran, wild rice.
Cold
Banana, bean sprouts, cucumber, duck, grapefruit, green
tea, lettuce, ice cream, kelp, peppermint, salt, seaweed,
sorbet, sugar cane, tofu, tomato, water melon, yoghurt.
didnt feel well. It was a very cold winter and she was still
eating mainly uncooked food. When I saw her in February
she was hardly coping with her life at all, I have no energy
and I keep bursting into tears at the slightest difficulty. I
advised her to change her diet immediately. She started
eating more balanced quantities of food as well as cooking
it, and over some months gradually regained her health and
equilibrium.
A 30-year-old female patient complained that she felt
the cold very badly. She was surprised when I suggested that
she should stop eating salads and change to cooking her
vegetables. Her reaction was a mixture of surprise and relief.
Like me she had been trying to eat salads every day as she
was told they were good for her, but she had never really
enjoyed them. My suggestion made her realise that she
instinctively preferred to eat Warmer food. Many people are
similar to her and if they listen to their body they will
naturally change to a more balanced diet. Others who are
more sensitive to heat may benefit from Cooler food. In
general, it is best not to eat a lot of extremely Cold or Hot
foods. If possible, it is best to choose foods from the Cool,
Warm or Neutral categories.
Sweet foods
You may notice from the list of the foods in the box on page
178 that many of them have a Sweet taste. Sweet is the flavour
that affects the Stomach and Spleen. A certain amount of a
mild Sweet taste will benefit our digestion and support our
Qi. It is interesting to note that Chinese medicine considers
many foods, such as rice, chicken, cabbage and carrots, to
have a sweet taste and to be nourishing. This mild and Sweet
taste is very different from the taste of sweet associated with
chocolate and candy.
People frequently crave chocolates and sweets because
their Stomach and Spleen have been weakened. A small
amount of mildly Sweet-tasting food will strengthen the
Stomach and Spleen, whilst extremely Sweet foods will
make them more deficient. This creates a vicious circle of
craving more and more Sweet foods whilst the Stomach and
Spleen become increasingly weak. We already know that
the Stomach and Spleen are responsible for transforming
all of our food and drink in order to nourish us. A weak
Stomach and Spleen cannot carry this out and this can result
in malnutrition and very deficient Qi.
Chinese Dietetics 181
Craving foods
If we crave a certain taste in food this may be an indication
that the associated organ is out of balance. A small amount
of the food may enhance the functioning of that organ.
Large quantities may make the imbalance more extreme.
Processed food
We can also avoid food that is over-processed. You may be
surprised to know that frozen peas often have added sugar
to enhance the taste and oranges are often injected with
colour so that they look nice.
lunchtime and our blood sugar will drop. People often crave
something sweet like cakes or chocolate bars to get a quick
energy boost when they feel this drop. These will then over-
stimulate the Stomach if they are eaten regularly.
If we are too Hot we can avoid foods that will heat us up.
These include red meat, curries, greasy foods, alcohol and
coffee. Other foods are listed in the Hot and Warm section
of the box on page 176. We will know if we are too Hot by
our symptoms. These may include feeling hot all over or on
our hands, feet and chest, also symptoms of bleeding such
as nose bleeds or excessive uterine bleeding, hot flushes,
restlessness, dry red eyes, night sweats or a red face. A person
may also be prone to getting angry or irritable.
Cooling foods can be avoided if we are too Cold. These
include any food taken straight from the refrigerator as well
as raw vegetables and fruit, mung beans and soya produce.
Other Cold or Cooling foods are mentioned in the box
on page 177. If we are too Cold we may become more
listless and tired, feel the cold very easily and even get numb
extremities in cold weather. We may also get aches and pains
such as joint, stomach, abdominal or period pains, which
feel better with the application of heat.
If we have too much Dampness or Phlegm we may get
symptoms such as oedema, swelling and bloating, poor
concentration, heavy limbs or a muzzy head. Foods that
should be avoided are dairy products, which create mucus in
the system, greasy food such as French fries or fatty meats,
peanuts, concentrated fruit juices, especially orange juice and
tomato juice, and also sugary foods.
There are some situations where we can include foods in
the diet rather than avoid foods.
194
Which One Shall I Choose? 195
Choosing a therapy
In general it is best to use acupuncture, herbs or tui na when
we are already ill. The help of a supportive practitioner can
be very important when we are going through difficult times
and to assist us back to health. Qigong and dietary advice
will support us alongside these treatments.
Qigong and diet are also useful to help us to maintain
our health and can be used once we have regained our health.
If we decide to practise Qigong or to have dietary advice it
is best to go to classes or to get good advice to start us off.
Dietary therapy
As I said earlier, most Chinese medicine practitioners will
also give you dietary advice, as this is an integral part of
their basic training.
Qigong
Qigong is different. To tell whether Qigong teachers are well
qualified a person can ask them who they trained with and
their lineage of teachers. A lineage is the traditional line of
teachers who have passed on their knowledge from teacher
to student. It is also advisable to ask the other students in the
group how they have benefited from the practice.
