(One possible effect of too much fat in the diet is coronary heart disease. (@) Describe how too much fat in the diet may cause coronary hearl disease. 13] (Describe and explain how coronary heart disease can be treated. 16] Total: 211(b) Lymphocytes produce antibodies. Outline the role of antibodies in the defence of the body against pathogens. 4] (State the name of one type of call, other than a lymphocyte, that is involved in the defence of the body against pathogens and describe its role. name... role. 2) components of blood medical condition plasma rol casiy whose blood does red blood cells {o treat patients who have low immunity to treat patients with low levels of white blood cells haemogiobin 8](b) (0 Describe two ways that the structure of a red blood cell differs from the structure of a white blood cell 1 2 ie (W_ Suggest why it is important for blood to form a clot if a blood vessel is cut. Total: 61 2. Fig. 2.1 shows some of the external features of the human heart. Fig. 21 (@ (0 State the function of the heart 1) (WD Name the tissue that makes up most of the heart wall labelled C on Fig. 2.1 1) (iD State two ways that the activity of the heart can be monitored. 2]6 Fig. 6.1 shows a section of a bronchiole from the lungs of person who never smoked cigarettes (non-smoker) and a section of a bronchiole from a person who smoked cigarettes for several years (smoker). The two sections were taken fram the same relative position in the lungs and are drawn to the same scale. dust and bacteria non-smoker smoker Fig. 6.1(@ ( Table 6.1 gives a comparison between the bronchiole of a non-smoker and a smoker. Use Fig. 6.1 to complete Table 6.1 ‘An example has been done for you. Table 6.1 feature bronchiole of non-smoker bronchiole of smoker length of number of cilia size of air space wide narrow mucus layer (3) (i) Identity two other ways in which the bronchiole in a non-smoker is different from the bronchiole in a smoker. 1. (2) (b> Aperson who smokes has a higher risk of lung infections than a person who does not smoke. Use evidence from Fig. 6.1 to explain why the smoker has a higher risk of lung infections than a non-smoker. (2) (©) State the name of two substances in tobacco smoke thal are harmful. 1 2] Total: 91Name, Rete Directions: Use the vocabulary leamed m class to label the parts ofthe respiratory system.