48701 Van Dyke Rd Shelby Charter Township, MI 48317
Dear Representative Candice Miller:
As a concerned student and future Registered Dietitian, I would like to call to your attention the lack of calcium consumption in Americans 2 years of age and older. Calcium is required for vascular contraction and vasodilation, muscle function, nerve transmission, and bone and teeth support and function. Peak bone mass is established between 10 and 20 years of age. After peak bone mass is reached, you will begin to gradually lose bone; this begins at around age 40. It’s very important during puberty and young adulthood to consume the recommended amount of calcium to prevent disease and injury later in life. In America, total calcium intakes are low in several age groups. Females aged 4 years and older (especially adolescent girls and postmenopausal women) and males aged 9 to 18 years and older than 51 years. Inadequate calcium intakes cause osteopenia, which if untreated can lead to osteoporosis. Calcium deficient diets are also linked to the risk of bone fractures, obesity, colon cancer, postpartum depression, kidney stone formation and polycystic ovary disease. Bill No. A03083, sponsored by Robinson, is titled as An act to amend the agriculture and markets law and the education law, in relation to establishing the New York calcium purchasing preference initiative. The purpose is to ensure the purchasing agents give preference to calcium fortified foods and beverages over non-fortified products in all public institutions. I am asking you to take the following actions: 1. Vote yes to Bill No. A03083 and provide Michigan with the same bill. 2. Provide calcium fortified foods and vegetables with high calcium content, such as broccoli and kale, to public schools in Michigan; due to the fact that peak bone mass occurs between ages 10 and 20. These changes will positively affect not only my community, but the nation as a whole. As leaders, we need to use our knowledge and skills to take action to help prevent disease.