Exercising
Regular exercise can become a valuable routine in a persons
life. When I visited China and Hong Kong I was surprised
by the number of Chinese men and women who regularly
exercised every morning in order to keep well. Many people
practised Qigong or other health exercises every day in
the parks or in their homes before starting work. This was
followed by a healthy breakfast to set them up for the days
work.
Diet
Eating healthily means being careful about our diet without
being rigid. We can strive to carry out the guidelines
suggested in Chapter 8, on diet which are:
1. Eat the correct proportions of food.
2. Balance Hot and Cold food and eat lots of Neutral
foods.
3. Include many tastes in our diet.
4. Eat good-quality food.
5. Remember the best times and conditions in which
to eat.
A positive attitude
Finally a positive attitude will go a long way to keeping us
healthy. As Confucius said:
If I were to sum up my whole philosophy in one sentence
I should say: allow no negativity into your thoughts.
When life presents us with adversity, it is not always easy to
find the positive lessons that come from those situations,
especially when they are painful. There are always things we
204 Principles of chinese medicine
A final thought
By the time you have read this book you will have a good
overview of Chinese medicine and its possible effects in
treatment. If we respect and care for ourselves we are capable
of leading long, happy and healthy lives. Chinese medicine
understands the importance of good health and that it is the
root of a satisfying life. They also say that, Even a journey
of one thousand miles begins with a single step. We can
decide to take that step now so that we can be empowered
to take our good health into our own hands. I hope you
enjoy your journey!
References
205
206 Principles of Chinese medicine
Acupuncture
Hicks, A. (2010) The Acupuncture Handbook. London: Piatkus.
A comprehensive look at acupuncture for patients and the general
public, giving information about all aspects of acupuncture theory,
diagnosis and treatment, as well as a list of the wide-ranging
conditions that acupuncture can treat.
Hicks, A., Hicks, J. and Mole, P. (2010) Five Element Constitutional
Acupuncture. Edinburgh: Elsevier.
A textbook for those who want to explore Five Element Acupuncture
more deeply. This describes the main features of treatment using the
Five Element Constitutional style of acupuncture.
Kaptchuk, T. (2010) Chinese Medicine: The Web that has no Weaver. London:
Rider.
A classic, comprehensive guide on the theory and practice of Chinese
medicine.
Maciocia, G. (2005) The Foundations of Chinese Medicine. Edinburgh:
Elsevier.
A textbook for those who want to study traditional Chinese medicine
in depth.
Herbs
Hicks, J. (2013) Principles of Chinese Herbal Medicine. London and
Philadelphia: Singing Dragon.
An introductory book giving you everything you need to know
about Chinese herbal medicine, for the general public and patients.
Warner, J.W. and Fan, A. (2005) Manual of Chinese Herbal Medicine: Principles
and Practice for Easy Reference. Boston, MA: Shambala Publications Inc.
A book for Chinese herbal medicine study and reference.
207
208 Principles of Chinese medicine
Yi, Q. (2000) Formula Study Guide. Boulder Colorado: Snow Lotus Press.
A more in-depth guide for practitioners giving Chinese herbal
medicine formulae.
Qigong
Frantzis, B. (2006) Opening the Energy Gates of Your Body: Chi Gung for
Lifelong Health. Berkeley, CA: North Atlantic Books.
This book has become a classic that has inspired tens of thousands of
Westerners to practise Qigong. It suits beginners, with enough meaty
detail and depth for the advanced martial artist, healer or meditator.
Frantzis, B. (2010) Dragon and Tiger Medical Qigong. Fairfax, CA: Energy
Arts Inc.
Describes the Dragon and Tiger Movements that are mentioned in
this book. A DVD of this simple practice is also available from: www.
energyarts.com.
Lam, K.C. (1991) The Way of Energy: Mastering the Chinese Art of Strength
with Chi Kung Exercises. New York: Gaia Books.
An easy-to-read and comprehensive guide to standing like a tree
Qigong.
Tui na
Jiangshan, L. (2011) Tuina/Massage Manipulations: Basic Principles and
Techniques. London and Philadelphia: Singing Dragon.
This comprehensive introduction is written with the needs of the
student and beginning practitioner in mind and covers all the basic
principles of the manipulation techniques required to practise tui na.
Pritchard, S. (2010) Tui na: A Manual of Chinese Medical Massage Therapy.
Edinburgh: Elsevier.
This book is for practitioners of tui na and provides a clear and
complete introduction to the principles and practice of tui na. It
covers all of the techniques, from the basic techniques, compound
techniques and most commonly applied techniques through to
passive movements.
Further Reading
209
Diet
Hicks, A. (2011) 88 Chinese Medicine Secrets. Oxford: HowTo Books.
A self-help book that reveals the profound yet simple health
maintenance secrets that Chinese medicine has developed over many
centuries. It has a substantial chapter on Chinese dietary therapy.
Lampert, G. and Blyth, D. (2006) Chinese Dietary Wisdom. Reading: College
of Integrated Chinese Medicine. Available from: www.cicm.org.uk.
