Chickpea

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'--"herry 1 olTIato ~alad

with Cilantro Dressing
SUN GOLD CHERRY TOMATOES are super-sweet and provide a
wonderful contrast in flavor and texture {-() chickpeas. Look for these
and other heirloom varieties to make this simple salad extra-special.
To maintain the delicious flavor and texture or your tomatoes, be sure
/lot to refrigerate them.

2 pounds cherry tomatoes Cut tomatoes in half and In bowl with and scallions.
! (mix varieties when
possible) With food processor running. drop in whole garlic clove and mince.
3 Turn off processor, scrape down sides. add cilantro. olive oil. lemon
4-5 scaiilons. salt and pepper. Pulse to combine. Drizzle dressing over salild,
toss to COd t ;lIld serve.
DRESSING
1 garlic clove, SE'RVE'S 6
large bunch cilantro
(about 1
I' Vi cup extra virgin olive od
I
2 tablespoons lemon juice
Sea salt dnd
black pepper