TREDICI RISK ASSESSMENT

PRODUCTION TITLE: Tredici Advert PRODUCTION DATES: 15/11/2017 & 17/11/2017

TEAM NAMES: Scarlet Goodwin, Evie Wood, Jack Binns.

DATE OF RISK ASSESSMENT: 11/11/2017 RISK ASSESSMENT CONDUCTED BY: Scarlet Goodwin,
Evie Wood, Jack Binns.

LOCATION OF POTENTIAL PERSONS WHO PROPERTY RISK FURTHER PERSONS

FILMING AND HAZARD: MAY BE WHICH MAY BE ASSESSMENT: ACTION RESPONSIBLE:
DATE: HARMED: DAMAGED: LOW, REQUIRED TO
MODERATE, CONTROL
HIGH, RISK:
EXTREME

Tredici, Sharp Team, staff, N/A Moderate Warning Staff

15/11/17 & instruments customers. given to
17/11/17 (eg, pizza team, staff
cutters, and
knives) customers
using these
instruments

Tredici, Hot Team, staff. N/A Moderate Warning Staff

15/11/17 & surfaces/ given to
17/11/17 oven team and
equipment staff when
entering the
kitchen/
near the
 oven.

Tredici, Hot pizza/ Team, staff, N/A Moderate Warning Staff

15/11/17 & slates pizza customers. given to
17/11/17 is served on team, staff
and
customers
when
handling hot
pizza and
slates.

Tripping Team, staff, N/A High Make sure Team

over wires customers. everyone
and camera knows where
equipment. the camera
equipment is
and make
sure it
isnt
trailing
across the
floor when
possible.

Fire Team, staff, Tredici Moderate Be careful Staff

customers. restaurant when staff
and is handling
surrounding the oven and
buildings. dont go too
close as it
will be
extremely
hot and
equipment or
clothes can
 get caught
in the
flames.

Camera Camera N/A High Be careful Team

equipment equipment. where we put
getting the
damaged equipment,
for example
not near
liquids or
on the floor
where it
could get
stood on.

Broken Team, staff, N/A Moderate Ensure that Team

Appliances customers if a broken
appliance is
found -
contact a
member of
staff to
resolve the
situation
before
anyone gets
hurt on the
premises.

Small area Team, staff, N/A Moderate Be careful Team

to work - in customers. of our
way of staff surroundings
and and keep
customers away from
customers o
 we do not
disrupt
their
service and
out the way
of food
whilst
moving round
to capture
different
shot from
different
angles.

Terror Team, staff, N/A Extremely Remain N/A

Attack/ customers. Low vigilant and
harmful aware of
events your
(stabbings surroundings
etc) - any
suspicious
movements
should be
reported
immediately
to the
police.
ESSENTIAL CONTACT NUMBERS

EMERGENCY SERVICES

FIRE BRIGADE 999

AMBULANCE 999
POLICE 999

COASTGUARD 999

PERSON/ PROPERTY CONTACT NAME & BUSINESS HOURS MOBILE OUT OF HOURS
RELATIONSHIP

Tredici N/A 11:00- 20:00, 01472 345 678 20:00 - 11:00

Monday & Tuesday Monday - Tuesday
11:00-21:00 21:00 - 11:00
Wednesday - Sunday Wednesday - Sunday

Walid Owner 11:00- 20:00, 07747 752 425 20:00 - 11:00

Monday & Tuesday Monday - Tuesday
11:00-21:00 21:00 - 11:00
Wednesday - Sunday Wednesday - Sunday

SCARLET GOODWIN
EVIE WOOD
JACK BINNS