Chinese dietary advise for each constitutional type, arranged for
everyday use. Simple and useful.
Leggett, D. (1999) Recipes for Self Healing. Totnes: Meridian Press.
Explains how to apply dietary principles with simplicity and
elegance. This book conveys the wisdom and insights of Chinese
medicine and makes them both relevant and accessible to the modern
Westerner.
Pitchford, P. (2002) Healing with Whole Foods: Oriental Traditions and
Modern Nutrition. Berkeley, CA: North Atlantic Books.
A more comprehensive primer on nutrition, which includes facts
about many different foods, along with an inspiring cookbook with
more than 300 mostly vegetarian, nutrient-packed recipes.
General
Hicks, A., and Hicks, J. (1999) Healing Your Emotions. Reading: College
of Integrated Chinese Medicine. Available from: www.cicm.org.uk.
This book describes how peoples emotions relate to the
characteristics of their Five Element constitutional types.
Frantzis, B. (2008) The Chi Revolution. Berkeley, CA: North Atlantic Books.
This book shares once closely guarded, ancient secrets of chi and
gives simple, low-impact exercises to give you energy for life.
Weeks, P. (2011) Make Yourself Better. London and Philadelphia: Singing
Dragon.
A holistic and simple guide to using natural techniques including
diet and herbal medicines.
Useful Contacts
UK
British Acupuncture Council
63 Jeddo Road
London W12 9HQ
Tel: 020 8735 0400
www.acupuncture.org.uk
Register of Chinese Herbal Medicine
Office 5
1 Exeter Street
Norwich NR2 4QB
Tel: 01603 623994
www.rchm.co.uk
The Association of Traditional Chinese Medicine and
Acupuncture UK
5 Grosvenor House
1 High Street
Edgware
London HA8 7TA
Tel: 020 8951 3030
www.atcm.co.uk
210
Useful Contacts
211
US
Council of Colleges of Acupuncture and Oriental
Medicine
600 Wyndhurst Avenue
Suite 112
Baltimore MD 21210
Tel: 410 464 6040
www.ccaom.org
American Association of Acupuncture and Oriental
Medicine
9650 Rockville Pike
Bethesda
Maryland 20814
Tel: 866 455 7999
www.aaaomonline.org
212 Principles of Chinese medicine
Europe
Pan European Federation of TCM Societies
(PEFOTS)
Geldersekade 87 A
Amsterdam
Noord Holland
The Netherlands
Tel: 20 6892468
www.pefots.com
European Traditional Chinese Medicine Association
(ETCMA)
Servaasbolwerk 28
Utrecht
The Netherlands
3512 NK
www.etcma.org
Czech Republic
Komora TCM
www.komoratcm.cz
Denmark
Praktiserende Akupunktrer
www.aku-net.dk
Finland
The Finnish TCM Society of Acupuncture and Herbs
www.finnacu.fi
France
Fdration Nationale de Mdecine Traditionnelle
Chinoise
www.fnmtc.fr
Germany
Arbeitsgemeinschaft fr Klasssiche Akupunktur und
TCM e.V.
www.agtcm.de
Ireland
The Irish Register of Chinese Herbal Medicine
www.irchm.com
Acupuncture Foundation Professional Association
www.afpa.ie
214 Principles of Chinese medicine
Netherlands
Nederlandse Vereniging voor Acupunctuur
www.acupunctuur.nl
Norway
Akupunkturorening
www.akupunktur.no
Norske Naturterapeuters Hovedorganisasjon
www.nnh.no
Sweden
Svenska Akupunkturfrbundet
www.akupunkturforbundet.se
Switzerland
Schweizerische Berufsorganisation fr TCM
www.sbo-tcm.ch
UK
British Acupuncture Council
www.acupuncture.org.uk
Australia
Australian Acupuncture and Chinese Medicine
Association Ltd (AACMA)
PO Box 1635
Unit 1
55 Clarence Street
Coorparoo
Queensland 4151
Tel: 733 242 599
www.acupuncture.org.au
Useful Contacts
215
Canada
The Chinese Medicine and Acupuncture Association
of Canada
154 Wellington Street
London
Ontario N6B 2K8
Tel: 519 642 1970
www.cmaac.ca
Acupuncture Foundation of Canada Institute
2131 Lawrence Avenue East
Suite 204
Scarborough
ON M1R 5G4
Tel: 416 752 3988
www.afcinstitute.com
Index
216
Index 217
Lungs 16, 27, 38, 57, 79, 107 period problems 15, 32, 33, 73,
Qi and the Lungs and Spleen 80, 190
301 Phlegm 16
physical trauma 512
martial arts 120 pinella 106
meat 167, 1701 poria 105
menopause 25, 35 positive attitude 2034
case study 601 post-viral syndrome 1089
mental health problems 16, 34 pregnancy 18, 70, 75, 76
meridians 63, 64, 1267 psoriasis 11516
moxa (Artemisia vulgaris latiflora) pulse 568
83, 846 The twelve pulse points 57
moxibustion 64, 846 pulses 167, 1689, 170